20 scallops maple sauce Recipes

jumbo shrimp, peeled and deveined, sea scallops, vegetable oil, salt, pepper, heinz tomato ketchup, orange juice, maple syrup, heinz worcestershire sauce, heinz apple cider vinegar, paprika, garlic, minced

maple syrup, low sodium soy sauce, dijon mustard, sea scallops, halved, smoked bacon, halved, toothpicks, brown sugar

bourbon, maple syrup, low-sodium soy sauce, dijon mustard, minced green onions, pepper, sea scallops, bacon

green onions, minced, bourbon, maple syrup, low-sodium soy sauce, dijon mustard, pepper, sea scallops (about 24 large), bacon (about 6 slices)

bacon, heavy whipping cream, maple syrup, sea scallops, dijon mustard, salt

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

fresh pumpkin (halved & seeded ), maple syrup, unsalted butter, bay leaves, maui onion (chopped ), carrot (chopped ), fresh garlic cloves (chopped ), white wine (beringer chardonnay), chicken stock, heavy cream (tempered), ground allspice, mace, pumpkin pie spice, ground nutmeg, tabasco sauce, fresh sea scallop (alaskan), old bay seasoning, cayenne pepper, fine sea salt, white pepper, parsley (chopped )

water chestnuts, scallops, halved, bacon, maple syrup, soy sauce, toothpick

bacon, sea scallops, whipping cream, maple syrup, dijon mustard, chopped fresh chives, salt, pepper

fresh scallops or 1 1/2 lbs frozen sea scallops, pecan halves or 1/2 cup s, chopped into quarters, salt , to taste, ground black pepper, olive oil, sesame seeds, arugula, head endive, leaves separated and sliced crosswise (3-1/2 to 4 cups), maple syrup, reduced sodium soy sauce, cayenne pepper or 1/4 tsp crushed red pepper flakes

scallops, bacon (not maple flavored), oil, soy sauce, tomato juice, brown sugar, honey, crushed garlic

maple syrup, low sodium soy sauce, dijon mustard, sea scallops,halved, smoked bacon,halved, toothpicks, brown sugar

armagnac, maple syrup, cranberry syrup, fresh thyme, chopped, freshly ground coriander, freshly ground pepper, foie gras of duck , sliced into scallops, butter, shallot, chopped, white wine, duck broth or chicken stock, maple syrup, chopped fresh cranberries, lemon, juiced, salt and pepper

sea scallops (4 per person ), bacon, maple syrup, barbecue sauce (preferably a smoky 1), wooden skewer

sea scallops, moisture pressed out, spring onions or scallions, minced, bacon, butter , or lite, evaporated milk , 2% is ok, good tennessee whiskey, louisiana hot sauce, maple syrup, wondra

minced green onions, bourbon, maple syrup, low-sodium soy sauce, dijon mustard, pepper, sea scallops (1 1/2 lb), low-sodium bacon slices (4 oz)

fresh scallops cut into 1 inch piece, peeled, fresh clams rinsed, spumante bambino champagne, canned plum tomatoes cut into 1/3rds, organic vegetable broth, maple glazed bacon, whole lemon, sweet purple onion diced, green onions diced, fresh cilantro chopped, drop tabasco sauce