14 scallops bacon brown Recipes

  • Bacon-Wrapped Scallops
    bacon, scallops, rinsed and patted dry and
    5 More
    bacon, scallops, rinsed and patted dry, old bay seasoning , to taste, ketchup, light brown sugar, white vinegar
    33 min, 7 ingredients
  • Bacon Wrapped Scallops
    bacon, sea scallops, rinsed and patted dry, ketchup and
    2 More
    bacon, sea scallops, rinsed and patted dry, ketchup, light brown sugar , packed, white vinegar
    33 min, 5 ingredients
  • Bacon-wrapped Ginger Soy Scallops
    soy sauce, dark brown sugar, minced fresh ginger and
    3 More
    soy sauce, dark brown sugar, minced fresh ginger, very large dry sea scallops (8 to 10 oz. total ), sliced water chestnuts, drained, bacon , cut in half crosswise
    30 min, 6 ingredients
  • Scallops En Brochette for 2
    fresh scallops (or frozen ), water chestnuts (about 12) and
    6 More
    fresh scallops (or frozen ), water chestnuts (about 12), bacon, each cut into 4 pieces and partially fried, green pepper, cut into chunks, firm medium tomatoes, cut into wedges or 8 cherry tomatoes, soy sauce, brown sugar, garlic powder
    20 min, 8 ingredients
  • Marinated Scallops Wrapped In Bacon
    maple syrup, low sodium soy sauce, dijon mustard and
    5 More
    maple syrup, low sodium soy sauce, dijon mustard, sea scallops, halved, smoked bacon, halved, toothpicks, brown sugar, garlic and herb spegetti noodles
    15 min, 8 ingredients
  • Teriyaki Marinated Scallops Teriyaki Marinated Scallops
    scallops, bacon (not maple flavored), oil, soy sauce and
    4 More
    scallops, bacon (not maple flavored), oil, soy sauce, tomato juice, brown sugar, honey, crushed garlic
    12 hour 15 min, 8 ingredients
  • Teriyaki Scallop Roll-Ups Teriyaki Scallop Roll-Ups
    bacon, partially cooked and cut in half crosswise and
    10 More
    bacon, partially cooked and cut in half crosswise, lime juice, soy sauce, vegetable oil, light brown sugar, garlic, finely chopped, pepper, sea scallops, cut in half, fresh pea pods, water chestnuts, cut in half, wooden toothpicks
    35 min, 11 ingredients
  • Marinate Scallops Wrapped In Bacon Marinate Scallops Wrapped In Bacon
    maple syrup, low sodium soy sauce, dijon mustard and
    4 More
    maple syrup, low sodium soy sauce, dijon mustard, sea scallops,halved, smoked bacon,halved, toothpicks, brown sugar
    20 min, 7 ingredients
  • Balsamic Soaked Bacon Wrapped Scallop Balsamic Soaked Bacon Wrapped Scallop
    sliced water chestnuts, drained, aged basalmic vinegar and
    6 More
    sliced water chestnuts, drained, aged basalmic vinegar, dark brown sugar, garlic, crushed, ginger thinly sliced, pepper bacon cut in thirds, toothpicks, very large scallops
    30 min, 8 ingredients
  • Balsamic Soaked Bacon Wrapped Scallops (Rachael Ray) Balsamic Soaked Bacon Wrapped Scallops (Rachael Ray)
    very large sea scallops, aged balsamic vinegar and
    6 More
    very large sea scallops, aged balsamic vinegar, dark brown sugar, garlic, crushed, ginger, thinly sliced, pepper bacon, halved, sliced water chestnuts, drained, toothpicks
    35 min, 8 ingredients
  • Warm Scallop BLT Salad Warm Scallop BLT Salad
    thick-cut bacon and
    6 More
    thick-cut bacon, dry untreated sea scallops (treated or frozen ones may also be used), balsamic vinegar, mixed with 1 heaping tbsp brown sugar, head bibb or boston lettuce, rinsed and spun dry, vine-ripened tomatoes, thinly sliced, baguette, cut into slices and toasted, salt and freshly ground black pepper, plus crushed black pepper
    25 min, 7 ingredients
  • The Four Straight The Four Straight
    all-purpose flour and
    13 More
    all-purpose flour, seafood seasoning (recommended : old bay), sea salt and freshly cracked black pepper, olive oil, divided, sea scallops, field greens, warm bacon vinaigrette , recipe follows, diced bacon , about 12 slices or a standard package, shallot, minced, garlic, minced, brown sugar, cider vinegar, olive oil, salt and freshly ground black pepper
    45 min, 14 ingredients




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