141500 scalloped sweet potatoes vidalia english cheddar Recipes

margarine or butter, flour, milk, yellow onion (medium sized), chopped, fresh sage, minced, asiago cheese, finely shredded, garlic salt, pepper, sweet potatoes, butternut squash, olive oil, milk

sweet potatoes, baked, chickpeas, cheddar cheese, sweet corn, canned, bell peppers, sliced, pesto sauce

sweet potatoes (about 8 oz each), shredded white cheddar cheese, butter, nutmeg, sour cream, white pepper, salt

chickpeas, drained and rinsed, white beans, drained and rinsed, red kidney beans, drained and rinsed, sugar, salt, ground cinnamon, ground allspice, black pepper, sweet potatoes, peeled and cut into 1/8-inch-thick slices (about 2 lb), shredded cheddar cheese

coarsely chopped sweet potatoes, vidalia onion sliced, red pepper cut into strips, garlic cloves, sliced, olive oil, dried thyme, balsamic vinegar, fresh parsley, course salt and fresh ground pepper

heavy cream, pureed chipotle chile, sweet potatoes, peeled and sliced into 1/8-inch slices, salt & freshly ground black pepper

heavy cream, heaping tbsp chipotle pepper puree, sweet potatoes, peeled and thinly sliced 1/8-inch thick, salt and freshly ground black pepper

sweet potatoes, peeled and thinly sliced (about 3 large), chopped onion, butter, all-purpose flour, salt, milk, chopped canned chipotle chiles in adobo, queso quesadilla queso blanco (1-1/2 cups) or 6 oz monterey jack cheese, shredded (1-1/2 cups)

sweet potatoes (about 7 medium), butter, salt, aged white cheddar cheese, shredded, bourbon or 1/4 cup orange juice, whipping cream, dark brown sugar , packed, red onion, cut into thin wedges, red apples, cored and cut into wedges, fresh thyme, snipped, ground black pepper

chipotle chile puree, cream (ff 1/2 & 1/2), sweet potatoes, thinly sliced, shredded 2% sharp cheddar

fresh scallops, sweet potatoes ), walnuts, olive oil, granulated sugar, red wine vinegar, walnut oil, chopped shallots (or green onion), baby arugula leaves, soft butter, salt, pepper

white wine vinegar, olive oil, dijon mustard, maple syrup, salt, freshly ground black pepper, cubed peeled sweet potato, salt, divided, freshly ground black pepper, sea scallops, gourmet salad greens, seedless red grapes, halved, red bell pepper , cut into thin strips, pecans, toasted

peeled sweet potatoes , cut into 2-inch pieces (about 2 1/4 lb), vidalia or other sweet onions, cut into 1-inch pieces (about 1 lb), extra-virgin olive oil, garlic-pepper blend (such as lawry s), salt

sweet potatoes, chopped vidalia onion, olive oil, white wine, red wine, brandy, cubes chicken bouillon, water, allspice, salt and pepper to taste

olive oil, sweet potatoes (about 4 medium), salt, pure chile powder, black pepper, dried thyme, minced chipotle chile (optional), half-and-half (or use whole milk, or soy milk), sugar (optional), fresh lemon juice, lemon wedge, spicy tomato jam (optional)

peeled and thinly sliced sweet potato, cream, real maple syrup, ground nutmeg, minced fresh thyme, chopped fresh sage leaves, salt, black pepper, dry breadcrumbs, freshly grated parmesan cheese, minced fresh thyme, minced fresh parsley, chopped fresh sage leaves

heavy cream, canned chipotle chile puree, sweet potatoes, peeled and thinly sliced 1/8 inch thick, salt & freshly ground black pepper

heavy cream, heaping tbsp chipotle pepper puree, sweet potatoes, peeled and thinly sliced 1/8-inch thick, salt and freshly ground black pepper