395171 scallop topped potato root puree lemon brown butter Recipes

potatoes, sweet potato, celery root, parsnips, lemon juice, olive oil, lemon pepper, dried parsley, dried tarragon leaves, kosher salt, panko breadcrumbs, olive oil (for coating pan )

potatoes, peeled & sliced, sliced onion, butter, flour, milk, garlic, crushed, salt, pepper, dry mustard, cheddar cheese, parmesan cheese, breadcrumbs, butter, melted, garlic, crushed, parsley

butter, divided, portobello mushrooms, stems removed, garlic powder, butter, scallops, japanese mayonnaise , such as kewpie brand, chili-garlic sauce , or to taste, green onions, chopped

scallops, fresh or thawed, bacon, sliced in half , and each slice then halved, lengthwise, or as needed to fit around scallops, juice from 1 large lemon (reserve about 1tsp for sauce), adobo sauce from canned chipotles , to taste, butter, melted (or sub olive oil), fresh parsley, finely chopped (optional), sea or kosher salt and fresh ground black pepper, metal or bamboo skewers, chipotle dipping sauce, mayonnaise, canned chipotle in adobo sauce, very finely diced, and not rinsed (this is 1 pepper, not 1 can of peppers, worcestershire sauce, butter, softened, reserved lemon juice , from above, grated onion or 1tsp onion powder

olive oil, sea scallops, dry white wine, fresh lemon juice, butter, garlic cloves, minced, minced parsley, fresh ground pepper

potatoes, unpeeled, onion, thinly sliced, butter, sharp cheddar cheese, grated, milk, chicken broth, soy sauce, chopped parsley, garlic powder, oregano, thyme, salt, pepper, fine breadcrumbs, butter

scallops, if large cut in half, low-fat milk, fresh lemon juice, butter, salt, pepper, green onion, chopped, dry breadcrumbs, parmesan cheese, grated, thyme

butter, mushrooms, roughly chopped, shallot, chopped, scallops, sour cream, curry powder, lemon juice, cornflour , to thicken

sweet potatoes, peeled and cut into 1 1/2-inch pieces (about 8 cups), pure maple syrup, butter, melted, lemon juice, salt, fresh ground pepper

potatoes, thinly sliced, flour, pepper, butter, milk, scalded (hot is ok), cheddar cheese, grated

potatoes, fully cooked diced ham, butter or 3 tbsp margarine, pepper, flour, salt, milk

potatoes, peeled and thinly sliced, butter, onion, chopped, all-purpose flour, salt, ground black pepper, carnation evaporated milk, water, parmesan cheese, grated

olive oil, sweet potatoes (about 4 medium), salt, pure chile powder, black pepper, dried thyme, minced chipotle chile (optional), half-and-half (or use whole milk, or soy milk), sugar (optional), fresh lemon juice, lemon wedge, spicy tomato jam (optional)

olive oil, shallots, finely chopped, salt, white pepper, tomato, chopped (or 1/2 pint cherry tomatoes, quartered), english seedless cucumbers, unpeeled (or 3 large cucumbers, peeled, seeded), chicken broth, water, fresh parsley, finely chopped, sea scallops , large, butter, lemon , juice of

scallops, butter, hazelnuts, chopped, canola oil, moscatel vinegar

butter, pecans, coarsely chopped, white wine vinegar, salt & pepper, frozen sea scallops

potatoes, garlic clove, cut into halves, butter, salt, ground nutmeg, pepper, gruyere cheese, shredded, eggs, half-and-half, butter

potatoes, peeled, onion, lemon juice, all-purpose flour, milk, egg, baking powder, freshly grated nutmeg, melted butter, kosher salt and freshly ground black pepper, peanut oil, for frying, smoked salmon, thinly sliced, for topping, creme fraiche, for garnish, american farmed caviar, for garnish