329545 scallop sugar pea salad dress Recipes

onion, chopped, salt, black pepper, dry mustard, paprika, sugar, vinegar, salad oil, enough to fill a quart jar after all other ingredients have been added

tarragon vinegar, canola oil, olive oil, mayonnaise, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, dijon mustard, minced fresh tarragon or 1/2 tsp dried tarragon, brown sugar, salt, salad greens and vegetables of choice

sugar, onion, grated, vegetable oil, catsup, red wine vinegar, worcestershire sauce, sesame oil, salt

red onion , remove papery covering, slice into thin rings, navel orange, peel , seed and slice into thin rings, tart apples, cored, peeled, slice into thin rings, granulated sugar, italian salad dressing mix (i use good seasons brand ), fresh basil, chopped

peas drained and chilled, stalks celery diced, gherkins diced, green onions chopped, chunks of veelveeta cheese

cooked medium pearl barley, cubed fully cooked ham, celery ribs, diced, sliced water chestnuts, chopped green pepper, diced pimientos, drained, sliced green onions, sliced fresh mushrooms, white vinegar, olive oil, sugar, italian salad dressing mix

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt

sugar, cocoa, miracle whip, warm water, baking soda (level), flour, vanilla, flour, milk, shortening, sugar, salt, vanilla

sugar or splenda, red wine vinegar, garlic powder, salt, pepper, canola oil

sugar, salt, ketchup, onion, finely diced, vegewtable oil, pepper, vingegar

sugar, dry mustard, ginger, salt, nutmeg, paprika, white pepper, eggs, salad oil, water, cornstarch, cider vinegar, garlic cloves, salad oil, paprika, sugar, seasoning salt, salt, anchovy paste, wine vinegar, water

salad oil, orange juice, lemon juice, lime juice, sugar, salt, onion powder, garlic powder, ground ginger, dried whole thyme, raspberry vinegar, liquid smoke, flavor

salad oil, sesame oil, soy sauce, white vinegar, orange juice, chopped fresh garlic cloves, dry mustard, chopped fresh ginger, sugar

sugar, vinegar (i usually use red wine but have tried all kinds), oil (something light like canola or evoo), chopped green onion, chopped parsley, chives, worcestershire sauce, prepared mustard (i love to use country dijon, too), cracked black pepper

sugar, cornstarch, salt, egg, vinegar (either white or cider ), water, prepared yellow mustard (dijon , honey mustard or other flavors will work), butter