604 scallop potato butter Recipes

king arthur unbleached all-purpose flour, milk, garlic clove, minced, butter, salt, shredded cheddar cheese, onion slices, potatoes, peeled and thinly sliced

grated nutmeg, boiling potatoes (about 6), unsalted butter, cut into small cubes, heavy cream, whole milk

onion, chopped, butter, flour, salt, pepper, milk, potatoes, peeled and thinly sliced (about 5 cups)

yukon gold potatoes, onion, sliced, butter, all-purpose flour, salt, pepper, dried thyme or 1/2 tsp marjoram, milk

white potatoes, sliced thin (we use russets), all-purpose flour, black pepper (about 2 tsp.), onion salt (or to taste), garlic powder (or to taste), oregano, butter, milk, scalded

parsley, snipped, onions, thinly sliced, potatoes, thinly sliced, salt, divided, butter, flour, pepper, paprika, milk

baking potatoes, onion (chopped ), fresh garlic cloves, minced, butter, shredded cheese

sliced potatoes, chopped onions, butter, flour, chicken broth, mayonnaise, salt, black pepper, paprika (to garnish )

unsalted butter, heavy cream, salt, divided, fresh ground black pepper, idaho potatoes, peeled and cut into 1/4-inch slices, swiss cheese, grated

yukon gold potatoes, peeled and sliced paper thin, milk, garlic clove, unsalted butter, softened, coarse salt & freshly ground black pepper, heavy cream, gruyere cheese, grated

sliced potatoes (about 4-5 medium. spuds), butter, an onion, finely diced, cream of chicken soup (or mushroom), milk, grated cheddar cheese (divided ), salt & pepper, paprika

unsalted butter, onion, finely chopped, dried thyme, garlic cloves, minced, salt, pepper, russet potatoes, peeled and sliced 1/8 inch thick (5 medium), low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded

sliced raw potatoes, onion sliced in rings, butter, bread crumbs, salt, milk

onion, halved and thinly sliced, red potatoes, peeled and sliced 1/8 inch thick, salt, divided, pepper, divided, shredded gruyere, divided, unsalted butter, melted, milk

unsalted butter, onion, minced (about 1 cup), garlic cloves, minced or pressed through garlic press (about 2 tsp), fresh thyme leave, chopped, table salt, ground black pepper, russet potatoes, peeled and sliced 1/8-inch thick (about 5 medium), low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded (1 cup)

baking potatoes , like russets, butter, flour, milk, salt and pepper, fontal cheese, grated

baking potatoes , like russets, butter, flour, milk, salt and pepper, fontal cheese, grated

yellow onion thinly sliced, butter, olive oil, potatoes, grated gruyere cheese, parmesan cheese, grated, sage, heavy cream