20790 savoury artichoke dip Recipes

sour cream, margarine, grated parmesan cheese, cubed mozzarella cheese, minced garlic, frozen spinach (10 oz) thawed and squeezed of its juices, artichoke hearts (14 oz) chopped

whole roasted head of garlic (directions to follow), artichokes , packed in water, drained and chopped, grated cheddar cheese (medium to very old, your taste ), mayonnaise, tabasco sauce or other hot sauce (adjust to taste), black or green olives for garnish, rice or water crackers or baguette sliced diagonally.

marinated artichoke hearts, drained and quartered, mayonnaise, parmesan cheese, pkt cream cheese, chopped green chile peppers

goat cheese, cream cheese, mayonnaise, parmesan cheese, grated, scallions, sliced, lemon juice, old bay seasoning, canned artichoke hearts, drained, rinsed and chopped, spinach (see procedure), crab meat or chopped cooked bay shrimp (optional)

canned artichoke hearts, drained, mayonnaise, cream cheese, softened, onion, chopped (can use green onions), bacon , fried crisp, and chopped, juice of 1/2 fresh lemon, salt , pepper, cayenne pepper to taste (i like a generous sprinkle of cayenne pepper), corn chips

marinated artichoke hearts, drained and quartered, mayo, grated parmesan, cream cheese, chopped green chile peppers

minced clove of garlic, drained artichoke hearts, chopped, crumbled feta cheese, mayonnaise, shredded parmesan cheese, chopped green onions (optional), chopped tomatoe (optional)

source : groovy mom, artichoke hearts - drained & chopped, grated parmesan cheese, shredded mozzarella cheese, mayonnaise, garlic salt, chopped green onion (or parsley - i use chives from the garden when available)

sour cream, mayonnaise, cream cheese softened, artichokes, parmesan cheese, salt, dill, garlic minced or pressed

frozen chopped spinach, thawed, marinated artichoke hearts, drained and chopped, cream cheese, softened, freshly shredded parmesan cheese, mayonnaise, garlic cloves, pressed, lemon juice, french breadcrumbs (homemade from baguette), butter or margarine, melted (could substitute olive oil)

full fat cream cheese (do not use lowfat/no-fat because it separates), spring onions, grated asiago cheese (12 oz), grated parmesan cheese (12 oz), grated mozzarella cheese ( 16 oz), red bell pepper, coarse ground black pepper, salt, quartered artichoke hearts, drained, full fat mayonnaise (do not use low-fat/no-fat because it separates and gets oily), worcestershire sauce, tabasco sauce

light mayonnaise, reduced fat sour cream, lemon, peeled, frozen spinach, thawed, drained, artichokes, cooked (i used canned, non-marinated), salt, pepper, garlic, parmesan cheese

spinach, flour, butter, salt, pepper, artichoke hearts quartered, parmesan cheese, mozzerella, milk or until thick, minced garlic

garlic, pickled jalapeno pepper (or to taste), cream cheese, softened, mayonnaise, shredded parmesan, artichoke hearts, crab meat (optional)

frozen spinach, garlic cloves, italian cheeses (romano, a pizza blend, parmesan, anything will work), dry parmesan, cream cheese, artichokes drained and chopped, mayo

bacon, diced, yellow onion, chopped, garlic, chopped, artichokes, cream cheese, softened, sour cream, spinach, chopped

mayo, sour cream, tblsp mustard, red onion (chopped ), frozen spinach (thawed, drained, chopped ), artichoke hearts (chopped ), mozzarella (shredded ), parmesan

frozen chopped spinach, thawed, drained, and squeezed dry, artichoke hearts in water, drained and chopped, garlic, minced or pressed, mayonnaise, cream cheese, softened, lemon juice, grated parmesan cheese