199590 savory curry vegetable shredded potatoes Recipes

olive oil, sweet potato, peeled and cut in 1/2 inch pieces, onion, cut in 1/2 inch pieces, zucchini, cut in 1 inch pieces, green pepper, cut in 1 inch pieces, curry powder, ground cumin, garbanzo beans, rinsed and drained, diced tomatoes, vegetable broth, salt, black pepper

diced cooked chicken, shredded carrots, chopped fresh broccoli, chopped sweet red pepper, shredded sharp cheddar cheese, mayonnaise, garlic cloves, minced, dill weed, salt, pepper, tubes (8 oz each) refrigerated crescent rolls, egg white, beaten, almonds

olive oil, curry powder, cumin seeds, eggplant, cubed, jalapeno peppers, seeded and minced, yukon gold potatoes, cubed, tomatoes, diced, salt, chili powder, ground turmeric, chopped fresh cilantro

olive oil, curry powder, cumin seeds, eggplant, cubed, jalapeno peppers, seeded and minced, yukon gold potatoes, cubed, tomatoes, diced, salt, chili powder, turmeric, ground, chopped fresh cilantro

onion, finely chopped, curry powder, sweet potatoes, peeled and cut into 1-inch chunks, head cauliflower, stemmed and separated into florets, brown lentils, rinsed, diced tomatoes with juice

fresh cilantro leaves, fresh mint leaves, chopped red onion, fresh lemon juice, water, kosher salt, sugar, serrano chile, coarsely chopped, peeled fresh ginger, mashed cooked peeled baking potatoes, cooked yellow lentils, minced fresh mint, madras curry powder, butter, softened, kosher salt, ground cumin, frozen petite green peas, thawed, egg roll wrappers, egg, lightly beaten

cubed peeled baking potato (about 1 1/2 lb), cubed tomato (about 1 1/2 lb), chopped onion, diagonally cut carrot, curry powder, cumin seeds, salt, cayenne pepper, chickpeas (garbanzo beans), rinsed and drained, green bell pepper , cut into 1/2-inch-wide strips, garlic cloves, minced, chopped fresh cilantro, green onion tops , cut into 1-inch pieces, hot cooked couscous, mango chutney, raisins, plain fat-free yogurt

cauliflower, cut into bite size pieces, carrots, sliced, celery, sliced, onion, chopped, cream of chicken soup, mayonnaise, salt, curry powder, coriander, ground, ginger, ground, cheddar cheese, shredded, breadcrumbs, butter, melted

red potatoes (diced ), carrot (diced ), peas, vegetable oil or 2 tbsp corn oil, cumin seeds, lemon juice, salt, chili powder, turmeric, cumin coriander powder, garam masala, black pepper (ground ), milk, all-purpose flour, vegetable shortening, butter, salt, ice water

vegetable oil, onion, chopped, ginger, peeled and finely chopped, garlic, finely chopped, curry powder, ground coriander, ground cumin, carrots, peeled and thinly sliced, idaho potato, peeled and cut into 3/4 chunks, chopped whole tomatoes, chicken stock, green beans, coconut milk, cilantro, chopped

whole black peppercorns, whole coriander seeds, whole cumin seeds, whole fennel seeds, ground turmeric, cayenne, chickpea flour, vegetable stock ( bouillon cubes may be used here), potatoes (8 oz), peeled and diced, carrots, peeled and sliced, turnips (8 oz), peeled and diced, fresh curry leaves or 8 fresh basil leaves, garlic cloves, peeled and coarsely chopped, onion, coarsely chopped, peeled and finely chopped fresh ginger, coconut milk, salt , or to taste, lime wedges for serving

diagonally sliced carrot, cubed peeled baking potato (about 1/2 lb), cauliflower florets, diagonally sliced green beans, vegetable oil, coarsely chopped onion, grated peeled fresh ginger, garlic clove, minced, curry powder, no-salt-added chicken broth, plain low-fat yogurt, salt, pepper, hot cooked rice, chopped unsalted cashews, coarsely chopped fresh cilantro

diced cooked chicken, shredded carrot, chopped fresh broccoli, chopped sweet red pepper, shredded sharp cheddar cheese, mayonnaise, garlic, minced, dill weed, salt, pepper, refrigerated crescent dinner rolls, egg white, beaten, almonds

russet potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying, south western style omit the shallots ; mix the batter with chopped herbs such as cilantro, scallion and dried oregano. serve topped with slivers of roasted red peppers, grated jack cheese and salsa., curried style mix potatoes with some curry powder. make a circle of sliced fresh tomatoes on a dinner plate. center 3 to 4 overlapping pancakes in an inner circle and center a dollop of sour cream and hot pickle in the middle., italian style mix potatoes and onion with a smidgen of raw garlic and thin slices of prosciutto. cook in olive oil and serve topped with fresh ricotta cheese and surrounded with a dice of seeded tomatoes mixed with basil and vinaigrette.

vegetable oil, potato, onion, sliced, curry leaves, fresh mint, chopped, fresh coriander, chopped, turmeric, green chilies, dried red chilies, mustard seeds, urad dal, cumin seed, vegetable oil, channa dal, urad dal, dried whole red chili, cumin seed, white sesame seeds, dried unsweetened coconut, peanuts

canola oil, curry powder, meat of your choice, potatoes cubed, water, vegetables of your choice, lemon or tomato for acid, cilantro chopped, flour, baking powder, butter, water

carrots, cut into 2 pieces and sliced lengthwise, chopped onion, celery, cut into 2 pieces and slicedc lengthwise, smoked sausage, cut into 2 pieces, shredded cabbage, chopped fresh parsley, apple juice, tomato sauce, diced tomatoes with liquid, tomato soup, bay leaf, salt and pepper, dried thyme leaves

diced mixed vegetables (sweet potato, carrot etc.), red lentil, polenta, salt or pepper, water, curry (optional) or cumin (optional)