19789 savory country applesauce biscuits Recipes
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country applesauce cake, cake and29 Morecountry applesauce cake, cake, butter , margarine or shortening, sugar, brown sugar, egg, all-purpose flour, baking powder, baking soda, ground cinnamon, applesauce, raisins (softened and drained ), chopped walnuts or pecans, cream cheese frosting, softened cream cheese (note : a butter frosting could be used instead of cream cheese)., softened butter, vanilla, powdered sugar, powdered sugar, cake : in a large mixing bowl, beat the butter, margarine or shortening for 30 seconds., add the sugars and egg; beat until combined., stir together the flour , baking powder, baking soda and spices., add flour mixture alternately with applesauce to butter mixture., stir in raisins and nuts., pour batter into a greased 13 x 9 x 2 inch baking pan , spreading evenly., bake in a 350 degree oven for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean., cool in pan on wire rack ., cream cheese frosting, beat together cream cheese , butter and vanilla until light and fluffy., gradually beat in powdered sugar to make a spreadable frosting.35 min, 31 ingredients
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country bread pudding with a twist, soft french bread and29 Morecountry bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)1 hour , 31 ingredients
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Country Chicken Biscuit Casserolebacon , fried crisp and crumbled and9 Morebacon , fried crisp and crumbled, cooked chicken, cubed (canned chicken works well also), mixed vegetables, drained, diced tomatoes, shredded cheddar cheese, cream of chicken soup, milk, biscuit mix, milk, french-fried onions55 min, 10 ingredients
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Applesauce Biscuitsflour, baking powder, baking soda, salt, shortening and4 Moreflour, baking powder, baking soda, salt, shortening, egg, beaten, unsweetened applesauce, sour cream, cheddar cheese, grated30 min, 9 ingredients
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Applesauce Biscuitsall purpose flour, baking powder, granulated sugar and7 Moreall purpose flour, baking powder, granulated sugar, ground allspice, baking soda, salt, ground cinnamon, shortening, buttermilk, applesauce10 ingredients
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Country Ham with Redeye Gravy and Buttermilk Biscuits (Emeril Lagasse)country ham steaks (uncooked ), butter and14 Morecountry ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk55 min, 16 ingredients
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Applesauce-Sauerkraut Spareribscountry-style pork ribs, canola oil, sauerkraut and4 Morecountry-style pork ribs, canola oil, sauerkraut, applesauce, sliced onion, chicken broth, apple juice10 min, 7 ingredients
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Savory Zucchini Bisquick Breadbiscuit mix, onion, finely chopped, salt, seasoning salt and8 Morebiscuit mix, onion, finely chopped, salt, seasoning salt, oregano, parmesan cheese, red peppers or 1 dash tabasco sauce, parsley, chopped, garlic, crushed, vegetable oil, eggs, slightly beaten, zucchini, thinly sliced35 min, 12 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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