166448 savory chicken roll ups bacon Recipes

water, chicken, cut up, bay leaves, parsley sprigs, whole garlic cloves, andouille or smoked sausage, diced, onions, chopped, green bell pepper, chopped, celery rib, chopped, minced garlic, chicken bouillon cubes, vegetable oil, all-purpose flour, salt, ground red pepper, ground black pepper, green onions, chopped, chopped fresh parsley, file powder, hot cooked rice

whole chicken, cut up, salt, divided, pepper, divided, garlic powder, dried thyme, ground red pepper, chicken bouillon granules, self-rising flour, poultry seasoning, shortening, bacon drippings, milk

chopped cooked chicken breast, bacon, stalks celery, chopped, chopped fresh tomato, mayonnaise, chopped fresh parsley, chopped green onion, lemon juice, worcestershire sauce, salt and pepper to taste, leaves romaine lettuce, avocado - peeled, seeded and sliced

crushed cornflakes, grated parmesan cheese, sesame seeds, paprika, dried oregano, broiler/fryer chicken, cut up, milk

chicken, cut up in pieces, onion, thinly sliced, tomato paste, sliced mushrooms, green bell pepper, finely chopped, garlic cloves, minced, oregano, dried basil, celery powder, salt, dry white wine, olive oil, crushed red pepper flakes (optional)

chicken, cut up into 8 pieces, olive oil, chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, salt, fresh ground pepper, garlic cloves, separated, peeled, celery ribs, cut into 1 inch pieces, chopped onion, chopped fresh parsley, dry white wine, fresh lemon juice

chicken, cut up, garlic powder, salt and pepper, buttermilk (or heavy cream or half and half), lard, for frying (about 1-2 cups, you can substitute with vegetable shortening), flour , for dredging

fryer chickens, cut up, flour, dry basil or 6 tsp fresh basil, oregano, thyme, pepper, sage, rosemary, salt, baking potatoes , cut lengthwise, garlic , minced fnely, fresh parsley, minced, dry white wine, water

chicken, cut up (broiler or fryer), garlic powder, onion powder, ground red pepper (cayenne), black pepper, dried thyme leaves, ground cinnamon, lime juice, brown sugar & hickory barbecue sauce

chicken fillets, smoked back bacon, low-fat mayonnaise (heaped), garlic pepper seasoning (or to taste)

chicken, cut up, seasoned flour, olive oil, garlic cloves, diced, onions, separated into rings, diced tomatoes, tomato paste, green peppers, sliced into rings, salt, oregano, mushroom

whole chickens, cut up (i will skip the killing and cleaning part that we go through), tomato paste, fresh tomato (you can peel and seed if you wish, we eat everything here), garlic clove, crushed, onion, diced, chunky peanut butter, palm oil (available in oriental markets, feel free to substitute with a healthier oil), bay leaf, thyme, salt, black pepper, hot pepper (we use pili pili, a very native to here, most like scotch bonnet in flavor but makes habe)

whole chicken, cut up, chicken bouillon granules, pepper, all-purpose flour, baking powder, salt, shortening, milk, hard-cooked eggs, chopped

whole chicken cut up, water, cube chicken bullion, bell peppers chopped, celery stalks chopped, onion chopped, butter, oil, flour, frozen okra (if using fresh , about 2 1/2 cups sliced soak in salt water overnight, then rinse before adding), smoked sausage cut into 1 inch pieces, salt , pepper, and garlic powder to taste, fresh garlic (4 to 5 cloves), tony chachere s or file powder to garnish

chicken cut up or whole, oil, whole medium onions quartered, whole carrots chunks, whole potatoes chunks, chicken broth, white wine, parsley chopped

dried oregano, pepper, chicken, cut up, olive oil, lemon juice

boneless chicken , cut up into bite-sized pieces (breast, strips, etc.), olive oil, minced garlic, seasoned bread crumbs, ground black pepper, cayenne pepper (optional)