117462 savory bacon cheddar corn muffins Recipes

thick sliced bacon , cut into 1/2-inch pieces, carrots, diced, stalks celery, chopped, bay leaf, butter, flour, milk, potatoes, peeled and diced, whole kernel corn, drained, paprika (optional)

ears corn, husked and cleaned, salt and black pepper to taste, sliced bacon, sheets aluminum foil

bacon, cooked and crumbled (divided ), red onion, chopped (divided ), tomato, seeded and chopped, sliced black olives, jalapeno peppers, seeded and chopped (divided ), mexican blend cheese (shredded cheddar and monterey jack cheese, divided), tortilla chips (i used the multigrain tostitos, divided)

bacon, onion, diced, potatoes, peeled and chopped, water, mrs. dash seasoning mix, maine shrimp, shelled, corn, evaporated milk, light cream, milk (or more if desired), mrs. dash seasoning mix, salt, pepper

crisp cooked bacon, crumbled, boneless skinless chicken breast halves, egg, beaten, milk, self-rising flour, barbecue sauce, divided (i used sweet baby ray s hickory and brown sugar), shredded sharp cheddar cheese, canola oil, enough to fry chicken

bacon, potatoes, peeled and diced, onion, diced, celery ribs, chopped, water, salt and pepper, cream-style corn, bacon, crumbled

bacon, chopped onion, all-purpose flour, garlic, minced, salt, pepper, sour cream, frozen corn, thawed, chopped fresh parsley, chopped fresh chives

bacon, chopped, chopped onion, chopped celery, lower-sodium chicken broth, divided, fresh corn kernels , reserving 3 of the stripped cobs (6 to 8 medium ears corn), unpeeled red potatoes, cubed (1/2 inch, about 3 cups), chopped fresh thyme, bay leaves, coarse salt, pepper, hot milk, hot pepper sauce

bacon, butter, flour, milk, salt, pepper, cheese , cheddar, swiss, parmesan, your choice 4ozs if using cheddar or 2 oz other milder

baking potato, low-fat cheddar cheese or 1/4 cup colby cheese, bacon bits, fat free sour cream

bacon, slices, rind removed, chopped, phyllo pastry sheets, halved, corn , whole kernal, drained, parmesan cheese, grated, parsley, chopped, eggs, whole milk

bacon, onion hamburger buns, split, mayonnaise, country-style dijon mustard, tomatoes, red onion rings, cucumbers, cheddar cheese

bacon, bacon drippings, onion, chopped, flour, sour cream, whole kernel corn, well drained, salt, black pepper, cayenne pepper

shredded cheddar cheese, all-purpose flour, heavy cream, bacon, mayonnaise, milk

bacon slices, chopped, chopped onions, butternut squash, peeled, seeded , cut into 1/3-inch pieces, baby spinach leaves, frozen corn kernels, thawed, chopped fresh basil

bacon, diced, unsalted butter, diced onions, unbleached flour (i used a gluten-free blend or garfava flour, tapioca starch, cornstarch, and brown rice flour), fresh corn kernels (about 4 ears ), fresh thyme, chopped, cayenne pepper, garlic cloves, minced, chicken broth, cream (or milk), fingerling potatoes (1/4 inch thick rounds), salt, fresh ground black pepper, thyme leaves, for garnish

bacon, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, eggs, buttermilk, dried rubbed sage, thawed drained frozen corn kernels (5 oz), egg, beaten to blend (glaze), fresh ground black pepper (optional)

puff pastry sheet, thawed, shredded cheddar cheese, cooked crumbled bacon, cayenne pepper, egg, beaten