195 sautees sauteed potatoes Recipes

potatoes, peeled, butter, garlic cloves, peeled and minced, water, salt and pepper

sweet potatoes or 2 large yams, peeled, vegetable oil, unsalted butter, sea salt, brown sugar

potatoes (1 1/2 kg), olive oil, rosemary, fresh, finely chopped, garlic cloves, peeled and chopped, salt (or to taste), coarse black pepper (recipe says use as much pepper as you can take!), tomatoes (preferably use more ), pitted black olives (preferably use more ), chopped fresh parsley

potatoes, peeled & quartered, milk, ground beef, cooked and drained, onion, sauteed, shredded cheddar cheese, garlic powder , to taste, salt and pepper, to taste, butter, seasoned dry bread crumb

potatoes, diced and partially skinned, butter, flour, warm water, chicken bouillon, approximately potato flakes, half-and-half, milk, hot sauce, salt, pepper, garlic salt, dried basil, crumbled cooked bacon (optional), sauteed chopped mushrooms (optional), shredded cheddar cheese (optional), sauteed onion (optional)

brown sugar, ground cinnamon, whole smoked ham, sliced, pineapple chunks, lettuce, for garnish, sauteed sweet potatoes and corn, recipe follows, caramelized apples , recipe follows

baby potatoes (can use 3-4 lb potatoes, a mixture of red and white if possible), butter (if you are using 3 lb potatoes, reduce slightly), chopped fresh parsley, grated lemon peel (can use more to taste), fresh lemon juice (if using 4 lb potatoes use a little more lemon juice), salt and black pepper

baby red-skinned potatoes (about 1 1/4 lb), butter, chopped italian parsley

olive oil, red potatoes , cut into 1-inch pieces, grape tomatoes , halved crosswise

sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced

wild striped bass fillets, skin on, butter, room temperature, salt and pepper, vegetable oil, chive whipped potatoes , recipe follows, truffle vinaigrette , recipe follows, sauteed shiitakes , recipe follows, potatoes, peeled and quartered, heavy cream, unsalted butter, salt and pepper, to taste, chive oil , recipe follows, diced fresh chives, chicken stock, diced shallot, sherry vinegar, salt and pepper, to taste, truffle oil, grapeseed oil

potatoes, peeled, double devon cream, sauteed onions, salt, pepper, emmenthaler cheese or 1 cup jarlsberg cheese, shredded

potatoes, peeled, oil, butter or 4 tbsp margarine, lemon , grated rind of, lemon , juice of, chopped fresh parsley, garlic cloves, crushed

potatoes, olive oil, garlic, sliced, garlic, whole,unpeeled, sea salt, fresh ground black pepper , to taste, freshly chopped thyme, lemon , juice of

boneless chicken breasts, banana shallot, chorizo sausage, semi-cured chorizo sausage, chopped parsley, lemon , zest of, new potatoes, tomatoes, butter, baby spinach

potato, cut into large dice, celery root, cut into large dice, cream, butter, grating nutmeg, spinach , washed thoroughly and dried, grating nutmeg, butter, clarified butter, for sauteing, olive oil, for sauteing, sea bass fillet, salt and freshly ground black pepper, flour , for dredging, blond beer, shallot, sliced, rosemary, thyme, red wine vinegar, cream, butter, cut into small pieces, north sea grey shrimp, poached and diced, tomato, diced, chives, for garnish, rosemary, for garnish

steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced

potatoes, russet potatoes with a couple of fork punctures in each, canola oil, turkey bacon, shredded, reduced-fat sharp cheddar cheese, fat-free sour cream, green onions (the white and part of the green), chopped; or 1/4 cup chopped chives, black pepper to taste, broccoli florets, steamed (optional), crisp turkey bacon, broken into bits (optional), mushroom slices, sauteed in wine or broth (optional)