69353 sauteeed strips walnut basil Recipes

dried cilantro, dried oregano, cayenne pepper, minced garlic paste, soy sauce, olive oil, onion (cut into strips), sirloin beef, chopped fresh basil, walnuts (crushed ), white pepper, olive oil, cornstarch, hot cooked rice, fresh parsley sprig

toasted walnuts, soymilk (to taste), garlic clove, tamari soy sauce, smooth cashew butter or 2 tbsp peanut butter, lemon juice, dijon mustard, sea salt, fresh basil, leaves only

fresh basil, walnuts, minced garlic paste, grated parmesan cheese, olive oil

cooked garbanzo beans or 2 cups cannellini beans, 1/4 to 1/2 cup liquid reserved, chopped walnuts, basil leaves, olive oil, lemon juice, salt, pepper, cayenne, sundried tomato flour tortillas or jalapeno flour tortilla, olive oil

fresh basil , packed, walnuts, garlic, virgin olive oil, salt, red pepper flakes, crushed, pasta, parmesan cheese, freshly grated

basil leaves (approx . 2 oz), olive oil, chopped walnuts, garlic, minced or crushed, grated parmesan cheese, softened butter (optional), salt (optional)

toasted walnuts, basil leaves , gently packed, garlic, peeled and finely chopped, grated lemon , zest of, unsalted butter, softened (3/4 stick), salt, boneless skinless chicken breasts , about 1 to 2 lb, salt & freshly ground black pepper

basil leaves, parmesan cheese, walnuts, garlic, minced, olive oil

fresh 16/20 ct shrimp, butter, ginger, peeled and minced, garlic, peeled and minced, lemon zest from 1 lemon, basil, whole leaves, blood oranges or tangerines, peeled and cut into 1/2-inch dice, sea salt, black pepper, scallions , sliced thin on a bias, lettuce cups, from boston bib hearts, optional

fresh basil leaf (about 1.5-2 cups), olive oil, walnuts, garlic clove, peeled, sea salt, grated romano cheese (or parmesan or asiago), water , if needed

some type of soft cheese- 8 oz cream cheese , goat cheese, etc..., roasted walnuts- chopped, fresh basil- chopped, garlic-minced, extra virgin olive oil - to taste, rice vinegar or grated lemon rind, salt to taste

butter, melted, provolone cheese, quartered, walnut-ricotta spread, dried tomatoes in oil, drained and coarsely chopped, garnish: fresh basil sprigs

walnuts, lightly toasted, fresh lemon juice, olive oil, balsamic vinegar, salt and pepper, spinach, stemmed and torn into pieces, basil leaves, stemmed and chopped, parmesan cheese or 4 -6 oz asiago cheese, shaved with vegetable peeler

green beans, trimmed, minced garlic, mustard, balsamic vinegar, walnut oil, minced basil, crushed toasted hazelnuts, salt and pepper

walnuts, extra virgin olive oil, divided, minced garlic, fresh basil leaves, coarsely chopped, ricotta cheese (home made or store bought whole-milk ), grated lemon , zest of, freshly grated pecorino romano cheese, sea salt , preferably gray salt, fresh ground black pepper

butter, onions, peeled and chopped, flour, chicken stock, mangoes, sliced, chicken, cooked sliced into strips, salt, pepper, pasta (or less ), olive oil, chopped walnuts, basil leaves (to garnish )

walnut pieces, low-fat ricotta, basil, washed, dried , leaves picked & shredded, green onions, trimmed, thinly sliced (shallots), salt & freshly ground black pepper, plain flour , to dust, olive oil, tomatoes, cut into 12 wedges each, lebanese cucumber, thinly sliced, radish, trimmed, thinly sliced, extra virgin olive oil, white wine vinegar

pine nuts or 2 tbsp walnuts, basil leaves, garlic cloves, fresh lemon juice, grated lemon zest, olive oil, plus extra for gill, freshly grated parmesan cheese, salt & freshly ground black pepper, fresh jumbo shrimp, shelled and deveined, wooden skewers , presoaked in water