26 sauteeed cream Recipes

  • Sautéed Pork Tenderloin with Prunes
    dry or semisweet white wine, pitted prunes and
    6 More
    dry or semisweet white wine, pitted prunes, pork tenderloins , about 1 lb each, salt, pepper, olive oil, meat glaze (see below ), heavy cream
    8 ingredients
  • Sautéed Shrimp With Polenta and Manchego Sauce
    vegetable stock (possibly up to 1 cup additional may be n... and
    24 More
    vegetable stock (possibly up to 1 cup additional may be necessary), skim milk, yellow cornmeal, manchego cheese, grated, unsalted butter, divided, sea salt, ground pepper, shrimp, peeled (with tails left on ), sea salt, spanish smoked paprika (pimenton), olive oil, garlic cloves, minced, unsalted butter, divided, shallot, diced, garlic cloves, peeled and minced, celery, diced, sea salt, fresh ground pepper, spanish smoked paprika (pimenton), all-purpose flour, vegetable broth, heavy cream, manchego cheese, grated, fresh lemon juice, spanish smoked paprika, for garnish (pimenton) (optional)
    31 min, 25 ingredients
  • German Style Sautéed Beef
    flank steaks, salt & freshly ground black pepper and
    10 More
    flank steaks, salt & freshly ground black pepper, vegetable oil, butter, green bell pepper, diced, mushroom, sliced thin (about 2 cups), shallots, minced, dry sherry, dry sherry, beef broth, heavy cream, cornstarch
    20 min, 12 ingredients
  • Nitko’s Sautéed Veal With Mushrooms
    veal, pancetta, mushrooms (white , cultivated), onions and
    10 More
    veal, pancetta, mushrooms (white , cultivated), onions, butter, nutmeg (grounded ), thyme (dried ), olive oil, veal stock, sour cream, parsley (fresh, chopped ), salt, pepper, flour (optional)
    1 hour , 14 ingredients
  • Honey and Spice Sautéed Pork Hand Tacos
    boneless pork chop, cut into strips (1/2-inch thick ) and
    9 More
    boneless pork chop, cut into strips (1/2-inch thick ), honey, olive oil, lemon juice, soy sauce, ground chipotle pepper, corn tortillas, warmed, shredded romaine lettuce, pico de gallo, light sour cream or crema, to taste
    25 min, 10 ingredients
  • Singaporean Sautéed Asparagus with Ginger
    canola oil, plus more for grilling and
    12 More
    canola oil, plus more for grilling, thai chile, thinly sliced, minced fresh ginger , plus about 20 thin matchsticks, garlic cloves, minced, unsalted butter, cut into tablespoons, hard-cooked egg yolk, mashed to a paste, heavy cream, salt, freshly ground pepper, asparagus, chinese sausage link, thinly sliced (see note ), sauerkraut, squeezed dry, scallion, thinly sliced
    13 ingredients
  • Sautéed Beef in Paprika Cream Sauce Sautéed Beef in Paprika Cream Sauce
    sirloin, salt & freshly ground black pepper, paprika and
    5 More
    sirloin, salt & freshly ground black pepper, paprika, butter, onion, minced, green bell peppers (or a combination) or 2 cups red bell peppers, sliced thin (or a combination), dry white wine, heavy cream
    25 min, 8 ingredients
  • Sautéed Catfish Fillets With Cajun Cream Sauce Sautéed Catfish Fillets With Cajun Cream Sauce
    fresh catfish fillets, butter, flour, heavy cream and
    1 More
    fresh catfish fillets, butter, flour, heavy cream, salt & pepper to taste
    15 min, 6 ingredients
  • Sautéed Bananas in Praline Sauce over Vanilla Ice Cream Sautéed Bananas in Praline Sauce over Vanilla Ice Cream
    butter, brown sugar and
    5 More
    butter, brown sugar, bourbon (or 1 tsp vanilla plus 2 tsp water or extract), chopped pecans, ripe bananas, peeled and cut into long slices, good vanilla ice cream, chopped pecans (to garnish )
    12 min, 7 ingredients
  • Sautéed Mushrooms and Escargots on Toast Sautéed Mushrooms and Escargots on Toast
    extra virgin olive oil and
    13 More
    extra virgin olive oil, yellow onion, peeled and finely diced, shallot, finely diced, salt, fresh ground pepper, garlic cloves, peeled and minced, mixed mushrooms, stemmed, washed, dried and thinly sliced, snails, rinsed and drained, dry sherry, sour cream, lemon juice, fresh basil , slivered, chopped parsley (fresh ), toasted bread, halved
    30 min, 14 ingredients
  • Sautéed Frog's Legs With Mushrooms and Onions Sautéed Frog's Legs With Mushrooms and Onions
    dozen frog's leg , medium size, salt and pepper, butter and
    8 More
    dozen frog s leg , medium size, salt and pepper, butter, flour, white wine, chicken broth, baby portabella mushrooms, sliced, shallot, chopped (or green onions), egg yolk, cream, dry sherry
    20 min, 11 ingredients
  • SautÉed Chicken Breasts With Creamy Chive Sauce SautÉed Chicken Breasts With Creamy Chive Sauce
    boneless skinless chicken breasts, kosher salt, divided and
    8 More
    boneless skinless chicken breasts, kosher salt, divided, all-purpose flour , plus, all-purpose flour, divided, extra virgin olive oil, divided, dry white wine, chicken broth, sour cream, dijon mustard, chives, chopped
    40 min, 10 ingredients
  • Sautéed Chicken Breasts With Shallots and Garlic Sautéed Chicken Breasts With Shallots and Garlic
    boneless skinless chicken breasts, unsalted butter and
    7 More
    boneless skinless chicken breasts, unsalted butter, olive oil (or vegetable oil), salt and pepper, shallots, finely chopped, garlic cloves, finely chopped, dry white wine, homemade chicken stock, heavy cream
    30 min, 9 ingredients
  • Sautéed Chicken With Celery Root Puree and Chestnuts Sautéed Chicken With Celery Root Puree and Chestnuts
    unsalted butter and
    12 More
    unsalted butter, celery root, peeled and cut into 1/2 inch pieces (1 1/4 lb), heavy cream, water, kosher salt & freshly ground black pepper, roasted chestnuts, quartered, celery ribs, thinly sliced on the diagonal, ras el hanout spice mix (optional), chicken stock, extra virgin olive oil, boneless skinless chicken breasts, pounded to 1/2 inch thick, fresh chives, snipped with kitchen shears, fresh tarragon, chopped
    1 hour , 13 ingredients
  • Sautéed Chicken Cutlets With Asparagus, Spring Onions Sautéed Chicken Cutlets With Asparagus, Spring Onions
    fresh italian parsley, finely chopped and
    13 More
    fresh italian parsley, finely chopped, fresh tarragon, finely chopped, shallot, minced, orange peel, finely grated, lemon peel, finely grated, saffron thread, chicken cutlets (1/4 to 1/2 inch thick , about 2 lb), coarse kosher salt, extra virgin olive oil, divided (may need more), butter, spring onions (dark green parts discarded) or 3/4 lb green onion, white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices (dark green parts discarded), asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces (slender), low sodium chicken broth, creme fraiche or 2 tbsp heavy whipping cream
    20 min, 14 ingredients
  • Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream
    whole milk, heavy whipping cream, whole black peppercorns and
    18 More
    whole milk, heavy whipping cream, whole black peppercorns, salt, egg yolks, sugar, chopped walnuts, powdered sugar, almond flour, all purpose flour, salt, egg whites, vanilla extract, golden brown sugar, unsalted butter, sugar, honey, firm anjou pears, peeled, cored , cut into 1/4-inch-thick slices, pear brandy, fresh lemon juice, shaved pecorino romano cheese
    21 ingredients
  • Pierogi with SautéEd Red Cabbage Pierogi with SautéEd Red Cabbage
    pierogies, olive oil, onion, thinly sliced and
    6 More
    pierogies, olive oil, onion, thinly sliced, crisp green apple (such as granny smith), cut into 1/2-inch pieces, head small red cabbage (about 1 lb), cored and shredded, fresh flat-leaf parsley, chopped, red wine vinegar, caraway seeds, sour cream (optional)
    9 ingredients
  • Sliced Chicken W/Roquefort Sauce W/ Sautéed Potatoes Sliced Chicken W/Roquefort Sauce W/ Sautéed Potatoes
    chicken breast, roquefort cheese, sour cream, olive oil and
    6 More
    chicken breast, roquefort cheese, sour cream, olive oil, salt and pepper, to taste, fresh herbs, big potatoes, olive oil, butter, salt and pepper, to taste
    50 min, 10 ingredients




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