61851 sauteeed baby carrots Recipes

baby carrots, peeled, fresh white breadcrumbs, lemon zest, grated, dried chili pepper flakes, italian parsley, finely chopped, parmesan cheese, finely grated, salt and pepper, plain flour, eggs, beaten, vegetable oil, for frying

baby carrots, butter, water, honey, orange marmalade, salt, chopped fresh cilantro

baby carrots, water, cinnamon stick, ginger, cumin, ground coriander, cayenne pepper, salt, honey, splenda sugar substitute, lemon juice

baby carrots (about 1 1/4 lbs), water, butter or 2 tbsp margarine, ground ginger, salt, pepper

baby carrots, butter, orange juice, sugar, ground mustard, pepper to taste

baby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled

fresh baby carrots or 10 oz frozen baby carrots, water, grated onions, prepared horseradish, mayonnaise, salt, fresh ground pepper, cracker crumb, butter, cut into small pieces, paprika

baby carrots, peeled and trimmed , leaving 1/2 inch of stems intact, fennel bulbs, stalks discarded and bulbs cut into 1/2-inch-thick wedges, olive oil, water, fennel seeds, salt, black pepper

baby carrots, peeled and green tops trimmed to 1 1/2 inches, extra-virgin olive oil, red-wine vinegar, sugar

baby carrots, trimmed and peeled, unsalted butter, honey, fresh lemon juice

baby carrots, olive oil, garlic clove, crushed, sugar, grated lemon , rind of, lemon , juice of, salt & freshly ground black pepper, fresh mint, roughly chopped, mint (to garnish )

baby carrots, shallot very thinly sliced, margarine, coarsely ground mustard, fresh lime juice, freshly ground black pepper, minced fresh parsley

baby carrots (about 1 1/2 lb), fat-free , less-sodium chicken broth, chopped fresh dill, butter, salt, black pepper

baby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled

chicken broth, baby carrots or 2 large carrots, peeled and sliced, onion, chopped, sugar, orange, peeled and diced

baby carrots with tops* (about 1 lb), stems trimmed to about 3/4 inchand carrots peeled, baby zucchini* (about 1/2 lb), washed, trimmed , and halved lengthwise, white-wine vinegar, water, sugar, five 1/4-inch-thick slices fresh gingerroot, garlic cloves, halved, fresh tarragon sprigs, yellow mustard seeds, salt, dried hot red pepper flakes