332010 sauteed yellow zucchini roasted peppers Recipes

  • Roasting Peppers
    pepper
    1 ingredients
  • Sauteed Snow Peas and Peppers
    dark sesame oil, divided, fresh snow peas, trimmed and
    3 More
    dark sesame oil, divided, fresh snow peas, trimmed, sliced red bell pepper, salt, freshly ground black pepper
    5 ingredients
  • Sauteed Zucchini
    olive oil and
    5 More
    olive oil, green zucchini , cut in finely slices on an angle, yellow zucchini , cut in finely slices on an angle, garlic, cut finely, dry crushed red pepper, balsamic vinegar
    15 min, 6 ingredients
  • Sauteed Yellow Squash and Tomatoes
    summer squash or 1 lb zucchini and
    6 More
    summer squash or 1 lb zucchini, butter or 1/4 cup margarine, onion, thinly sliced, salt, pepper, sweet basil, stewed tomatoes
    30 min, 7 ingredients
  • Roasted Pepper, Squash, and Feta Salad
    red, yellow, or green bell pepper and
    8 More
    red, yellow, or green bell pepper, extra-virgin olive oil, divided, yellow squash, chopped into 1/2-inch cubes, zucchini squash, chopped into 1/2-inch cubes, sherry vinegar, fresh rosemary leaves, chopped (about 1 tbsp), sea salt and freshly ground black pepper to taste, feta (3/4 cup), crumbled, fresh arugula , baby spinach, or mesclun greens, washed and drained
    9 ingredients
  • Zucchini with Green Chiles
    vegetable oil, zucchini and
    6 More
    vegetable oil, zucchini, crookneck yellow squash or 2 medium yellow zucchini, onion, garlic, tomato, diced green chilies, salt
    10 min, 8 ingredients
  • Sauteed Vegetables
    green pepper, yellow pepper, red pepper, yellow onion and
    1 More
    green pepper, yellow pepper, red pepper, yellow onion, jalapeno peppers
    5 ingredients
  • Roasted Vegetables Plate With Cilantro Parsley Dressing
    aubergines, zucchini, bell peppers (red and yellow ) and
    6 More
    aubergines, zucchini, bell peppers (red and yellow ), cilantro (about 1/3 cup packed fresh leaves), parsley (about 1/3 cup packed fresh leaves), garlic cloves, lemon juice, olive oil (or more if necesssary), salt and pepper
    45 min, 9 ingredients
  • Roasted Vegetable Pie
    sheet frozen puff pastry, thawed and
    4 More
    sheet frozen puff pastry, thawed, zucchini or 9 yellow squash, thinly sliced lengthwise, red peppers , cut into 1 inch strips, olive oil, garlic & herb spreadable cheese
    1 hour 25 min, 5 ingredients
  • Roasted Pepper-and-Caper Stuffed Chicken Breasts Roasted Pepper-and-Caper Stuffed Chicken Breasts
    roasted red bell peppers, drained and finely chopped and
    12 More
    roasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)
    13 ingredients
  • Roasted Pepper-Tomato Bruschetta Roasted Pepper-Tomato Bruschetta
    roasted red bell peppers, drained and chopped and
    7 More
    roasted red bell peppers, drained and chopped, ripe tomatoes, seeded and diced, shredded parmesan cheese, chopped fresh basil, garlic clove, minced, coarse-grained sea salt or kosher salt, freshly ground pepper, french bread slices, toasted
    8 ingredients
  • Sauteed Corn and Green Peppers Sauteed Corn and Green Peppers
    vegetable oil and
    4 More
    vegetable oil, frozen corn kernels (or fresh if in season), thawed in the refrigerator, green bell pepper, halved, stem , seeds, and ribs removed, and cut into 1/4-inch dice, red pepper flakes, salt and freshly ground black pepper
    13 min, 5 ingredients
  • Roasted Rack of Lamb with Ratatouille and a Tarragon Lamb Jus Roasted Rack of Lamb with Ratatouille and a Tarragon Lamb Jus
    green zucchini, diced, yellow zucchini, diced and
    14 More
    green zucchini, diced, yellow zucchini, diced, japanese eggplants, diced, yellow bell peppers, diced, red bell peppers, diced, olive oil, chopped garlic, brown onion, diced, tomatoes, peeled, seeded and diced, tomato paste, rib ) lamb racks, fat trimmed, skin removed, lamb stock, butter, chopped fresh tarragon, chopped parsley, chopped basil
    1 hour 25 min, 16 ingredients
  • Sauteed Baby Zucchini with Squash Blossoms and Lemon Basil Sauteed Baby Zucchini with Squash Blossoms and Lemon Basil
    butter, divided and
    4 More
    butter, divided, baby zucchini , halved lengthwise, each half cut lengthwise into 3 wedges, chopped fresh lemon basil or regular basil, fleur de sel (fine french sea salt), zucchini squash blossoms
    5 ingredients
  • Roasted Veggie Salad Roasted Veggie Salad
    green zucchinis, yellow zucchini, eggplant and
    16 More
    green zucchinis, yellow zucchini, eggplant, sweet red peppers, red onion, olive oil for brushing veggies, black and green olives, tomatoes, favorite salad mix, i like the european style, dressing, olive oil, wine vinegar, balsamic vinegar, minced garlic, dijon mustard, sugar, salt, pepper
    19 ingredients
  • Roasted Vegetables Roasted Vegetables
    olive oil-flavored cooking spray and
    9 More
    olive oil-flavored cooking spray, tomatoes, seeded and cut into 1-inch cubes, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, yellow onion, cut into 1/2-inch wedges and separated, zucchini , cut into 1/2-inch-thick slices, chipotle pepper in adobo sauce, drained, seeded, and finely chopped, extravirgin olive oil, salt, freshly ground black pepper
    10 ingredients
  • Roasted Eggplant Parmigiana Stacks Roasted Eggplant Parmigiana Stacks
    whole wheat flour, garlic salt and
    9 More
    whole wheat flour, garlic salt, freshly ground black pepper, egg whites, lightly beaten, seasoned dry italian style bread crumbs, eggplant, peeled and cut into 8 round slices, zucchini , cut into 16 round slices, marinara sauce, roasted yellow or red bell peppers, sliced, shredded mozzarella cheese, chopped fresh basil leaves
    45 min, 11 ingredients
  • Sauteed Broccoli, Roasted Peppers, and Goat Cheese Sauteed Broccoli, Roasted Peppers, and Goat Cheese
    extra virgin olive oil, broccoli florets and
    10 More
    extra virgin olive oil, broccoli florets, garlic cloves, thinly sliced, jarred roasted red pepper, drained and chopped, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, green onion, thinly sliced, chopped fresh marjoram or 1 tsp dried marjoram, crushed, lemon juice, kosher salt, fresh ground black pepper, goat cheese, crumbled
    30 min, 12 ingredients




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