387320 sauteed tacos grilled peppers onions Recipes

  • Grilled Peppers With  Mozzarella & Caper-Basil Vinaigrette
    red bell peppers, yellow bell peppers, orange bell peppers and
    14 More
    red bell peppers, yellow bell peppers, orange bell peppers, extra virgin olive oil, salt, fresh ground black pepper, italian bread, thinly sliced and grilled (or french bread), mozzarella cheese , cut into 1/4-inch thick slices, fresh basil leaf, for garnish, balsamic vinegar, dijon mustard, garlic clove, finely chopped, salt, fresh ground black pepper, pure olive oil, capers, drained, chopped fresh basil leaves
    35 min, 17 ingredients
  • Sauteed Red Cabbage With Apples
    red cabbage, brown sugar (can use more if desired) and
    10 More
    red cabbage, brown sugar (can use more if desired), apple cider, salt and black pepper, onions , coarsley chopped, bay leaf (option but good to use), bacon fat, oil, beef stock, apples, peeled and julienned, apple butter , plus, apple butter (or to taste) or 1/4 cup applesauce (or to taste)
    1 hour 10 min, 12 ingredients
  • Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta (Bobby Flay)
    italian hot sausage and
    11 More
    italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow pepper, cored, seeded and quartered, red pepper, cored, seeded and quartered, olive oil, salt and pepper, recipe favorite pizza dough, rolled into 4 (6-inch) rounds, grated fontina cheese, milk ricotta, extra-virgin olive oil, chopped fresh oregano, basil vinaigrette , recipe follows
    1 hour 10 min, 12 ingredients
  • Grilled Apple-stuffed Pork Chops
    apple wood chips, freshly ground black pepper and
    12 More
    apple wood chips, freshly ground black pepper, onion salt or garlic salt, ground red pepper (optional), bulk italian pork sausage or bulk turkey sausage, apple, cored and finely chopped, chopped onion, corn bread stuffing mix, snipped fresh parsley, apple juice, pork loin rib chops, cut 1-1/2 inches thick (about 3 lb. total ), purchased apple butter, grilled sliced apples (optional)
    14 ingredients
  • Sauteed Spinach and Peppers
    olive oil, sweet red pepper, coarsely chopped and
    6 More
    olive oil, sweet red pepper, coarsely chopped, red onion, finely chopped, garlic cloves, minced, fresh spinach, salt, pepper, sugar
    15 min, 8 ingredients
  • Taco-Filled Peppers
    ground beef, taco seasoning and
    6 More
    ground beef, taco seasoning, canned kidney beans, rinsed and drained, salsa, green peppers, tomato, chopped, shredded cheddar cheese, sour cream
    30 min, 8 ingredients
  • Grilled Steak over Mixed Summer Greens Grilled Steak over Mixed Summer Greens
    lemon , juice of, extra virgin olive oil, salt and
    9 More
    lemon , juice of, extra virgin olive oil, salt, fresh cracked black pepper, top sirloin steaks or 10 oz flank steaks, radishes, thinly sliced, zucchini, grilled, green onions, thinly sliced (seasonal onion such as walla walla or vidalia) or 1/2 cup sliced onion (seasonal onion such as walla walla or vidalia), tomatoes, cut in half, fresh basil , sliced into ribbons, cucumber, thinly sliced
    15 min, 12 ingredients
  • Sauteed Broccoli, Roasted Peppers, and Goat Cheese Sauteed Broccoli, Roasted Peppers, and Goat Cheese
    extra virgin olive oil, broccoli florets and
    10 More
    extra virgin olive oil, broccoli florets, garlic cloves, thinly sliced, jarred roasted red pepper, drained and chopped, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, green onion, thinly sliced, chopped fresh marjoram or 1 tsp dried marjoram, crushed, lemon juice, kosher salt, fresh ground black pepper, goat cheese, crumbled
    30 min, 12 ingredients
  • Grilled Pizza With Hot Sausage, Grilled Peppers and Onions and O Grilled Pizza With Hot Sausage, Grilled Peppers and Onions and O
    italian hot sausage and
    17 More
    italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow peppers, cored, seeded and quartered, red peppers, cored, seeded and quartered, olive oil, salt, pepper, refrigerated pizza dough, rolled into 4 (6-inch), grated fontina cheese, milk ricotta cheese, extra virgin olive oil, chopped fresh oregano, fresh basil leaf, white wine vinegar, honey, salt, fresh ground black pepper, olive oil
    1 hour 15 min, 18 ingredients
  • Grilled Flank Steak with Cebollitas (Grilled Green Onions) (Emeril Lagasse) Grilled Flank Steak with Cebollitas (Grilled Green Onions) (Emeril Lagasse)
    flank steak, olive oil, minced garlic, fresh lime juice and
    7 More
    flank steak, olive oil, minced garlic, fresh lime juice, chopped fresh cilantro leaves, salt , plus kosher , for seasoning, ground black pepper, green onions, plus 1/4 cup chopped, extra-virgin olive oil, for drizzling, cilantro sprigs, for garnish, lime wedges, for serving
    40 min, 11 ingredients
  • Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade (Bobby Flay) Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade (Bobby Flay)
    butterflied boned leg of lamb, garlic, finely sliced and
    19 More
    butterflied boned leg of lamb, garlic, finely sliced, chopped fresh thyme, chopped fresh rosemary, olive oil, spring onions, trimmed, french bread baguettes , each cut crosswise into five 4-inch pieces, salt and freshly ground black pepper, garlic, extra virgin olive oil, sage leaves, mayonnaise, fresh lemon juice, oil packed sun-dried tomatoes, coarsely chopped, capers, drained, pitted nicoise olives, garlic, finely chopped, lemon zest, fresh lemon juice, extra virgin olive oil, salt and freshly ground pepper
    21 ingredients
  • Grilled Poblano and Red Onion Vinaigrette Grilled Poblano and Red Onion Vinaigrette
    chopped grilled red onions, chopped roasted poblano chiles and
    10 More
    chopped grilled red onions, chopped roasted poblano chiles, capers, chopped cilantro, hot pepper sauce, recommended : cholula, minced garlic, balsamic vinegar, honey, lemon , zested and juiced, red wine vinegar, olive oil, salt and pepper
    15 min, 12 ingredients
  • Grilled Prime Rib Steaks with Bourbon-BBQ Baste and Spice Rubbed Grilled Vidalia Onions (Bobby Flay) Grilled Prime Rib Steaks with Bourbon-BBQ Baste and Spice Rubbed Grilled Vidalia Onions (Bobby Flay)
    unsalted butter, olive oil and
    17 More
    unsalted butter, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, bourbon , plus 2 tbsp, canned plum tomatoes and their juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, honey, molasses, dijon mustard, ancho chili powder, chipotle pepper puree, salt and freshly ground pepper, rib-eye steaks, about 2 inches thick and 1-lb each, spice rubbed grilled vidalia onions , recipe follows
    19 ingredients
  • Grilled Salmon with Merlot Pan Sauce (Emeril Lagasse) Grilled Salmon with Merlot Pan Sauce (Emeril Lagasse)
    wild salmon fillets, salt and freshly ground pepper and
    18 More
    wild salmon fillets, salt and freshly ground pepper, essence , recipe follows, olive oil, divided, chopped shallots, chopped garlic, chopped thyme leaves, chopped tarragon leaves, unsalted butter, merlot, chicken stock, grilled chopped vegetables such as zucchini , red pepper, summer squash and red onion, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 20 ingredients
  • Grilled Yellow Fin Tuna with Grilled Pineapple Salsa Grilled Yellow Fin Tuna with Grilled Pineapple Salsa
    pineapple, peeled and cut crosswise into 1/2-inch slices and
    22 More
    pineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    35 min, 23 ingredients
  • Sauteed Chicken Breast with Artichokes and Peppers (Food Network Kitchens) Sauteed Chicken Breast with Artichokes and Peppers (Food Network Kitchens)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, boneless skinless chicken breasts (about 6 oz each ), kosher salt and freshly ground black pepper, onion, halved and sliced, garlic , smashed, fresh thyme, leaves stripped, jarred marinated artichokes, drained and patted dry, jarred roasted red peppers, sliced into strips, dry vermouth, chicken broth, homemade or low-sodium canned, unsalted butter, flat leaf parsley leaves
    45 min, 12 ingredients
  • Sauteed Frog Legs with Tomato Garlic Butter (Emeril Lagasse) Sauteed Frog Legs with Tomato Garlic Butter (Emeril Lagasse)
    frog legs, all-purpose flour, essence , recipe follows and
    16 More
    frog legs, all-purpose flour, essence , recipe follows, unsalted butter, minced shallots, minced garlic, chopped fresh tomatoes, peeled and seeded, salt , to taste, freshly ground black pepper , to taste, dry white wine, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 19 ingredients
  • Sauteed Apple, Carrot, and Onion Slaw with Pecans Sauteed Apple, Carrot, and Onion Slaw with Pecans
    chopped pecans, unsalted butter, granny smith apple and
    5 More
    chopped pecans, unsalted butter, granny smith apple, carrot, red onion , sliced thin lengthwise, water, sugar, salt
    8 ingredients




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