2870 sauteed sweetbreads with Recipes
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Sweetbreads Grenobloise (Emeril Lagasse)sweetbread medallions, peeled, poached and pressed overni... and11 Moresweetbread medallions, peeled, poached and pressed overnight, recipe follows, flour, salt, ground white pepper, olive oil, unsalted butter, lemon, juiced, capers, chopped parsley, pairs veal sweetbreads, salt, vinegar3 hour 10 min, 12 ingredients
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Sweetbreads with a Toasted Tomato, Garlic and Lentil Ragu (Emeril Lagasse)sweetbreads, soaked, blanched and trimmed, court bouillon and11 Moresweetbreads, soaked, blanched and trimmed, court bouillon, flour, salt and pepper, olive oil, roma tomatoes, split in half, head of roasted garlic, cloves removed, shallots, thinly sliced, blanched green lentils, red wine, veal reduction, chopped parsley, cold butter1 hour 15 min, 13 ingredients
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Sweetbreads With Green Peasveal sweetbreads, water, vinegar, salt, divided and8 Moreveal sweetbreads, water, vinegar, salt, divided, egg, beaten, water, fine, dry breadcrumbs, pepper, lard, green peas, undrained, butter or margarine, fresh parsley sprigs12 ingredients
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Sweetbreads Deluxeveal sweetbreads, lemon juice, salt, divided and8 Moreveal sweetbreads, lemon juice, salt, divided, butter or margarine, sherry, white pepper, onion powder, whipping cream, flour, water, paprika11 ingredients
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Sweetbread And Oyster Pieveal sweetbreads, butter or margarine, all-purpose flour and6 Moreveal sweetbreads, butter or margarine, all-purpose flour, half-and-half, salt, pepper, double crust pastry, fresh select oysters, drained, milk9 ingredients
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Sauteed Scallops with Watercress and Corn Saladdijon-style prepared mustard, balsamic vinegar, olive oil and5 Moredijon-style prepared mustard, balsamic vinegar, olive oil, scallops, shallots, minced, watercress, trimmed and chopped, carrot, shredded, fresh corn kernels45 min, 8 ingredients
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