605 sweetbreads deluxe Recipes

sweetbreads, salt, vinegar, shallot (chopped ), fresh italian parsley (finely chopped ), flour, garlic powder, butter, extra virgin olive oil

sweetbreads, cold water, butter, onions, sliced, carrots, diced, head cabbage, shredded, flour, stock, boiling, salt, pepper, asparagus tips, cooked

oil for deep frying, ground turkey, chopped fresh ginger root, garlic, peeled and minced, sesame oil, head bok choy, shredded, shredded carrots, green onions, finely chopped, soy sauce, wonton wrappers

fresh blackberries, white sugar, cornstarch, blackberry brandy, ground nutmeg, ground cinnamon, recipe pastry for a 9 inch double crust pie, white sugar

butter, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, cocoa powder, chopped walnuts (optional), marshmallows, semisweet chocolate chips, butter, peanut butter, crisp rice cereal

veal sweetbreads, lemon juice, salt, divided, butter or margarine, sherry, white pepper, onion powder, whipping cream, flour, water, paprika

sweetbreads , 1 pair, lemon juice (fresh is best ), salt, head lettuce (butterhead or other tender leaf lettuce preferred), mayonnaise (hellmann s preferred), green onions (optional) or scallion, very thinly sliced (optional)

mac n cheese deluxe, frozen peas, thawed, onion, chopped, celery, chopped, tuna , draned, flaked, milk, shredded mild cheddar cheese, ritz cracker, crushed, butter or 1 tbsp margarine, melted

ground beef, onion, chopped, garlic cloves, minced, water, deluxe four-cheese macaroni and cheese dinner, chopped fresh broccoli

butter, diced yellow onions, carrots, celery, lemons, divided, salt, sweetbread, cream, smoked paprika, all-purpose flour, black pepper, vegetable oil, for frying, hass avocados, special equipment : mandolin, cleaned and cut kobe beef into 3-inch long strips, salt and pepper, vegetable oil, jalapenos, extra-virgin olive oil, lemons , zested, limes , zested, watercress, for garnish

sweetbreads (2 pairs), water, boiling, salt, vinegar, chicken, cooked, cream, cornstarch, milk, egg yolks, slightly beaten, butter, salt and pepper, to taste, sherry wine

grated coconut, sugar, margarine, raisins, cherries, salt, flour, dry yeast, warm water, egg , gently beaten, sugar, water

veal sweetbread nuggets, essence , recipe follows, flour, olive oil, chopped shallots, chopped garlic, chopped fresh parsley leaves, grated parmigiano-reggiano, salt and freshly ground black pepper, double-cut veal loin chops (about 14 oz each and with a 3-inch bone), butter, sugar, ground cinnamon, diced peeled granny smith apples, diced butternut squash, blanched, toasted pecan pieces, foie gras (about 2 oz each), veal reduction, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

sweetbread medallions, peeled, poached and pressed overnight, recipe follows, flour, salt, ground white pepper, olive oil, unsalted butter, lemon, juiced, capers, chopped parsley, pairs veal sweetbreads, salt, vinegar

sweetbreads, soaked, blanched and trimmed, court bouillon, flour, salt and pepper, olive oil, roma tomatoes, split in half, head of roasted garlic, cloves removed, shallots, thinly sliced, blanched green lentils, red wine, veal reduction, chopped parsley, cold butter

veal sweetbreads, water, vinegar, salt, divided, egg, beaten, water, fine, dry breadcrumbs, pepper, lard, green peas, undrained, butter or margarine, fresh parsley sprigs

veal sweetbreads, butter or margarine, all-purpose flour, half-and-half, salt, pepper, double crust pastry, fresh select oysters, drained, milk