17503 sauteed shell mignonette Recipes

fresh or 2 oz dried morel mushrooms (preferably small), fresh fava beans, shelled (2 cups), unsalted butter, softened, asparagus, cut diagonally into 1 1/2-inch pieces, sugar snap peas, trimmed, scallions (white and pale green parts only), trimmed and cut into 2 1/2-inch lengths, chopped fresh mint

olive oil, tomatoes, quartered, crimini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, more) canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame beans (from about 26 oz of pods), grated parmesan cheese

bulk sausage, canned chicken, saltine crackers, crushed (1/8 package), white wine, conchiglioni pasta, cooked (16 shells ), parsley, scallions, mushroom, sauteed, parsley, celery salt, parmesan cheese, paprika

shrimp, shelled , except for tails, butter, olive oil, ground black pepper, salt, dry vermouth, lemons , juice of, garlic clove, crushed

jumbo shrimp, cleaned , veined with shell, olive oil, garlic cloves, peeled and crushed, red peppers, crushed, tomato, crushed and (optional)

olive oil, tomatoes, quartered, cremini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame (from about 26 oz of pods), grated parmesan cheese

homemade mayonnaise, chopped green bell pepper, chopped red bell pepper, minced shallots, minced parsley, minced tarragon, salt, white pepper, jumbo lump crabmeat , picked over to remove any shell and cartilage, caviar, bread crumbs, grated parmesan, butter, fresh pea shoots, salt

all-purpose flour, salt and freshly ground black pepper, tilapia fillets, unsalted butter, canola or peanut oil, freshly squeezed lemon juice, lemon, for garnish, roasted , salted shelled pistachios, roughly chopped

low-sodium chicken broth, arborio rice, lean flank steak, salt and ground black pepper, mesquite seasoning, red bell peppers, seeded and sliced into rounds, sesame oil, garlic, minced (or 2 tsp of pre-minced garlic in a jar), minced fresh ginger, frozen shelled edamame, thawed, reduced-sodium soy sauce, rice wine vinegar, canola oil, country-style dijon mustard, wasabi paste

olive oil, scallions, finely chopped, garlic , sliced into thin slivers, salt and freshly ground black pepper, roma tomatoes, seeded and chopped, clam juice, fresh lemon juice, sugar , optional, colossal shrimp, shelled and deveined with tail on (about 1 1/4 lb)

white wine vinegar, juice of 1 lemon, honey, dijon mustard, extra-virgin olive oil, vegetable oil, dill pickles, ends trimmed , halved lengthwise and cut into thin slices, vegetable oil, u -10) shrimp, 1 to 1 1/4 lb, shelled and deveined, kosher salt and freshly ground white pepper, extra-virgin olive oil, spring ramps (or substitute scallions), ends trimmed, washed and dried, oranges, skinned and broken into sections

salt, asparagus , snapped where it wants to naturally break, sugar snap peas, tips and strings removed, shelled fava beans, extra-virgin olive oil, garlic, morel mushrooms, cleaned and cut lengthwise in 1/2, chicken or vegetable stock, wild striped bass fillets, with skin

boneless cooked ham, butter, green onions, minced, all-purpose flour, beef stock, madeira wine (optional), catsup, whipping cream 1 pakg. frozen chopped spinach (10oz), whole mushroom, sauteed, potatoes, sauteed

bread cubes from day-old rustic bread with crusts (about 11 oz), butter, melted, vanilla bean , split lengthwise, whole milk, whipping cream, cardamom pods, crushed, whole star anise, grated lemon peel, eggs, sugar, salt, sauteed peaches

butter, chopped onions, chopped celery, chopped carrots, garlic cloves, minced, dry vermouth, whole black peppercorns, mustard seeds, bay leaf, low-salt chicken broth, meaty smoked ham hocks, low-salt chicken broth, quick-cooking grits, minced fresh thyme, sauteed apples, grated extra-sharp white cheddar cheese, divided, chopped fresh thyme (for garnish )

coriander seeds, white peppercorns, sugar, kosher salt, chopped fresh cilantro, grated fresh lemon zest, sea scallops (1 1/4 to 1 1/2 lb), balsamic vinegar, vegetable oil, sauteed spinach with pancetta

salt, pepper, crumbled dried sage, crumbled dried thyme, boneless pork loin, rolled and tied, olive oil, chopped onions, garlic cloves, minced, apple cider, sauteed apple (this is in my recipe collection)

bacon , slab or sliced, in 1 by 1/4 inch pieces, unsalted butter, cold, minced shallots, salt, red wine vinegar, brown veal stock or chicken stock, stoneground mustard, liver , trimmed of all sinew and cut into 1/2 inch slices, salt and freshly ground black pepper, to taste, unsalted butter, sauteed onions , recipe follows, unsalted butter, onions , thinly sliced across width, salt