76024 sauteed pork mustard port Recipes
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butter, divided, sugar, lemon juice , a wedge and10 Morebutter, divided, sugar, lemon juice , a wedge, balsamic vinegar, stalks rhubarb, trimmed and chopped , about 1/2 lb yield, handful golden raisins, extra-virgin olive oil , 2 turns of the pan, boneless, center cut pork loin chops, salt and pepper, all-purpose flour, sherry, chicken or beef stock, strawberry , blackberry or raspberry all-fruit preserves (recommended: polaner)35 min, 13 ingredients
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pork loin, boneless, rapeseed oil, dijon mustard and17 Morepork loin, boneless, rapeseed oil, dijon mustard, thyme, dried, oregano, dried, salt , to taste, pepper , to taste, bay leaf, ruby port or 1/2 cup grape juice, beef broth, garlic cloves, halved, ruby port or 1/2 cup grape juice, chicken stock, whipping cream, thyme, dried, lingonberry jam or 1/2 cup raspberry jam or 1/2 cup blackberry jam, red wine vinegar, orange peel, grated, salt , to taste, pepper , to taste8 hour , 20 ingredients
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ground cumin, salt, ground black pepper, chili powder and9 Moreground cumin, salt, ground black pepper, chili powder, golden brown sugar, boneless center-cut pork rib roast, ruby port, chopped shallots, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, fresh thyme sprig, chilled unsalted butter, cut into small pieces, chipotle-glazed apples13 ingredients
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Sauteed Pork Chops With Pears and Blue Cheese
bone in rib center-cut pork chops, vegetable oil and8 Morebone in rib center-cut pork chops, vegetable oil, firm pear, cored and cut into 3/4 in wedges, sugar, salt, pepper, chicken broth, unsalted butter, balsamic vinegar, crumbled blue cheese35 min, 10 ingredients -
Sauteed Pork Chops with Apple Chutney (Food Network Kitchens)
red currant jam, cider vinegar, unsalted butter and14 Morered currant jam, cider vinegar, unsalted butter, minced peeled fresh ginger, kosher salt, madras curry powder, cinnamon stick, red pepper flakes, red onion, large dice, soft cooking apples , like a mcintosh, peeled, seeded, and diced, dried cranberries, chopped fresh cilantro leaves, oil , as needed, thick) pork rib chops, 9 to 10 oz each, patted dry or, 8 thin bone-in pork chops, 4 oz each, kosher salt and freshly ground black pepper, cold unsalted butter, diced (optional), chutney , for serving38 min, 17 ingredients -
Sauteed Pork Tenderloin Medallions
olive oil and6 Moreolive oil, pork tenderloin , trimmed of fat; silverskin removed and cut into 3/4inch medallions, scallions, thinly sliced into rounds, ground cumin, turmeric, tomatoes, seeded and chopped (3 cups), salt and crushed red pepper15 min, 7 ingredients -
Sauteed Pork Chops Niçoise
vegetable oil and9 Morevegetable oil, boneless center-cut loin pork chops (about 1/2 inch thick ), salt, black pepper, all-purpose flour, bottled minced garlic, dry white wine, chopped pitted nicoise olives, diced tomatoes, undrained, chopped fresh parsley11 ingredients -
Sauteed Pork with Sweet Onion Relish and Corn Fritters
boned center-cut loin pork chop (about 3/4 inch thick ) and7 Moreboned center-cut loin pork chop (about 3/4 inch thick ), coarsely ground black pepper, salt, apple juice, cider vinegar, bottled sweet onion relish, corn fritters8 ingredients -
Pork Roast W/ Port and Veggies
pork shoulder, olive oil, salt, pepper, thyme, rosemary and6 Morepork shoulder, olive oil, salt, pepper, thyme, rosemary, sage, potatoes , cut into bite sized pieces, carrots, peeled and cut into bite sized pieces, parsnip, peeled and cut into bite sized pieces, port wine, water11 min, 12 ingredients -
Pork Tenderloin Medallions With Port and Dried Cherry Sauce
pork tenderloin, salt and black pepper, vegetable oil and5 Morepork tenderloin, salt and black pepper, vegetable oil, port wine, dried tart cherry, low sodium chicken broth, minced fresh thyme or 1 tsp rosemary, cold butter17 min, 8 ingredients -
Marinated Pork Tenderloin W/Port Wine and Dried Cranberries
garlic cloves, minced, ground black pepper, divided and7 Moregarlic cloves, minced, ground black pepper, divided, ground thyme, divided, pork tenderloin, port wine (tawny or ruby), heavy cream, shallots, minced, dried cranberries, vegetable oil6 hour 40 min, 9 ingredients -
Pork Tenderloin With Savory Cherry Port Sauce
port wine or 2/3 cup other sweet red wine and9 Moreport wine or 2/3 cup other sweet red wine, dried tart cherry, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, reduced-sodium fat-free chicken broth40 min, 10 ingredients -
Pork Tenderloin with Port and Prunes
pork tenderloins (about 3/4 lb each), ground coriander and7 Morepork tenderloins (about 3/4 lb each), ground coriander, salt, fresh-ground black pepper, cooking oil, port, canned low-sodium chicken broth or homemade stock, pitted prunes, butter9 ingredients -
Pork Tenderloin with Savory Cherry Port Sauce
port or other sweet red wine, dried tart cherries and8 Moreport or other sweet red wine, dried tart cherries, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, fat-free , less-sodium chicken broth10 ingredients
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