85198 sauteed pineapple jalapeno chilies Recipes

pineapple juice, fresh pineapple, cream of coconut, lime juice, lime zest, sweetened flaked coconut, high-quality vodka

pineapple slices- drained , juice reserved, cake mix, eggs, pineapple juice, water, brown sugar, butter

jalapenos, onion (sliced thin), garlic cloves (pressed ), olive oil, white vinegar, water, salt, oregano, bay leaves

pineapple juice, lemon, juiced, water, brown sugar, plain yogurt, peach, cut in chunks, pineapple chunk, frozen, colored crystal sugar, peach , wedges

jalapeno jelly, fresh cilantro, roughly chopped, lime , zest of, fresh lime juice, garlic cloves, crushed, green onions , chopped into 1 inch sections, jalapeno pepper, seeded, deveined and minced (optional and more to taste)

pineapple juice (i used canned), white bread flour, white sugar, salt, dry milk, butter, cubed, bread machine yeast, dried pineapple, chopped, walnuts, chopped (optional)

pineapple juice, vodka, orange liqueur, recommended : cointreau, freshly squeezed lime juice, turbinado sugar , for the rim (optional), fresh wedges of pineapple, maraschino cherry

pineapple juice, white rum, fresh lime juice, sugar, ice cubes, lime slice or pineapple wedge, for garnish, optional

pineapple juice, grapefruit-flavored soda (recommended : fresca), shots vodka, frozen limeade concentrate (recommended : minute maid), ice cubes, lime wheels/lime rind or pineapple wedge, for garnish

pineapple juice or water (i use ), soy sauce, ketchup, vinegar, sugar, cornstarch, oil

jalapeno potatoes, red potatoes, sm. bell pepper , slivered, sm. jar pimentos, butter, flour, milk, roll garlic cheese, roll jalapeno cheese, salt and pepper to taste

pineapple chunks, shredded cheddar cheese, pineapple juice, all-purpose flour, white sugar, buttery round crackers, crushed, butter, sliced

jalapeno and pepper grits, jalapenos, diced , remove seeds (for sissies), red bell pepper (diced ), poblano pepper (diced ), onion (diced ), cheddar cheese (grated ), water, monteray jack (grated ), grits, eggs (beaten ), butter, salt to taste, bring water to a boil. add grits and simmer for 5 minutes. (for thinner grits, add more water.) set aside. melt butter in a large skillet over medium high heat; add peppers and onion. saute until tender, about 5 minutes. add to grits, along with cheeses. add eggs and season with salt. pour into a 2-quart casserole and refrigerate until ready to cook. bake in a preheated 350 degree oven for 25 minutes, or until set. serve immediately.

pineapple or lemon cake mix, cream cheese, instant vanilla pudding, chilled milk, crushed pineapple, drained

pineapple cake mix, instant vanilla or lemon pudding, oil, sprite, eggs, sugar, crushed pineapple, margarine, flour, coconut ( optional) but tastes good on it

pineapple layer, half a stick) butter, brown sugar, pineapple slices, well drained, maraschino cherries, well drained, pecan halves, cake, all-purpose flour (see note ), baking powder, salt, butter, softened, granulated sugar, eggs, vanilla, milk

pineapple juice, vodka, fresh lime juice, couple of lime wedges, sugar, fresh pineapple, cut into 3/4-in. chunks

pineapple drained, shredded cheddar cheese, pineapple juice (saved from cans), flour, white sugar, ritz (sleeve), butter