78 sauteed lemon white wine Recipes

  • Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
    chicken leg-thigh pieces (about 5 1/2 lb total ) and
    14 More
    chicken leg-thigh pieces (about 5 1/2 lb total ), grated lemon peel, fresh thyme leaves, chopped fresh italian parsley plus 6 sprigs, butter, divided, extra-virgin olive oil, sliced onion, sliced leeks (white and pale green parts only), dried morels (about 3/4 oz), bay leaves, dry white wine, dry sherry, low-salt chicken broth, white asparagus , morels, and leeks, creme fraiche or sour cream
    15 ingredients
  • Pan-Sauteed Trout with Capers
    trout fillets, halved, salt, black pepper, dry white wine and
    6 More
    trout fillets, halved, salt, black pepper, dry white wine, grated lemon rind, fresh lemon juice, capers, dried herbes de provence, chilled butter, cut into small pieces, chopped fresh flat-leaf parsley
    11 ingredients
  • Kittencal's Easy Lemon-Garlic Sauteed Shrimp
    raw shrimp (peeled and deveined ), olive oil, butter and
    6 More
    raw shrimp (peeled and deveined ), olive oil, butter, cayenne pepper (or to taste) or 1/4 tsp crushed red pepper flakes (or to taste), garlic cloves, finely chopped (or to taste), dry white wine, lemon , juice of, large, salt & freshly ground black pepper (to taste), chopped fresh parsley
    25 min, 9 ingredients
  • Easy Sauteed Button Mushrooms With Lemon Cream Sauce
    butter (no sustitutes) and
    7 More
    butter (no sustitutes), button mushrooms, halved (if they are really small just leave whole), salt, dry white wine, freshly-squeezed lemon juice, nutmeg, whipping cream (unwhipped), black pepper (optional)
    50 min, 8 ingredients
  • Chicken Drumstick Sauté
    chicken drumstick, skin and fat removed and
    6 More
    chicken drumstick, skin and fat removed, olive oil (plus 2 more for sauteing ), white wine vinegar, fresh parsley, chopped, garlic clove, minced, salt & freshly ground black pepper, fresh lemon
    35 min, 7 ingredients
  • Marinated and Sauteed Fish
    mild fish fillets (i use flounder or catfish) and
    9 More
    mild fish fillets (i use flounder or catfish), good white wine, not too sweet, lime, juiced, garlic cloves, minced, dry mustard, lemon pepper , salt, and other seasonings or herbs, egg, breadcrumbs, butter, olive oil
    35 min, 10 ingredients
  • Mean Chef's Sauteed Mushrooms
    extra virgin olive oil, button mushrooms, cleaned, butter and
    6 More
    extra virgin olive oil, button mushrooms, cleaned, butter, sea salt, minced garlic, chopped fresh thyme leaves, lemon juice, white wine, chopped fresh flat-leaf italian parsley
    33 min, 9 ingredients
  • Simply Delicious Sauteed Scallops
    sea scallops, butter, chopped shallots and
    4 More
    sea scallops, butter, chopped shallots, dry vermouth or 3 tbsp dry white wine, chopped parsley, lemon wedge, parsley
    20 min, 7 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Spinach Salad With Sauteed Pears Spinach Salad With Sauteed Pears
    fresh spinach, water, lemon juice, bosc pears and
    12 More
    fresh spinach, water, lemon juice, bosc pears, bacon, chopped, olive oil, onion, sliced, red bell pepper, sliced, white wine vinegar or 1 cup red wine vinegar, sugar, grated orange rind, dried thyme, dried basil, salt, cracked pepper, hot sauce
    30 min, 16 ingredients
  • Lemon Fish With Sauteed Beans and Tomatoes Lemon Fish With Sauteed Beans and Tomatoes
    white fish fillets, hake suggested and
    7 More
    white fish fillets, hake suggested, lemon, juiced and rind finely zested, olive oil, green beans, trimmed, tomatoes, halved, garlic clove, crushed, baby spinach leaves, red wine vinegar
    40 min, 8 ingredients
  • Chicken, Arugula, and Wild Rice Salad with Sauteed Apples Chicken, Arugula, and Wild Rice Salad with Sauteed Apples
    champagne vinegar or white wine vinegar and
    15 More
    champagne vinegar or white wine vinegar, extra-virgin olive oil, sugar, fresh lemon juice, dijon mustard, dried basil, salt, black pepper, water, uncooked wild rice, granny smith apples, each cut into 8 wedges, fresh lemon juice, trimmed arugula or spinach, chopped ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), seedless red grapes, halved, crumbled gorgonzola or blue cheese
    16 ingredients
  • Grilled Florida Pompano with Sauteed Lobster Picata (Emeril Lagasse) Grilled Florida Pompano with Sauteed Lobster Picata (Emeril Lagasse)
    florida spiny (whole green ) lobsters, or maine lobsters and
    14 More
    florida spiny (whole green ) lobsters, or maine lobsters, olive oil, essence or creole seasoning , recipe follows, boned pompano fillets, unsalted butter, minced shallots, minced garlic, dry white wine or vermouth, fresh lemon juice, capers, drained, salt, cayenne, chopped fresh parsley leaves, lemon supremes, chopped chives
    45 min, 15 ingredients
  • Bertha's Favorite Mussels Bertha's Favorite Mussels
    garlic , smashed with back of knife, anchovy fillets and
    7 More
    garlic , smashed with back of knife, anchovy fillets, black pepper, lemon, juiced, onion, thinly sliced, olive oil, for sauteeing, mussels , debearded and scrubbed, white wine , plus 1/2 cup, leaves basil
    50 min, 10 ingredients
  • Azerbaijan Sauteed Mushrooms Azerbaijan Sauteed Mushrooms
    olive oil and
    8 More
    olive oil, fresh button mushrooms (slice the big ones into thick slices and keep the small ones whole), unsalted butter, sea salt & freshly ground black pepper, minced garlic, minced fresh thyme, fresh lemon juice, dry white wine, chopped fresh flat-leaf parsley (plus more to garnish )
    30 min, 9 ingredients
  • Steamboat Natchez Sauteed Shrimp Steamboat Natchez Sauteed Shrimp
    butter, shallots, coarsely chopped and
    9 More
    butter, shallots, coarsely chopped, fresh garlic, finely chopped, chopped fresh oregano leaves, coarsely chopped fresh thyme leaves, crushed red pepper flakes, minced onion, kosher salt, lemon juice, white wine, shrimp, head on/tail on
    50 min, 11 ingredients
  • Sea Scallops Sauteed With Scallions Sea Scallops Sauteed With Scallions
    flour, salt, fresh ground pepper , to taste and
    7 More
    flour, salt, fresh ground pepper , to taste, sea scallops, cut in half, butter, vegetable oil, scallions, 1 small bunch, sliced, dry white wine, fresh parsley or 3 tbsp chervil, chopped, lemon, cut into wedges
    15 min, 10 ingredients
  • Mushroom Sauté with Goat Cheese Crostini Mushroom Sauté with Goat Cheese Crostini
    sun-dried tomatoes (not oil-packed), boiling water, butter and
    14 More
    sun-dried tomatoes (not oil-packed), boiling water, butter, garlic cloves, chopped, dried crushed red pepper, dried thyme, fresh shiitake mushrooms, stemmed, sliced, button mushrooms, sliced, white wine, fresh lemon juice, artichoke hearts from 14-oz can, cut into 1/2-inch wedges, chopped fresh basil, chopped fresh parsley, crusty french-bread baguette, cut diagonally into 1/3-inch-thick slices, butter, melted, freshly grated parmesan cheese, herbed goat cheese
    17 ingredients




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