114213 sauteed greens por Recipes

green beans, minced garlic, shallot, sliced mushrooms, olive oil, butter

peanut oil or 2 tbsp canola oil, garlic cloves, thinly sliced (about 2 tbsp), leafy greens, thick stems removed and large leaves roughly chopped, soy sauce, fish sauce, sugar, coarse salt & freshly ground black pepper, to taste, hot red chili peppers, thinly sliced and seeded if desired

green tomato, cored, fresh lemon juice, diced celery, lemons , zest of, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt & freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil

frozen green beans, salt, sesame oil, fresh ground pepper, minced garlic (optional), herbs, onion, shallot, water, cooked chicken breasts, sliced thin, soy sauce

margarine, green beans, cut in 2 inch pieces, fresh parsley, chopped, lemon juice, water

fresh green beans, shallots, peeled and cut in fine brunoise (about 2 oz), butter, water, kosher salt , to taste, fresh ground pepper , to taste, grated nutmeg , to taste

fresh green beans, trimmed, butter, unsalted, olive oil, shallot, sliced thin, garlic cloves, minced, diced tomatoes, white wine, fresh basil, sliced thin, salt, black pepper

extra virgin olive oil, plus more for drizzling, dry breadcrumbs, sea salt, sugar, anchovies packed in oil, coarsely chopped, fresh red pepperoncini pepper, minced (with seeds for more heat ), tomatoes, finely chopped , with juice, garlic cloves, very thinly sliced, fresh marjoram, chopped, chopped fresh flat-leaf parsley, fusilli, pitted green olives, dry vermouth

green beans, trimmed, olive oil, garlic clove, minced, sweet red pepper , cut into strips

link spanish chorizo, diced (use spanish chorizo is the hard cured sausage, vs mexican chorizo which is the soft, then cut length), onion, cut in quarters and thin sliced, garlic, minced, yellow beans, trimmed and cut in 1 1/2-inch pieces, green beans, trimmed and cut in 1 1/2-inch pieces, kalamata olive, pitted and halved (black olives would be a substitute), chicken broth, olive oil, butter, salt, pepper, lemon, cut in wedges (2 wedges to squeeze over the dish, the rest as a garnish)

green tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil

green tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil

almonds, green beans, stem ends trimmed, water, butter , plus 2 teaspoons, scant 1/2 tsp salt, grated lemon zest, chopped fresh flat-leaf parsley, freshly ground black pepper

less-sodium soy sauce, honey, unsalted butter, extra-virgin olive oil, green beans,trimmed, kosher salt, minced garlic

fresh green beans (snapbeans), smart choice butter or any butter will work, garlic and parsly salt, dried chopped onions

greens from 1 bunch of beets , torn into pieces, olive oil, garlic, minced, red onion, freshly ground black pepper, freshly ground sea salt

green beans trimmed, olive oil, chicken cutlets, salt and pepper, white mushrooms trimmed and quartered, butter, lemon juice fresh, parsley fresh, chopped

kosher salt and pepper, green beans, olive oil, garlic, thinly sliced, crushed red pepper