138401 sauteed crabmeat beurre sauce Recipes
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egg yolks, red wine vinegar and11 Moreegg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes2 hour 30 min, 13 ingredients
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Pita Pocket with Crabmeat Snackcrabmeat, pita pocket, cut into thirds and1 Morecrabmeat, pita pocket, cut into thirds, mayonnaise, low fat15 min, 3 ingredients
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New Orleans Crabmeat and Mushroomscrabmeat (fresh or canned ), mushrooms, butter, flour and6 Morecrabmeat (fresh or canned ), mushrooms, butter, flour, milk, white wine, onion, grated, salt, curry powder, breadcrumbs45 min, 10 ingredients
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Crabmeat Party Moldcream of mushroom soup, plain gelatin (1 packet) and7 Morecream of mushroom soup, plain gelatin (1 packet), cold water, mayonnaise, cream cheese, fresh lump crabmeat , well picked-over, green onion, finely minced, celery, finely minced, fresh lemon juice8 hour 15 min, 9 ingredients
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Crabmeat Hollandaiseegg yolks, lemons , juice of, water and21 Moreegg yolks, lemons , juice of, water, salt and pepper (to taste), prepared mustard, chopped fresh parsley, butter (melted ), crabmeat (back-fin, lump or claw), unseasoned breadcrumbs, egg, salted butter, all-purpose flour, heavy whipping cream, white port or 1/8 cup cream sherry, mushrooms (sliced ), salt, pepper, onion powder, garlic powder, thyme, parsley flakes, paprika, tarragon, old bay seasoning40 min, 24 ingredients
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Crabmeat Casserolettesdiced sweet potatoes (1/2-inch), unsalted butter and9 Morediced sweet potatoes (1/2-inch), unsalted butter, half-and-half (or more , if needed), garlic cloves, minced, monterey jack cheese, grated (2 cups), chopped fresh parsley, chopped fresh green onion, white and green parts, fennel seed (or caraway seeds), cayenne pepper, fresh crabmeat, paprika50 min, 11 ingredients
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Crabmeat and Artichokebay leaves and10 Morebay leaves, artichoke bottoms (i use canned for convenience), white wine, crabmeat , lump carefully checked for shells, swiss cheese, grated, butter, egg, lightly beaten, scallion, thinly sliced (1/2 bunch), breadcrumbs, cayenne, thyme20 min, 11 ingredients
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Crabmeat St. Bartsmilk, scotch bonnet peppers or 2 jalapeno chiles, minced and12 Moremilk, scotch bonnet peppers or 2 jalapeno chiles, minced, bouquet garni (thyme & bay leaf & parsley tied together), salt & freshly ground black pepper, unseasoned breadcrumbs, crabmeat, bacon , cut into 1/4-inch pieces, minced onions, chopped fresh chives, minced fresh parsley, minced fresh thyme, butter or 1/4 cup margarine, freshly squeezed lime juice, dark rum55 min, 14 ingredients
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Crabmeat Deweybutter, fresh mushrooms, finely chopped and8 Morebutter, fresh mushrooms, finely chopped, green bell pepper, finely chopped, scallions, finely chop white part only, sweet sherry, chopped pimiento, half-and-half, salt and pepper, fresh lump crabmeat, fresh grated parmesan cheese40 min, 10 ingredients
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Crabmeat Cobblerbutter, green onion, chopped, celery, chopped and9 Morebutter, green onion, chopped, celery, chopped, pimiento, chopped, all-purpose flour, half-and-half, lemon juice, fresh, salt , to taste, cayenne , to taste, crabmeat, lump , picked over for shells and cartilage, biscuits , flaky, refrigerator-style (uncooked), white cheddar cheese, aged, grated35 min, 12 ingredients
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Crabmeat Artichoke Casserolecream of celery soup and5 Morecream of celery soup, artichoke hearts, drained and chopped, crabmeat, wild rice or 2 cups white rice, cooked, sliced mushrooms, grated cheddar cheese, divided30 min, 6 ingredients
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Crabmeat Bacon Roundssharp cheddar cheese, grated, crabmeat, canned or fresh and4 Moresharp cheddar cheese, grated, crabmeat, canned or fresh, egg whites , stiffly beaten, toast rounds, buttered (2 ), bacon, diced, stuffed green olives, sliced in thirds10 min, 6 ingredients
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Crabmeat Parmesan Quicherefrigerated pie crusts, green onions, chopped, olive oil and9 Morerefrigerated pie crusts, green onions, chopped, olive oil, lump crabmeat, rinsed and drained, grated lemon rind, old bay seasoning, ground red pepper, half-and-half, eggs, salt, black pepper, shredded parmesan cheese16 min, 12 ingredients
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Crabmeat & Onion Soup Quicheunbaked pastry shells, eggs and5 Moreunbaked pastry shells, eggs, light cream or 1 1/2 cups half-and-half, lipton recipe secrets onion soup mix, flaked crabmeat, dry sherry, shredded swiss cheese50 min, 7 ingredients
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Crabmeat Au Gratinbutter, melted, chopped onion, stalk chopped celery and10 Morebutter, melted, chopped onion, stalk chopped celery, green onions, chopped, all-purpose flour, pet evaporated milk, salt, minced parsley (fresh ), red cayenne pepper, black pepper, egg yolks (slightly beaten ), american cheese (shredded ), crabmeat (fresh )40 min, 13 ingredients
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Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse)sheets frozen puff pastry and14 Moresheets frozen puff pastry, egg wash (1 egg beaten with 1 tsp milk), dry white wine, saffron threads, creme fraiche , or sour cream, mayonnaise, minced chives, fresh lemon juice, jumbo lump crabmeat , picked over to remove any cartilage and shell, sevruga caviar, salt , to taste, pepper , to taste, spears baby asparagus, trimmed and lightly steamed until tender, halved red grape tomatoes , as garnish, chives , as garnish40 min, 15 ingredients
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