250881 sauteed chicken wine sauce pommes anna flay Recipes

boneless skinless chicken breasts, flour, salt, pepper, butter or 3 tbsp margarine, garlic, minced, green onion, sliced, fresh mushrooms, sliced or 1 cup drained canned mushroom, chicken broth, cream of mushroom soup

extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemons, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, boneless skinless chicken breast halves, all-purpose flour, pitted green sicilian olives or 1/2 cup spanish olives, sliced, drained capers, chicken stock, unsalted butter, cut into small dice, chopped flat leaf parsley

olive oil, chopped onion, chicken broth - canned or homemade - more if needed, spicy salsa or 1/2 cup of canned tomatoes with green chilies, green chiles - drained and chopped, sauteed chicken meat, cut into bite size pieces - can use dark or white meat, fresh cilantro - chopped, fresh oregano - chopped or 1 tsp dried, ground cumin, garlic powder, cayenne pepper - or to taste, cannellini beans - drained

bacon, butter, skinless, boneless chicken breast halves, sliced mushrooms, drained (optional), green onions (white part only), chopped, paprika, all-purpose flour, cube chicken bouillon, water, dry white wine, sour cream, uncooked white rice, water, toasted slivered almonds

red wine, soy sauce, zesty italian-style salad dressing, brown sugar, ground ginger, garlic, chopped, oregano, skinless, boneless chicken breast , cut into 1-inch slices

boneless chicken breast halves, with or without skin (about 2 1/4 lb total ), olive oil, drained capers

skinless boneless chicken breast halves, trimmed, pounded to 1/3-inch thickness, olive oil, fresh lemon juice, chopped fresh oregano, garlic cloves, pressed, pitted kalamata olives , cut lengthwise into slivers, grape tomatoes, stemmed , quartered lengthwise, crumbled feta cheese

extra-virgin olive oil, divided, chopped onion, red bell pepper, cut into 1/3-inch dice, fresh thyme leaves, divided, garlic cloves, minced, haricots verts or slender green beans, trimmed, cut into 3/4-inch pieces (about 1 cup), zucchini, trimmed, cut into 1/3-inch dice, fresh corn kernels (cut from 2 ears of corn), skinless boneless chicken breast halves, country ham or prosciutto (each about 6x3 inches), all purpose flour, whipping cream

peanut oil, boneless skinless chicken breast halves, kosher salt & freshly ground black pepper, lime , juice of, chicken broth, grated fresh gingerroot, fresh basil leaf , torn, fresh mint leaves , torn

boneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper

vegetable oil, chicken legs, salt, pepper, chicken broth, noodles, butter, chopped chives, cornstarch, dijon mustard, chopped parsley

black pepper, all-purpose flour, chicken breast halves, olive oil, red onions, cut into quarters, new potato, cut into quarters, baby carrots, chicken stock, lemon juice, chopped thyme leaves

boneless skinless chicken breasts, 12 oz. total weight, apple juice or 1/2 cup apple cider, chicken bouillon granule, cornstarch, dried mint, crushed, red grapes or 1 cup green grape, seedless, halved

extra-virgin olive oil, boneless skinless chicken breasts (about 6 oz each ), kosher salt and freshly ground black pepper, onion, halved and sliced, garlic , smashed, fresh thyme, leaves stripped, jarred marinated artichokes, drained and patted dry, jarred roasted red peppers, sliced into strips, dry vermouth, chicken broth, homemade or low-sodium canned, unsalted butter, flat leaf parsley leaves

fresh spinach linguine, chicken breasts, salt and pepper to taste, oil, unsalted butter, onion, minced, celery stalk, finely diced, carrot, finely diced, fresh rosemary or 1/4 tsp dried and crumbled, bay leaf, madeira wine, chicken broth, heavy cream, minced fresh herbs-(such as tarragon , chives, chervil or parsley), fresh lemon juice to taste

vegetable oil , like soy or peanut, boneless, skinless chicken breast halves, about 6 oz each, kosher salt and freshly ground black pepper, juice of 1/2 lime (about 1 tbsp), chicken broth, homemade or low-sodium canned, grated ginger, fresh basil leaves , torn, fresh mint leaves , torn

olive oil, fennel bulb (about 1 1/4 lb), cut into 1/2-inch slices, dried rosemary, crumbled, salt, canned low-sodium chicken broth or homemade stock, boneless, skinless chicken breasts (about 1 1/3 lb in all ), fresh-ground black pepper, garlic, minced, chopped flat-leaf parsley

boneless skinless chicken breast halves (5 oz each), salt, pepper, dry red wine or chicken broth, lemon juice, green onions, chopped, dried thyme, butter, king arthur unbleached all-purpose flour, browning sauce