91 sauteed chicken thyme Recipes

  • Maryland Blue Crab Stew
    canola oil, fresh blue crabs, cut in 1/2, unsalted butter and
    17 More
    canola oil, fresh blue crabs, cut in 1/2, unsalted butter, fennel bulb, onion, chopped, shallot, chopped, garlic , smashed, coriander seed, tomato paste, tomatoes, chopped, white wine, water, chicken stock, bay leaf, fresh thyme sprig, salt and pepper, jumbo lump crabmeat , picked over, pickled ramps or shallots, recipe follows, sauteed shitakes, sour cream
    45 min, 20 ingredients
  • Beef Burgundy for the Slow Cooker
    bacon, chopped, beef stew meat (preferably chuck) and
    14 More
    bacon, chopped, beef stew meat (preferably chuck), table salt & fresh ground pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme leaves, tomato paste, pinot noir wine, low sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley leaves, sauteed onion , and, mushroom (for garnish )
    9 hour 30 min, 16 ingredients
  • Fried Wild Mushroom Mini Buns Fried Wild Mushroom Mini Buns
    warm water, sugar, dry yeast, melted lard and
    11 More
    warm water, sugar, dry yeast, melted lard, all-purpose flour, water, canola oil, for sauteeing , as well as deep-frying, sliced shallots, salt and black pepper, crimini or button mushrooms, sliced, chanterelle mushrooms, broken into small pieces, shiitake mushrooms, sliced, fresh minced thyme, red wine, veal demi-glace (1/2-cup chicken stock with 1/2-tbsp dark soy sauce
    1 hour 30 min, 15 ingredients
  • Jambalaya (Michael Chiarello) Jambalaya (Michael Chiarello)
    olive oil, for sauteeing and
    19 More
    olive oil, for sauteeing, smoked sausage , such as andouille or hot italian, sliced 1/2-inch thick, raw small to large shrimp, peeled , shells reserved, salt and freshly ground black pepper, yellow onion, roughly chopped, celery ribs, roughly chopped plus 2 celery ribs, minced, dry white wine, bay leaves, diced tomatoes, chicken broth, smoked paprika, saffron , optional, clams, rinsed, green bell pepper, seeded and chopped, scallions, white and greens parts chopped separately, peeled garlic, minced, uncooked long-grain rice, thyme leaves, minced, hot sauce , or to taste, chopped parsley leaves
    2 hour , 20 ingredients
  • Chesapeake Bay Blue Crab Hot Pot Chesapeake Bay Blue Crab Hot Pot
    grapeseed oil, fresh blue crabs, cut in 1/2 and
    28 More
    grapeseed oil, fresh blue crabs, cut in 1/2, unsalted butter, fennel bulb, onion, chopped, shallot, chopped, garlic , smashed, coriander seed, tomato paste, tomatoes, chopped, white wine, water, chicken stock, bay leaf, fresh thyme sprig, salt and pepper, jumbo lump crabmeat , picked over, pickled ramps or shallots, recipe follows, sauteed shitakes, creme fraiche, sugar, wine vinegar, water, mustard seeds, coriander seeds, fennel seeds, pink peppercorns, bay leaf, ramps, kosher salt
    50 min, 30 ingredients
  • Roast Cornish Hens Stuffed with Oyster Dressing (Emeril Lagasse) Roast Cornish Hens Stuffed with Oyster Dressing (Emeril Lagasse)
    shucked oysters and their liquor, butter and
    24 More
    shucked oysters and their liquor, butter, chopped yellow onions, chopped green bell peppers, chopped celery, salt, divided, essence, divided , recipe follows, cayenne pepper, bay leaf, minced garlic, chopped fresh basil leaves, chicken stock or water, chopped green onions, cubes) french bread or homemade-style white bread, freshly grated parmesan, cornish hens, olive oil, divided, sauteed spinach , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 35 min, 26 ingredients
  • Brioche-Pear Stuffing With Italian Sausage and Almonds (Food Network Kitchens) Brioche-Pear Stuffing With Italian Sausage and Almonds (Food Network Kitchens)
    brioche bread, unsalted butter and
    11 More
    brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds
    1 hour 25 min, 13 ingredients
  • Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens) Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens)
    challah bread, unsalted butter and
    11 More
    challah bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, wild rice, eggs, chopped parsley, mushrooms, sliced and sauteed in butter, raisins
    1 hour 30 min, 13 ingredients
  • Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots (Food Network Kitchens) Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots (Food Network Kitchens)
    semolina bread, unsalted butter and
    11 More
    semolina bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, apples, cut into small chunks and sauteed in butter, dried cranberries, dried apricots, chopped if large
    1 hour 30 min, 13 ingredients




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