93 sauteed carrots butter Recipes
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Sauteed Carrotscarrots , cut into 1-inch julienne strips, olive oil and7 Morecarrots , cut into 1-inch julienne strips, olive oil, chicken broth, pepper, brown sugar, butter, melted, lemon juice, grated lemon peel, minced fresh parsley15 min, 9 ingredients
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Sauteed Carrots With Sagebutter, olive oil, diagonally cut carrots, water, salt and2 Morebutter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves20 min, 7 ingredients
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Sauteed Carrots with Sagebutter, olive oil and4 Morebutter, olive oil, diagonally sliced peeled carrot (about 4 large), water, salt, chopped fresh sage6 ingredients
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Sauteed Carrots With Almondsbutter, carrots sliced, apple juice, lemon juice, chives and2 Morebutter, carrots sliced, apple juice, lemon juice, chives, almonds sliced, salt20 min, 7 ingredients
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Sauteed Carrots with Rosemary and Lemoncarrots, peeled, thinly sliced diagonally, unsalted butter and4 Morecarrots, peeled, thinly sliced diagonally, unsalted butter, garlic clove, pressed, chopped fresh rosemary or 1/4 tsp dried, crumbled, grated lemon peel (yellow part only ), fresh lemon juice6 ingredients
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Sauteed Carrots with Red Bell Pepper and Dillbutter, carrots, peeled, thinly sliced and4 Morebutter, carrots, peeled, thinly sliced, red bell pepper finely chopped, water, minced fresh dill, salt and pepper6 ingredients
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Sauteed Carrots and Celery Root (Saute de Carottes et Celeri-Rave)carrots, sliced, water, unsalted butter, sugar and2 Morecarrots, sliced, water, unsalted butter, sugar, celery root, peeled and cut into 1 inch cubes, salt and freshly ground black pepper30 min, 6 ingredients
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Sauteed Carrot Coinswater and5 Morewater, peeled carrots, cut diagonally into 1/4-inch-thick slices, butter, salt, freshly ground black pepper, chopped fresh flat-leaf parsley6 ingredients
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Sauteed Carrots and Red Bell Peppersunsalted butter, olive oil and2 Moreunsalted butter, olive oil, carrots, cut diagonally into 1/4-inch-thick slices, red bell pepper , cut into 1-inch pieces4 ingredients
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Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choycarrots, peeled and chopped and12 Morecarrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing13 ingredients
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