105843 sauteed breast mustard sage food network kitchens Recipes
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Hot Peaches and Cream (Food Network Kitchens)peaches and4 Morepeaches, elderflower liqueur (such as st. germain) or sweet dessert wine, unsalted butter, demerara sugar, mascarpone cheese or sour cream15 min, 5 ingredients
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Hot Spiced Buttered Rum (Food Network Kitchens)unsalted butter, softened, light brown sugar and7 Moreunsalted butter, softened, light brown sugar, pure vanilla extract, ground cinnamon, ground allspice, freshly grated nutmeg, unsweetened pineapple juice, dark rum, cinnamon sticks10 min, 9 ingredients
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Ice Cream Crunch Cake (Food Network Kitchens)vanilla ice cream and5 Morevanilla ice cream, chocolate wafers (such as nabisco famous), chocolate shell ice cream topping, chocolate ice cream, cream, rainbow sprinkles , for decorating (optional)5 hour 50 min, 6 ingredients
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Ice Cream Steak Frites (Food Network Kitchens)cylindrical carton chocolate ice cream and4 Morecylindrical carton chocolate ice cream, crushed chocolate wafer cookies, frozen lb cakes, thawed, unsalted butter, melted, seedless strawberry jam1 hour 10 min, 5 ingredients
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Individual Corn Spoon Breads (Food Network Kitchens)nonstick baking spray with flour, yellow cornmeal and7 Morenonstick baking spray with flour, yellow cornmeal, all-purpose flour, kosher salt, baking powder, creamed corn, eggs, separated, whole scallions, white and green parts, chopped, chipotle in adobo, finely chopped40 min, 9 ingredients
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Individual Spooky White Pizzas (Food Network Kitchens)ball prepared pizza dough and9 Moreball prepared pizza dough, all-purpose flour , for rolling the dough, olive oil, garlic, finely grated, kosher salt and freshly ground black pepper, ricotta cheese, grated parmesan, shredded mozzarella (about 6 oz), pitted black olives, ends trimmed and each cut into 3 rounds35 min, 10 ingredients
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Italian Eggplant Gnocchi Bake (Food Network Kitchens)frozen or fresh plain gnocchi, extra-virgin olive oil and7 Morefrozen or fresh plain gnocchi, extra-virgin olive oil, white onion, diced, kosher salt, italian eggplant (about 1 lb), diced, store-bought roasted garlic marinara sauce, crushed red pepper flakes, shredded provolone, fresh basil or oregano, for garnish, optional50 min, 9 ingredients
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Japanese-Style Crispy Pork (Food Network Kitchens)cut boneless pork chops or cutlets, trimmed, kosher salt and11 Morecut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)40 min, 13 ingredients
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Jumbo Maple-Pecan Scone (Food Network Kitchens)buttermilk, plus more for brushing, vanilla extract and12 Morebuttermilk, plus more for brushing, vanilla extract, all-purpose flour, plus more for dusting, granulated sugar, baking powder, baking soda, grated orange zest, freshly grated nutmeg, ground cinnamon, kosher salt , plus a pinch, unsalted butter, cut into small pieces and chilled, pecan pieces, toasted, sugar, maple syrup50 min, 14 ingredients
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Kale and Apple Salad (Food Network Kitchens)fresh lemon juice, extra-virgin olive oil, kosher salt and6 Morefresh lemon juice, extra-virgin olive oil, kosher salt, kale , ribs removed, leaves very thinly sliced, dates, honeycrisp apple, almonds, toasted, pecorino, finely grated (1/4 cup), freshly ground black pepper20 min, 9 ingredients
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Kale and Artichoke Dip (Food Network Kitchens)thawed, squeezed and chopped frozen kale (about 5 oz) and10 Morethawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving35 min, 11 ingredients
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Kale and Feta Salad (Food Network Kitchens)pumpkin seeds and6 Morepumpkin seeds, black kale, washed and roughly chopped into bite-size pieces (about 8 cups), feta, crumbled, red onion, sliced, olive oil, zest of 1 lemon and 1 tbsp juice, salt and freshly ground pepper15 min, 7 ingredients
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Kentucky-Style Mutton Dip (Food Network Kitchens)worcestershire sauce, apple cider vinegar and6 Moreworcestershire sauce, apple cider vinegar, light brown sugar, fresh lemon juice, ground allspice, garlic powder, onion powder, kosher salt and freshly ground pepper10 min, 8 ingredients
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Kimchi Grilled Cheese Sandwich (Food Network Kitchens)white bread, grated cheddar and2 Morewhite bread, grated cheddar, kimchi, drained and coarsely chopped, mayonnaise20 min, 4 ingredients
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Kofta Kebabs with Tzatziki (Food Network Kitchens)garlic, kosher salt , plus a pinch and13 Moregarlic, kosher salt , plus a pinch, ground beef chuck or lamb, grated onion, chopped fresh flat-leaf parsley, ground coriander, ground cumin, ground cinnamon, ground allspice, cayenne pepper, ground ginger, freshly ground black pepper, olive oil, for brushing the grill, tzatziki , recipe follows, grilled flat bread35 min, 15 ingredients
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Kung Pao Snow Peas (Food Network Kitchens)peanut or grapeseed oil and4 Morepeanut or grapeseed oil, sweet onion , such as vidalia or maui, thickly sliced, snow peas, ends trimmed (about 4 cups), bottled all-natural kung pao , shiitake soy ginger or other low-sodium stir-fry sauce, chopped unsalted roasted peanuts or cashews15 min, 5 ingredients
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Lemon Almond String Beans (Food Network Kitchens)sliced almonds, green beans, trimmed and4 Moresliced almonds, green beans, trimmed, unsalted butter, cut into small chunks, lemon , zest finely grated, kosher salt, freshly ground black pepper17 min, 6 ingredients
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Lemon Poppy Seed Muffins (Food Network Kitchens)unbleached all-purpose flour, baking powder, fine salt and7 Moreunbleached all-purpose flour, baking powder, fine salt, unsalted butter, at room temperature, plus more for greasing the pan, grated lemon zest, granulated sugar, plus up to 1 tbsp for topping the muffins, if desired, eggs, at room temperature, poppy seeds, milk, copyright 2001 television food network , g.p. all rights reserved45 min, 10 ingredients
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