11982 sauteed berry chutney Recipes
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almonds, mayonnaise, greek yogurt, mango chutney and8 Morealmonds, mayonnaise, greek yogurt, mango chutney, curry powder, salt, freshly ground pepper, diced cooked chicken, sliced water chestnuts, drained, green onions, chopped (about 1 cup), refrigerated piecrusts, garnish: thinly sliced green onions12 ingredients
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reduced-fat cream cheese, fat-free cream cheese and9 Morereduced-fat cream cheese, fat-free cream cheese, shredded reduced-fat colby-monterey jack cheese, mango chutney, green onions, finely chopped, garlic clove, minced, salt, pepper, chopped walnuts, minced fresh parsley, crackers , bread cubes and apples slices15 min, 11 ingredients
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Chutney-Glazed Cheese Pâtè
sharp cheddar cheese, shredded, cream cheese, softened and6 Moresharp cheddar cheese, shredded, cream cheese, softened, dry sherry, curry powder, salt, mango chutney, green onions, sliced, garnishes: cucumber peel , cranberries8 ingredients -
Chutney Cracker Spread
cream cheese, softened, sour cream, curry powder and3 Morecream cheese, softened, sour cream, curry powder, sliced green onions with tops, chopped peanuts, chutney10 min, 6 ingredients -
Chutney Stuffed Eggs
hard-cooked eggs, bacon strips, cooked and finely crumbled and2 Morehard-cooked eggs, bacon strips, cooked and finely crumbled, chutney, chopped, mayonnaise20 min, 4 ingredients -
Chutney Cheddar Spread
cheddar cheese, cubed, chutney, butter, softened and4 Morecheddar cheese, cubed, chutney, butter, softened, chopped onion, worcestershire sauce, hot pepper sauce, assorted crackers10 min, 7 ingredients -
Chutney Chicken Spread
cream cheese, softened, mayonnaise, grated onion, chutney and6 Morecream cheese, softened, mayonnaise, grated onion, chutney, curry powder, garlic clove, minced, pepper, chunk white chicken, drained, almonds , optional, assorted crackers35 min, 10 ingredients -
Sauteed Foie Gras with Apple Julienne
cider reduction (about 2 cups apple cider reduced to a sy... and14 Morecider reduction (about 2 cups apple cider reduced to a syrupy thickness), sherry vinegar, reduced chicken stock (about 2 cups chicken stock reduced to a syrupy thickness), unsalted butter, salt, green peppercorns , in brine (canned), granny smith apple , cut into 1/8 julienne on mandoline, extra virgin olive oil, lemon juice, frisee lettuce (curly endive-preferably as yellow as possible), mesclun greens, foie gras (ny state duck), about 3 oz each, wondra flour for dredging foie gras, vegetable oil for sauteeing, salt and pepper30 min, 15 ingredients -
Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy
carrots, peeled and chopped and12 Morecarrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing13 ingredients -
Sauteed Apple Pancakes
flour, granulated sugar, baking powder, baking soda, salt and3 Moreflour, granulated sugar, baking powder, baking soda, salt, egg lightly beaten, buttermilk, sauteed apples finely chopped10 min, 8 ingredients -
Sauteed Crabmeat With Beurre Brun Sauce On Toast
beurre brun sauce, marsala wine, heavy cream and14 Morebeurre brun sauce, marsala wine, heavy cream, sprinkle of kosher salt, butter, minced parsley, minced basil, sauteed crabmeat, lump crabmeat, tb breadcrumbs, sprinkle of old bay seasoning to taste, heavy shake worcestershire sauce, squirt of prepared mustard, sprinkle of white pepper, tb mayonnaise, tb butter, toast10 min, 17 ingredients
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