138824 sauteed baby zucchini squash lemon Recipes
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baby zucchini (the light green ones ), bell pepper and8 Morebaby zucchini (the light green ones ), bell pepper, baharat spice mix, to taste (dh s family uses curry powder ), ground beef, cooking onion, chopped (smaller pieces are better), flat leaf parsley , including stems, chopped, sea salt , to taste, white basmati rice, rinsed and soaked, tomato paste, water40 min, 10 ingredients
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flour, butter, salt, plain yogurt and17 Moreflour, butter, salt, plain yogurt, very small zucchini, sliced 1/8 thick, unsalted butter, sugar, salt, caraway seed, lemon , juice of, grated lemon rind, unsalted butter, sugar, lemons , juice of, eggs, egg yolks, salt, rum, flour, grated lemon , rind of, superfine sugar1 hour 35 min, 21 ingredients
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walnuts, chopped, toasted, fresh parsley, chopped and7 Morewalnuts, chopped, toasted, fresh parsley, chopped, lemon zest, grated, raisins, finely chopped, fat-free no-salt-added chicken broth or 1/2 cup vegetable broth, fresh lemon juice, fresh dill, chopped or 1/2 tsp dried dill, baby carrots, diagonally sliced, salt10 min, 9 ingredients
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Get Your Kids To Eat Zucchini Casserolezucchini squash, onion, chopped, fresh tomatoes, sliced and5 Morezucchini squash, onion, chopped, fresh tomatoes, sliced, olive oil, low-fat cottage cheese, liquid drained off top, basil, oregano, shredded parmesan cheese25 min, 8 ingredients
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Bread Stuffed Zucchinizucchini squash, salt, onion, minced, vegetable oil and5 Morezucchini squash, salt, onion, minced, vegetable oil, eggs, lightly beaten, dry bread crumbs, grated parmesan cheese, minced parsley, salt and pepper to taste30 min, 9 ingredients
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Penzey's Broiled Baby Zucchinizucchini , split length-wise and6 Morezucchini , split length-wise, minced garlic (about 1 clove), salt, pepper, minced fresh parsley or 1 tbsp chives, parmesan cheese, thick bacon, diced (divided ) or 3 tbsp butter (divided)7 min, 7 ingredients
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Baby Vegetable Medleysugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/... and7 Moresugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/300 g), carrot (12 oz/375 g), asparagus, trimmed (2 lb/1 kg total ), pattypan squash (10 oz/300 g), baby zucchini (1 lb/500 g), butter, shallots, finely chopped (or 1 small onion), chopped fresh thyme (or 1 tsp/5 ml dried )28 min, 8 ingredients
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Roasted Zucchinibaby zucchini, sliced, sesame oil, divided and8 Morebaby zucchini, sliced, sesame oil, divided, roasted red bell peppers, drained and coarsely chopped, coarsely chopped walnuts, ground ginger or 1 tsp minced fresh ginger, garlic cloves, minced, dried crushed red pepper, chicken broth, soy sauce, sugar10 ingredients
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Zucchini And Lemon Piepie crust unbaked, zucchini thinly sliced, butter and10 Morepie crust unbaked, zucchini thinly sliced, butter, caraway seed, grated lemon rind, sugar, lemon juice, butter, sugar, whole eggs, egg yolks, flour, lemon juice50 min, 13 ingredients
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Sauteed Brussels Sprouts with Lemon Juice and Pistachiosgrapeseed oil, minced shallot and3 Moregrapeseed oil, minced shallot, brussels sprouts, trimmed with leaves pulled from cores-discard cores, pistachio nuts, lemon juice5 ingredients
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Sauteed Bay Scallops with Lemon & Thymebay scallops, salt, pepper and6 Morebay scallops, salt, pepper, butter (divided into two pieces), olive oil, minced shallot, white wine, lemon juice, chopped thyme9 ingredients
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Sauteed Scallops with with Lemon-Mustard Saucesea scallops, patted dry, all purpose flour, olive oil and4 Moresea scallops, patted dry, all purpose flour, olive oil, butter, fresh lemon juice, water, dijon mustard7 ingredients
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