369 sautee pepper lemons Recipes

  • Sauteed Greens with Lemon
    olive oil, garlic, finely chopped, lemon juice and
    1 More
    olive oil, garlic, finely chopped, lemon juice, salt & pepper
    25 min, 5 ingredients
  • Sauteed Shrimp and Spinach
    olive oil, lemon juice, olive oil and
    6 More
    olive oil, lemon juice, olive oil, garlic cloves, minced , to taste, coarse black pepper, salt, lemons , zest of, jumbo shrimp, peeled and deveined, spinach (i use baby leaves)
    12 min, 9 ingredients
  • Sauteed Broccolini (Ina Garten)
    broccolini, kosher salt, unsalted butter, lemon , zested and
    3 More
    broccolini, kosher salt, unsalted butter, lemon , zested, minced garlic, lemon juice, freshly ground black pepper
    17 min, 7 ingredients
  • Sauteed Chicken with Artichokes
    boned , skinned chicken breast halves (5 to 6 oz. each) and
    10 More
    boned , skinned chicken breast halves (5 to 6 oz. each), salt and pepper, olive oil, fat-skimmed chicken broth, artichoke hearts, rinsed and drained, pitted nicoise or spanish-style olives, drained capers, lemon juice, dried oregano leaves, chopped parsley, lemon wedges
    11 ingredients
  • Sauteed Chicken With Roasted Lemons
    extra virgin olive oil, plus more and
    11 More
    extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemons, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, boneless skinless chicken breast halves, all-purpose flour, pitted green sicilian olives or 1/2 cup spanish olives, sliced, drained capers, chicken stock, unsalted butter, cut into small dice, chopped flat leaf parsley
    45 min, 12 ingredients
  • Sauteed Fresh Swiss Chard With Pancetta
    extra virgin olive oil, maui onion (sliced thin) and
    9 More
    extra virgin olive oil, maui onion (sliced thin), serrano peppers (minced ), pancetta (diced ), minced garlic cloves, swiss chard (chopped ), fine sea salt, fresh ground black pepper, fresh thyme, fresh lemon juice, lemon zest
    10 min, 11 ingredients
  • Sauteed Halibut with Lemon-Pesto Butter
    butter, softened, refrigerated pesto, chopped fresh basil and
    6 More
    butter, softened, refrigerated pesto, chopped fresh basil, chopped shallots, grated lemon rind, skinless halibut fillets, salt, freshly ground black pepper
    9 ingredients
  • Sauteed Striped Bass with Lemon-Caper Sauce
    olive oil, striped bass fillets, salt and
    6 More
    olive oil, striped bass fillets, salt, freshly ground black pepper, drained capers, chopped, clam juice, fresh lemon juice, unsalted butter, chopped fresh parsley
    9 ingredients
  • Sauteed Chicken with Capers and Lemon Butter
    pounded chicken cutlet, salt and pepper (to season) and
    5 More
    pounded chicken cutlet, salt and pepper (to season), butter, olive oil, lemon, water, capers (drained or more, if preferred )
    20 min, 7 ingredients
  • Sauteed Greens with Lemon Sauteed Greens with Lemon
    olive oil, garlic, finely chopped and
    3 More
    olive oil, garlic, finely chopped, fresh kale , swiss chard, spinach, or beet greens washed and rinsed and stems removed, lemon juice, salt and pepper
    25 min, 5 ingredients
  • Sauteed Cabbage with Dill Sauteed Cabbage with Dill
    butter, cabbage -and-carrot coleslaw mix (about 8 oz) and
    5 More
    butter, cabbage -and-carrot coleslaw mix (about 8 oz), sliced leek (about 1 large), chopped fresh dill, fresh lemon juice (about 1/2 lemon), salt, freshly ground black pepper
    7 ingredients
  • Sauteed Garlicky Artichokes Sauteed Garlicky Artichokes
    water, fresh lemon juice (about 2 lemons) and
    7 More
    water, fresh lemon juice (about 2 lemons), whole artichokes (about 6 1/2 lb), olive oil, garlic cloves, sliced, sliced portobello mushroom caps, chopped fresh flat-leaf parsley, salt, freshly ground black pepper
    9 ingredients
  • Sauteed Lemon Shrimp With Orzo Sauteed Lemon Shrimp With Orzo
    uncooked orzo pasta, olive oil, salt , to taste and
    10 More
    uncooked orzo pasta, olive oil, salt , to taste, pepper , to taste, olive oil, garlic cloves, minced, fresh shrimp, peeled and deveined, tails on, fresh flat-leaf italian parsley, finely chopped, dry white wine, fresh flat-leaf italian parsley, finely chopped, lemon , juice and zest of, unsalted butter, capers, rinsed and drained
    20 min, 13 ingredients
  • Sauteed Fennel with Lemon and Pepper Sauteed Fennel with Lemon and Pepper
    fennel seeds, chopped fennel fronds, sea salt and
    4 More
    fennel seeds, chopped fennel fronds, sea salt, grated lemon rind, freshly ground black pepper, thick) slices fennel bulb (about 2 small bulbs), extravirgin olive oil
    7 ingredients
  • Sauteed Artichoke Bottoms (Sandra Lee) Sauteed Artichoke Bottoms (Sandra Lee)
    water-packed artichoke bottoms, drained and rinsed and
    7 More
    water-packed artichoke bottoms, drained and rinsed, fresh lemon juice (about 1/2 a lemon), sweet onion, finely chopped, extra-virgin olive oil, tomatoes, seeded and diced, fresh basil leaves, shredded, kosher salt and freshly ground black pepper
    30 min, 8 ingredients
  • Sauteed Bay Scallops with Lemon & Thyme Sauteed Bay Scallops with Lemon & Thyme
    bay scallops, salt, pepper and
    6 More
    bay scallops, salt, pepper, butter (divided into two pieces), olive oil, minced shallot, white wine, lemon juice, chopped thyme
    9 ingredients
  • Sauteed Carrots with Lemon and Marjoram Sauteed Carrots with Lemon and Marjoram
    olive oil, garlic, minced and
    6 More
    olive oil, garlic, minced, carrots (about 16), cut diagonally into 1/2-inch slices, sugar, salt, fresh-ground black pepper, chopped fresh marjoram , or 1 tsp dried marjoram, lemon juice
    8 ingredients
  • Sauteed Spinach With Lemon And White Wine Sauteed Spinach With Lemon And White Wine
    fresh baby spinach, salt, pepper, olive oil (extra virgin) and
    1 More
    fresh baby spinach, salt, pepper, olive oil (extra virgin), pamelo (if you can find it) sauvinon blanc - this is white with a hint of lemon. else, use a dry white wine and add lemon juice.
    5 ingredients




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