39 saute zest Recipes
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extra-virgin olive oil and7 Moreextra-virgin olive oil, shallots , sliced thinly lengthwise through the root, fresh asparagus, ends trimmed , cut on diagonal into 2-inch pieces, radishes (about 8 oz.), trimmed, thinly sliced, grated lemon zest, unsalted butter, salt and pepper, juice of 1/2 lemon44 min, 8 ingredients
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shrimp, shelled and deveined, spaghetti and12 Moreshrimp, shelled and deveined, spaghetti, extra virgin olive oil, butter or 3 tbsp margarine, garlic, finely chopped, salt , to taste, freshly ground coarse black pepper , to taste, fresh lemon , juice of, lemon zest, black olives, cut in half, cream cheese, cut into small cubes, feta cheese, crumbled, fresh parsley , sprinkled over the top for garnish30 min, 14 ingredients
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olive oil and10 Moreolive oil, sugar snap pea , trimmed of stem ends and strings, flour, boneless skinless chicken breast , trimmed of fat, salt , plus more to taste, fresh ground black pepper , plus more to taste, low sodium chicken broth, garlic, minced, fresh parsley, chopped, lemon , juice of, freshly grated lemon , zest of45 min, 11 ingredients
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sugar snap peas, trimmed and12 Moresugar snap peas, trimmed, skinless, boneless, free-range , organic chicken breast halves, salt, divided, freshly ground black pepper, olive oil, sliced shallots, extra-virgin olive oil, dijon mustard, grated lemon zest, fresh lemon juice, chopped fresh parsley, chopped fresh tarragon, chopped fresh thyme13 ingredients
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skinless chicken legs (excess fat removed), salt, pepper and13 Moreskinless chicken legs (excess fat removed), salt, pepper, olive oil, chicken sausage, sweet italian, cut up in big chunks (usually it comes precooked and i use a very low-fat sausage.), diced tomatoes with juice (orig recipe fresh chopped tomatoes), garlic cloves, crushed, shallot, minced, white wine, dried rosemary (orig recipe called for sprig of fresh), dried thyme (orig recipe called for sprig of fresh), chicken broth, cornstarch, capers, rinsed, lemon zest, fresh, fresh parsley, chopped for garnish30 min, 16 ingredients
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Sauted Salmon with Blueberry Balsamic Glazebalsamic vinegar, fresh blueberries and6 Morebalsamic vinegar, fresh blueberries, fresh skinless salmon, cut into 4 4-oz. pieces, kosher salt and cracked black pepper to taste, lemon zest, olive oil, pomegranate juice, sugar in the raw30 min, 8 ingredients
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Mango Lamb Sauteflour, golden brown sugar, mustard powder, salt, pepper and8 Moreflour, golden brown sugar, mustard powder, salt, pepper, boneless leg of lamb, cut into long strips (lamb not mutton ), butter, oil, water, semi-sweet white wine, orange , juice and zest, mangoes, peeled and cubed, cream40 min, 13 ingredients
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Citrus Asparagus Sauteorange juice, white wine, salt, ground white pepper and8 Moreorange juice, white wine, salt, ground white pepper, butter, chopped pecans, fresh asparagus spears, fresh peas, shitake mushrooms thinly sliced, head boston lettuce separated into leaves, zest of 1 orange, orange wedges15 min, 12 ingredients
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Lime Ginger Scallop Sauteunsalted butter, at room temperature, lime zest, grated and9 Moreunsalted butter, at room temperature, lime zest, grated, ground ginger, salt, fresh ground black pepper , to taste, olive oil, unsalted butter, sea scallops, washed & patted dry, lime juice, fresh, walnuts, halves, lightly toasted, fresh parsley, chopped to garnish1 hour 15 min, 11 ingredients
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Lemon Zucchini-Squash Sauteolive oil and8 Moreolive oil, zucchini , 1 lb. cut lengthwise into quarters,then into 1 1/2 inch pieces, yellow squash, 1 lb. cut diagonally into 1/4 in slices, garlic, minced, dried oregano, pepper, salt, lemon juice, grated lemon , zest of20 min, 9 ingredients
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Chicken Saute with Peaches and Basilsalt, freshly ground black pepper and7 Moresalt, freshly ground black pepper, skinless, boneless chicken breast halves, butter, fresh or frozen sliced peaches, fat-free , low-sodium chicken broth, chopped shallots, grated lemon zest, fresh basil leaves , torn9 ingredients
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Chicken With a Sweet Corn & Potato Sauteboneless skinless chicken breasts, salt & pepper and10 Moreboneless skinless chicken breasts, salt & pepper, lemon , juice and zest of, baking potatoes , scrubbed clean, extra virgin olive oil, dried thyme, sweet onion, finely chopped, garlic cloves, finely chopped, frozen sweet corn, chicken stock or 1 1/4 cups chicken broth, unsalted butter, dried parsley35 min, 12 ingredients
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Lemon Ricotta Pancakes With Sauted Applesgranny smith apples, peeled, cored, sliced and13 Moregranny smith apples, peeled, cored, sliced, unsalted butter, sugar, cinnamon, fresh lemon juice to taste, eggs, separated, ricotta, sugar, grated lemon zest, all-purpose flour, salt, melted butter for brushing the griddle, maple syrup as an accompaniment15 min, 15 ingredients
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Reasonable Crabmeat Saute (Michele Urvater)white bread, melted butter for brushing, butter and6 Morewhite bread, melted butter for brushing, butter, carrots, grated, lump crabmeat , picked over, grated lemon zest, fresh lemon juice, chopped chives , basil, mint and parsley, salt and freshly ground black pepper35 min, 9 ingredients
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Garlic, Lemon and Herb Infused Oil for Sauteingextra virgin olive oil, canola oil and6 Moreextra virgin olive oil, canola oil, fresh garlic cloves, peeled and smashed, fresh thyme, fresh bay leaves, lemon , zest only (no white part), fresh rosemary, dried red pepper flakes15 min, 8 ingredients
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Shrimp and Scallop Sautes (South Beach Diet Phase 2)sea scallops, shrimp, deveined and peeled and7 Moresea scallops, shrimp, deveined and peeled, garlic cloves, minced, salt, fresh ground pepper, extra virgin olive oil, fresh lemon juice, fresh lemon zest, fresh parsley, chopped15 min, 9 ingredients
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Swordfish with Citrus Salade Veronique (Robert Irvine)pomegranate, end sliced off, scored and fruits released i... and10 Morepomegranate, end sliced off, scored and fruits released into a bowl, fresh oranges, peeled and segmented, fresh seedless grapes, fresh lime , zest grated and juiced, fresh mint leaves, finely minced, fresh lemons , zest grated and juiced, lemon pepper, swordfish steaks, salt , to taste, olive oil, butter (1/4 cup for sauteing and 1/4 cup cubed butter)40 min, 11 ingredients
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