99 saute green onion sauce Recipes

canola oil, onions, chopped, green bell pepper, seeded, deveined and chopped, fresh parsley, chopped, garlic cloves, diced, andouille sausages , sauted and sliced (or any smoked hot sausage), salt pork , boiled 15 minutes and cut into small dice, black-eyed peas , boiled until about half cooked, chicken broth, rice, salt & freshly ground black pepper, to taste, green onion, chopped, hot sauce

cornstarch, reduced-sodium chicken broth or 3/4 cup vegetable broth, low-sodium teriyaki sauce, cayenne pepper, fresh green beans , cut into 2-inch pieces, onion, thinly sliced, chopped sweet red pepper, garlic powder, ground ginger or 2 tsp minced fresh gingerroot, canola oil

boneless skinless chicken (light, dark or mixed, raw ) (optional), garlic powder, salt, white pepper, sherry wine, cornstarch, cooked rice (cold ), peanut oil or 1/2 cup olive oil, egg, scrambled, onion powder or 1 small fresh onion, chopped and sauted, minced garlic or 1 tsp garlic powder, frozen peas and carrot, fresh ginger, minced extra fine (optional), light soy sauce, salt and pepper, sesame oil (optional), green onions, chopped (optional)

butter (as much as needed for sauteing vegetables), onions, chopped fine, celery ribs, chopped fine, bell peppers, chopped fine, eggplants, cayenne pepper, white pepper, black pepper, salt, tabasco sauce (or to taste), dried thyme, dried basil, dried oregano, canned crabmeat, chopped green onion, chopped parsley, grated parmesan cheese , as needed for topping, breadcrumbs , as needed for topping

diced tomatoes (san marzano or any good quality italian tomato, or if you can tsp find any, hunts or a similar brand w), tomato sauce, tomato paste, red wine (cabernet or merlot works great), vegetable broth (or you can use water), onion, fine diced (if you want more onion flavor, just use a large onion), garlic (again , add more or less according to your taste, i use 3 teaspoons), dried basil, dried oregano, fresh parsley (fresh please, it really makes a difference), sugar, red pepper flakes, red wine vinegar (at the end of cooking), olive oil (to saute onion and garlic), salt, pepper, fresh basil, fine chopped, ground meat (beef, turkey, chicken, sausage or any combination, you can also use diced pork sausage as well. if y), vegetables, fine diced (celery, peppers, red or green bell, spicy such as jalapeno, cubenelle, banana, etc. any of your favo), fresh mushrooms , rough chopped (you will use more mushrooms than the other vegetables because they cook down more)

mayonnaise, egg, dijon mustard, hot chili sauce (recommended : sriracha), green onions, finely chopped, chopped fresh dill, chopped fresh parsley leaves, bread crumbs, diced red pepper, lemon , zested and juiced, salt, pepper, jumbo lump crabmeat, all-purpose flour , for dusting, peanut oil, for sauteing, italian pancetta , cooked until crispy, focaccia rolls, roasted tomato remoulade sauce , recipe follows, oven roasted tomatoes, diced , recipe follows, mayonnaise, dijon mustard, worcestershire sauce, sweet pickle relish, capers, hot chili sauce (recommended : sriracha), chopped chives, chopped italian parsley leaves, lemon , zested and juiced, roma tomatoes, olive oil, salt and freshly ground black pepper

olive oil, for sauteing, white onion, cut into large dice , plus 1 white onion, cut into small dice, green pepper, cut into large dice , plus 1 green pepper, cut into small dice, lobsters, heads removed and reserved, tail sliced into 1-inch thick pieces, and claws cracked, shrimp, peeled and cleaned , shells reserved, canned tomato sauce, white wine, clam juice, water, bay leaf , plus 1, rice, little neck clams, mussels, sea scallops, cleaned, saffron, culantro (not cilantro), finely chopped

olive oil , to saute, onion, finely chopped, garlic cloves, greens, clean, remove stems & finely chop (kale, turnip, beet, collard), water, fresh lemon juice, kosher salt, fresh ground black pepper, redhot original cayenne pepper sauce, asiago cheese, grated

cornstarch, reduced-sodium chicken broth or vegetable broth, reduced-sodium teriyaki sauce, cayenne pepper, fresh green beans , cut into 2-inch pieces, onion, thinly sliced, chopped sweet red pepper, garlic powder, minced fresh gingerroot, canola oil

hanger steak , thin membrane, fat, silver skin and center tendon removed, cut into 6 pieces, olive oil, worcestershire sauce, fresh thyme, garlic , smashed, shallot, sliced, milk, stale bread, vegetable oil, for sauteing, shiitake mushrooms, small dice, shallots, diced, roasted red peppers, diced, green onions, heavy cream, cream cheese, crab claw meat , picked clean, jumbo lump crab meat , picked clean, panko breadcrumbs, kosher salt and freshly ground pepper, red wine vinegar, white wine, fresh tarragon, stems separated, plus 2 tbsp chopped leaves, shallots, thinly sliced, clarified butter, salt, egg yolks, smoked paprika, vegetable oil , for cooking crab cakes, steak sauce , for serving

vegetable oil, sake (rice wine), soy sauce, mirin (sweet rice wine), sugar, carrots, sliced, onion, sliced, green beans or 2 cups broccoli, cauliflower or 2 cups cabbage, scallions, roughly chopped, bean sprouts, fresh shiitake mushrooms, sliced, lemon juice, chopped parsley, sesame seeds, toasted, light soy sauce, salt , to taste, black pepper , to taste

southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.

boneless beef roast, cut into cubes (i use sirloin steak for this, but you can use any cut desired ), oil, beef broth, diced tomatoes, undrained, green bell pepper, chopped, onion, chopped, garlic cloves, minced (or to taste), worcestershire sauce (or to taste), hp steak sauce (optional, but good to use ), bay leaf, crushed red pepper flakes (or adjust to heat level), salt and pepper, cornstarch, cold water

active dry yeast, warm water (about 105 to 115 degrees f), honey, olive oil, kosher salt, bread flour, all-purpose flour , for surface, olive oil , for saute, yellow onion, sliced, green bell pepper, chopped, garlic, sliced, salt and freshly ground black pepper, olive oil, for brushing, neelys bbq ranch dipping sauce , recipe follows, cooked pulled pork , beef or chicken, shredded mozzarella, freshly grated parmesan, mayonnaise, buttermilk, neelys bbq seasoning , recipe follows, neelys bbq sauce , recipe follows, apple cider vinegar, onion powder, dried dill, sliced fresh chives, chopped fresh parsley, garlic, minced, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

boneless top round beef, onion, quartered and thinly sliced, butter, green pepper (quartered, seeded , and cut into crosswise srips), mushroom (quartered or sliced ), tomato (cut in 8 wedges), salt, dry red wine, salad oil, worcestershire sauce, garlic clove, minced, onion salt, rosemary, crumbled, thyme, pepper

beef cube steaks (1 1/2 lbs), onions (cut in half and thin sliced ), leeks (white and some green thin sliced), garlic, minced, roasted garlic, minced, eggs, lightly beaten, worcestershire sauce, saltine crackers , munched, paprika, dried thyme, salt, pepper, olive to saute beef and vegetables, beef broth, tomato paste, water, cornstarch, fresh parsley

red bell pepper , cut into strips, green bell pepper , cut into strips, onion, sliced, garlic cloves, minced, vegetable oil, divided, fresh bay scallops, drained, lite soy sauce, orange zest, fresh orange juice, dry white wine, dried crushed red pepper, butter