250 sausage spinach sauce Recipes

all-purpose flour , or more if needed, pizza crust yeast, sugar, salt, very warm water (120 degrees to 130 degrees f), vegetable oil, italian sausage, fresh spinach leaves, water, ricotta cheese, shredded mozzarella cheese, egg, spice islands italian herb seasoning, spice islands crushed red pepper, spice islands garlic salt, pizza sauce or marinara sauce

spicy pork sausage, frozen chopped spinach, thawed and drained, alfredo sauce, ground black pepper, shredded cheddar cheese, ricotta cheese, grated parmesan cheese, egg, lightly beaten, no-boil lasagna noodles, shredded mozzarella cheese

hot italian sausage, casings removed, chopped onions, minced garlic (approx 3 cloves), ricotta cheese, fresh spinach, blanched, squeezed dry, and chopped (approx 2/3 cup chopped ), freshly grated parmesan cheese, coarsely grated fontina cheese, jumbo pasta shells, italian crushed tomatoes, heavy cream, chopped fresh basil leaf, sugar, olive oil, crushed red pepper flakes

bacon, chopped, bulk italian sausage, alfredo sauce, white wine vinegar, frozen chopped spinach, thawed and squeezed dry, simply potatoes traditional mashed potatoes, pizza crust mix, pasta sauce, pre-shredded mozzarella cheese, fontina cheese, shredded, pepperoni slices, 2 pouches

olive oil, hot italian turkey sausages, casings removed, ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, eggs, whipping cream, dried basil, dried oregano, ground black pepper, uncooked lasagna noodles, shredded provolone cheese (about 12 oz)

manicotti (7 noodles), ricotta cheese, egg, raw, plain bread crumbs, baby spinach, grated parmesan, divided, grated mozzarella, italian sausage pasta sauce (classico)

ground beef (cooked and drained ) or 1 lb italian sausage (cooked and drained), spaghetti sauce, no-boil lasagna noodles, ricotta cheese, frozen spinach (thawed and well drained ), mozzarella cheese

olive oil flavored cooking spray, onion, chopped, chicken sausage, tomato sauce, fresh ground black pepper, garlic powder, fresh spinach, chopped, fat-free ricotta cheese, nutmeg, whole wheat rigatoni, kraft 2% milk shredded mozzarella cheese

shredded mozzarella cheese, divided, cottage cheese, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, egg, lightly beaten, dried oregano, garlic clove, minced, uncooked manicotti shells, johnsonville mild ground italian sausage, spaghetti sauce, water

spinach and garlic egg noodles, garlic sausage , cut into 1/4-inch pieces, alfredo sauce, frozen chopped spinach, water

italian sausages (casings removed, can use 2 lb), oil (can use more ), cayenne pepper (optional), fresh minced garlic, onion, chopped, roasted red peppers, drained and chopped, frozen spinach, cream-style cottage cheese, ricotta cheese, fresh minced garlic (no more than 1 tsp or it will overpower the other ingredients!), egg, slightly beaten, grated parmesan cheese, shredded mozzarella cheese, seasoning salt (or use 1/4 to 1/2 tsp white salt or to taste), black pepper, alfredo sauce (reduced-fat is okay), lasagna noodles (cooked and tossed gently with 1 tbsp oil to prevent sticking), shredded mozzarella cheese, divided (can use more ), grated parmesan cheese

kosher salt, jumbo pasta shells, extra-virgin olive oil, plus more for drizzling and brushing, onion, finely chopped, garlic, minced, hot italian sausage, casings removed, frozen spinach, thawed and squeezed dry, freshly ground pepper, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, unsalted butter, garlic, minced, all-purpose flour, whole milk, heavy cream, grated parmesan cheese, kosher salt, freshly grated nutmeg, jarred marinara sauce

sausage , casings removed meat crumbled, olive oil, carrot, diced, celery, diced, bell pepper, sweet onion, diced, portabella mushrooms, diced (gills scraped out with a spoon and discarded), garlic cloves, arugula or 1 cup spinach, chopped and packed, salt and pepper, sugar, fresh parsley, chopped, fresh basil, chopped, dried oregano, wine, good (your choice red or white ), crushed tomatoes, half-and-half, cavatappi pasta, cooked (optional)

eggs, half-and-half (or use milk), tabasco sauce , to taste, salt and pepper, to taste, dried basil, olive oil, butter, onion, chopped, white button mushrooms, italian sausages, casings removed (or use about 1/2 lb coarsley ground beef), frozen chopped spinach, thawed and well drained (squeeze out excess moisture with hands), grated parmesan cheese

ziti pasta, ground beef, country sausage, spaghetti sauce (use primavera for more veggies), monterey jack cheese, shredded, curd cottage cheese, parmesan cheese, grated, frozen spinach (thawed & squeeze drained), diced tomatoes, tomato sauce, bell peppers, diced (green, yellow or red ), onions, diced, garlic cloves, minced, carrot, shredded, mushroom, sliced

eggs, flour, cooked, chopped sausage, salt and pepper to taste, half & half, cottage cheese, shredded smoked gouda cheese, spinach cream sauce, butter, flour, half & half, blanched, chopped spinach, drops tabasco pepper and worcestershire sauces, grated cheese (optional)

chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish

canola oil (for cooking ) or olive oil (for cooking), hot sausage or 1 mild italian sausage or 1 chorizo sausage, onion, chopped, garlic cloves, crushed, water, pasta (fusilli or other small ), tomato sauce or 14 oz diced tomatoes, chicken stock or 3 cups vegetable stock, dried oregano or 1 tsp basil, salt, pepper, spinach (torn or coarsely chopped), white beans (rinsed and drained ) or 2 cups kidney beans (rinsed and drained), parmesan cheese, freshly grated for serving