411094 sausage pepper pasta fake bake Recipes

eggplants, salt, olive oil, milk, butter, flour, nutmeg, water, penne pasta or 1 lb ziti pasta, olive oil, italian seasoned breadcrumbs, ragu tomato sauce, freshly grated parmigiano-reggiano cheese, freshly grated pecorino romano cheese, freshly grated provolone cheese (sharp), honey-baked ham , cut into thin strips

butter or 1/3 cup margarine, flour, milk, ground sausage , precooked, salt and pepper, to taste, flour, sugar, baking powder, baking soda, salt, shortening, buttermilk

olive oil, italian sausage links , cut into 2-inch pieces, olive oil, potatoes, peeled and thickly sliced, green bell peppers, seeded and cut into wedges, red bell peppers, seeded and cut into wedges, onions, cut into wedges, white wine, chicken stock, salt and pepper to taste

aubergine, salt, pepper, pasta, oil, onion, garlic clove, tomatoes, tomato puree, mixed herbs, cayenne, drops pepper sauce, sugar, tomato juice, cheddar cheese, parmesan cheese

extra-virgin olive oil, very ripe cherry tomatoes, halved, plain dry bread crumbs, freshly grated parmigiano-reggiano cheese, freshly grated pecorino cheese, garlic cloves, finely chopped, salt and freshly ground pepper to taste, dried fusilli (corkscrew) or farfalline (butterfly) pasta, loosely packed fresh basil leaves , torn

italian sausage or 1 lb hot sausage, sliced 1-inch thick, onion, cut in 1-inch cubes, green pepper, cut in 1-inch cubes, sweet red pepper, diced, tiny new potatoes, cut in 3/4 inch cubes, water, pepper

owens breakfast sausage, diced onion, bisquick baking mix, shredded swiss cheese, shredded parmesan cheese, milk, parsley flakes, salt

ziti pasta, dry, ground beef, ricotta cheese, grated parmesan cheese, chopped fresh parsley, egg, slightly beaten, salt, pepper, pasta sauce (jarred, or homemade ), mozzarella cheese, shredded

bulk sausage (hot or mild ), baking mix (i use low-fat bisquick, but any will do), shredded cheddar cheese, water

hot italian sausage or 3 lbs sweet italian sausage links, onions, sliced, crushed garlic, red bell peppers or 3 yellow bell peppers or 3 green peppers, cut into strips, crushed tomatoes, tomato paste, italian sandwich buns, split, grated mozzarella cheese, grated parmesan cheese

smoked sausage or 16 oz beef , cut into cubes (i use hillshire farms), sweet onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, chopped, salt & freshly ground black pepper, butter (optional)

olive oil, fresh tomatoes (about 4 large, 8 or 9 roma ), grated parmesan cheese or 1/4 cup romano cheese, dry breadcrumbs, minced garlic, oregano, salt, pepper, pasta (rotelle or similar), fresh parsley, chopped (optional)

beef sausages, potatoes, pumpkin, onion, baked beans, beef stock cube, water, tomato paste

ground sausage (mild , or i have the butcher grind up pork cutlets), brown sugar, baking soda, walnuts, flour, brewed coffee (brewed , not coffee grounds!), spices (nutmeg, cinnamon and cloves or pumpkin pie spice), raisins

eggs, flour, cooked, chopped sausage, salt and pepper to taste, half & half, cottage cheese, shredded smoked gouda cheese, spinach cream sauce, butter, flour, half & half, blanched, chopped spinach, drops tabasco pepper and worcestershire sauces, grated cheese (optional)

vegetable oil, divided, diced onion, link hot italian turkey sausage, all-purpose flour, baking powder, baking soda, salt, dried thyme, low-fat buttermilk, apple butter, eggs, lightly beaten

sauerkraut, drained, bacon slices, chopped, pork loin chops (each about 1 1/4 inches thick ), assorted fully cooked sausages (such as bratwurst and knockwurst), chopped onions, chopped carrots, canned chicken broth, dry white wine, quartered dried apricots (about 3 oz), quartered prunes (about 3 1/2 oz), assorted mustards

olive oil, zucchini, cut into 1/2 inch cubes, kosher salt, fresh ground black pepper, pasta, shapes (doesn tsp matter what shape you use), kalamata olive, peeled and sliced, firm ripe tomatoes, peeled and diced (or canned tomatoes), freshly grated parmesan cheese or 1 cup romano cheese, whole milk mozzarella cheese or 1/2 lb provolone cheese, cut into 1/2 inch cubes