280118 sausage onion pizza roll ups rsc Recipes

ground chuck, chopped onion, pizza sauce, chopped ripe olives, banana peppers, dried basil, dried oregano, hoagie or submarine sandwich buns or french rolls, shredded mozzarella cheese

vertically sliced onion, green bell pepper strips, links turkey italian sausage, crushed red pepper, diced tomatoes, undrained, french bread , cut in half horizontally, shredded part-skim mozzarella cheese

extra-virgin olive oil, onion, finely diced, ribs celery, finely diced, kosher salt, garlic , smashed and finely diced, spicy sausage, casing removed, broken up into bite-size chunks, granny smith apples, peeled, cored, and cut into 1-inch dice, apple cider, sage, leaves finely chopped, coarsely chopped walnuts, stale rustic bread , crusts discarded, cut into 1-inch cubes; or fresh bread slices toasted until crispy but no color, cut into 1-inch cubes, chicken stock

pizza dough, shredded mozzarella cheese, deli ham, thinly sliced, coarsely chopped baby spinach, olive oil, flour, salt and pepper

water (70o to 80o), olive oil, sugar, salt, king arthur unbleached bread flour, active dry yeast, italian turkey sausage link (4 oz), casing removed, italian diced tomatoes, drained, marinated quartered artichoke hearts, drained and chopped, sliced pimiento-stuffed olives, shredded part-skim mozzarella cheese, shredded reduced-fat cheddar cheese, grated parmesan cheese

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, olive oil, sugar, salt, shredded asiago cheese, italian turkey sausage links, thinly sliced, italian diced tomatoes, undrained, fresh baby spinach, reduced-fat provolone cheese, halved

sausage, onion, finely chopped, puff pastry sheets, egg, beaten, flour

puff pastry, bulk pork sausage, onion, finely chopped, breadcrumbs, salt and pepper (to season), milk or 1/2 cup cream, egg, beaten with 1 tbsp water

assorted sausages , such as kielbasa, linguica, spicy italian, or bratwurst, cut into 2-inch slices, red bell peppers, stems and seeds removed, cut into 1-inch pieces, green bell peppers, stems and seeds removed, cut into 1-inch pieces, yellow onions, peeled and cut into 8ths, wooden skewers soaked in water for 30 minutes, polenta squares, recipe follows, water, polenta, salt, grated fontina or monterey jack, minced jalapeno

fresh mushrooms, johnsonville mild ground italian sausage, chopped green onions, spaghetti sauce, shredded part-skim mozzarella cheese

rotini pasta or 1 (16 oz) package thin spaghetti, pork sausage, pepperoni , mini s, pizza sauce, mozzarella cheese, shredded, parmesan cheese, green pepper, mushrooms, drained, black olives, drained, sliced

pork sausage, bacon, tomato sauce, parmesan cheese, grated, oregano, refrigerator biscuits, mozzarella cheese, shredded

pizza flour, kosher salt, fresh yeast, warm water, oil , for the bowl, tomato sauce, fresh mozzarella cheese (grated ), fresh parmesan cheese (plus more for garnish), sliced pepperoni, fresh basil, olive oil, salt and pepper, chili, flake (to garnish )

hot italian sausage, pork and beans in tomato sauce, oregano leaves, crumbled, tomato, thinly sliced, sliced mozzarella cheese, grated parmesan cheese

refrigerated pizza crust (regular thickness ), mozzarella cheese, pepperoni (large slices if available), garlic powder, olive oil, parmesan cheese (optional)

biscuit mix, water, ground pork sausage, frozen hash browns, thawed, shredded cheddar cheese, eggs, milk, pepper

rolling steaks, beef gravy, peas and carrots, medley, simply potatoes traditional mashed potatoes, cheddar cheese