248 sausage egg tortilla Recipes

light sausage, hot sauce, southwestern-style egg substitute, mexican cheese blend made with 2 percent milk, finely shredded, low-carb , low-fat tortillas, such as la tortilla factory s, chopped tomato, seeded and cored, garnishes: light sour cream and salsa

breakfast sausage, eggs, chopped green onion, chopped green pepper, chopped red pepper, shredded cheddar cheese, salt and pepper, flour tortillas, salsa (optional), sour cream (optional)

bulk pork sausage, corn tortillas (6 inches), shredded monterey jack cheese, shredded cheddar cheese, chopped canned green chilies, eggs, lightly beaten, heavy whipping cream, cottage cheese, chili powder, minced fresh cilantro

hot ground pork sausage, corn tortillas, chopped green chiles, drained, shredded cheddar cheese, shredded monterey jack cheese, eggs, beaten, whipping cream, curd cottage cheese

flour tortillas , soft taco size, chorizo sausage, eggs, chunky salsa, mexican blend cheese, shredded, salt, pepper

fajita-size flour tortillas, ground pork sausage, eggs, vegetable cooking spray, shredded colby-jack cheese blend, salsa (optional), sour cream (optional)

eggs, lightly beaten, good-quality corn tortilla chips, onion, chopped, olive oil, mexican chorizo (fresh sausage), casing discarded, or 7 oz spanish chorizo (cured sausage), cut into 1/2-inch pieces, bottled green salsa

eggs, jalapeno pepper (seeded and finely chopped , or to taste), green onions, finely chopped, whipping cream (or use 1/4 cup 18% table cream), salt (or to taste), black pepper (or to taste), butter, cream cheese (cut into small cubes ), flour tortillas, shredded old cheddar cheese (can use more or less ), pork sausage (casings removed, can use more or less ), green onions, chopped, sour cream (any amount desired), prepared salsa (any amount desired)

sausage, onion, eggs, milk or 1 cup heavy whipping cream, salt, pepper, garlic, tortillas, cheese, tomato

frozen corn kernels, thawed, vegetable oil, onion, chopped, cured chorizo sausage, finely chopped, eggs, whole milk, flour tortillas , ground into coarse crumbs (about 9 inches), salt and pepper, scallions, thinly sliced

eggs, milk, salt, pepper, butter, cream cheese , cut into cubes, seeded and chopped jalapeno pepper, flour tortillas, shredded colby-jack cheese, cooked, drained, and crumbled ground pork sausage, shredded colby-jack cheese, sour cream, salsa

olive oil, butter, onion , 1/8-inch slices, jimmy dean maple sausage, cooked, crumbled, drained, red bell pepper, 1/4 dice, milk, eggs, tortillas, colby-monterey jack cheese, shredded, fresh cilantro, chopped

breakfast sausage, onion, chopped, chili powder, eggs, grated cheddar cheese, flour tortillas (8-inch)

pork sausage, eggs, lightly beaten, chopped green chilies, undrained, picante sauce, shredded cheddar cheese, flour tortillas

potato, mexican chorizo sausage, eggs, onion (sliced ), cheddar cheese (grated ), taco sauce, pepper, salt, olive oil, flour tortillas

sliced yukon gold potatoes, kosher salt , plus 1 tsp, olive oil, red onion, sliced 1/8-inch, chopped chorizo sausage, eggs, chopped fresh thyme leaves, cracked black pepper, vegetable oil, picante tomato sauce , recipe follows, special equipment : 10-inch oven-proof skillet, preheat the oven to 350 degrees f.

eggs, whole milk, baby bam , recipe follows, salt, olive oil, unsalted butter, crumbled breakfast sausage, chopped green bell pepper, grated monterey jack cheese, flour tortillas , gently warmed and kept covered until ready to use, original salsa , for serving, sliced green onion tops, for garnish , optional, celery salt, dried thyme, dried basil, dried oregano, ground black pepper, garlic powder, onion powder, dried parsley, salt, paprika

johnsonville hot ground sausage, frozen o brien potatoes, eggs, milk, salt and pepper to taste, flour tortillas (8 inches), sour cream and salsa, optional