22885 sauerkraut style radicchio flay Recipes
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sausage, crumbled or 8 oz beer, n' brat suasage and12 Moresausage, crumbled or 8 oz beer, n brat suasage, chopped onion, sauerkraut (squeeze dry and snip fine), breadcrumbs, cream cheese (can use low fat kind ), parsley, prepared mustard, garlic salt, pepper, flour, beaten eggs, milk, breadcrumbs16 min, 13 ingredients
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bacon , coarsley chopped, onion, chopped and14 Morebacon , coarsley chopped, onion, chopped, sauerkraut, drained, carrots, thinly sliced, brown sugar, chicken broth, dry white wine, peppercorns, juniper berries, bay leaf, broken up, parsley, bratwursts, pork chops, smoked link sausage, potatoes, peeled and cut into bite sized pieces1 hour , 16 ingredients
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Slow Cooker Sauerkraut and Pork Tenderloinsauerkraut, pork tenderloin, caraway seed and2 Moresauerkraut, pork tenderloin, caraway seed, garlic cloves, mashed, sliced green apple (if you like it a little less sour you can add the apple)5 hour 3 min, 5 ingredients
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Sweet and Sour Brisket (Sauerkraut is the Secret)sauerkraut , partly drained, beef brisket and2 Moresauerkraut , partly drained, beef brisket, whole tomatoes, peeled, dark brown sugar3 hour 5 min, 4 ingredients
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Fried Sauerkraut Cakes With Kielbasasauerkraut, rinsed and drained well (not canned ) and7 Moresauerkraut, rinsed and drained well (not canned ), eggs, lightly beaten, flour, green onion, chopped fine, salt, black pepper, vegetable oil, divided, smoked kielbasa , cut crosswise into 1/2 inch slices50 min, 8 ingredients
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German Sauerkraut and Potato Casserolesauerkraut, canned, potatoes and6 Moresauerkraut, canned, potatoes, vegetarian sausages (you can also use a larger can if you want more sausage in the casserole), onion, chopped, canola oil, cumin, salt , to taste, sour cream1 hour 5 min, 8 ingredients
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Pierogi Z Kapusty (Pierogi W/ Sauerkraut & Mushroom Filling)sauerkraut, finely chopped, butter, divided and8 Moresauerkraut, finely chopped, butter, divided, onion, chopped, fresh mushrooms, diced, pepper, flour, eggs, salt, warm beef stock or 3/4-1 cup beef bouillon, salt water (for cooking perogi)1 hour 30 min, 10 ingredients
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Uncle Bill's Sauerkraut Filling for Perogiessauerkraut, drained, butter, garlic cloves, chopped fine and5 Moresauerkraut, drained, butter, garlic cloves, chopped fine, chopped onions (1 medium onion), sweet red pepper, seeded and diced, green pepper, seeded and diced, salt, black pepper35 min, 8 ingredients
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Skillet Sauerkraut with Frankfurterssauerkraut, well drained (rinse if desired) and6 Moresauerkraut, well drained (rinse if desired), water or 1 cup chicken broth (i use the broth for more flavor), sugar (optional), caraway seed, lightly crushed, cooking apples, cored and cut in wedges, frankfurter, minced parsley (optional)18 min, 7 ingredients
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