2136 sauerkraut kimchi Recipes

  • Kimchi Relish
    chopped napa cabbage kimchi, extra-virgin olive oil and
    6 More
    chopped napa cabbage kimchi, extra-virgin olive oil, fresh lime juice, chopped fresh chives, reduced-sodium soy sauce, light agave syrup (nectar) or honey, sriracha, fine sea salt and freshly ground black pepper
    8 ingredients
  • Kimchi Fritters with Soy Dipping Sauce
    sliced scallions, soy sauce, distilled white vinegar and
    10 More
    sliced scallions, soy sauce, distilled white vinegar, gochugaru (korean red pepper powder) or crushed red pepper flakes, ground pork (about 1/3 cup), grated garlic, divided, toasted sesame oil, dried peeled split yellow mung beans, soaked for 3 hours or up to overnight, chopped cabbage kimchi (12 oz), excess liquid squeezed out, red or green thai chile, thinly sliced, kosher salt, vegetable oil, divided, pickled pears
    13 ingredients
  • Kimchi Sweet Potato Salad
    sweet large potatoes (peeled and cut into bite sized piec... and
    6 More
    sweet large potatoes (peeled and cut into bite sized pieces), oil, bacon (cut into 1 inch pieces), mayonnaise, prepared cabbage kimchi (drained and chopped ), green onions (sliced ), sesame seeds (toasted )
    45 min, 7 ingredients
  • Kimchi Pasta
    linguine, bacon, chopped, cabbage kimchi, chopped and
    5 More
    linguine, bacon, chopped, cabbage kimchi, chopped, garlic cloves, minced, red pepper paste (sambal oelek), butter, scallions, sliced, sesame seeds, for garnish
    30 min, 8 ingredients
  • Kimchi Potato Salad
    baby gourmet potato blend, apple cider vinegar, divided and
    8 More
    baby gourmet potato blend, apple cider vinegar, divided, cabbage kimchi, whole green onion, sliced thinly, cilantro, chopped, raw carrot, shredded, mayonnaise, sugar, salt, korean red pepper paste (gochujang)
    20 min, 10 ingredients
  • Kimchi Fried Rice
    vegetable oil, garlic cloves, thinly sliced and
    8 More
    vegetable oil, garlic cloves, thinly sliced, green onions (2 cut into 1 inch lengths and 1 more thinly sliced ), cooked and refrigerated rice (day old is best), cabbage kimchi, drained and chopped (squeeze out most of the moisture), sesame oil, kosher salt, vegetables or 3/4 cup tofu, cut into very small pieces, chili paste , if your kimchi isn tsp spicy enough (kochujang paste would be ideal. i use siracha sauce!), egg, fried, per person (sunny side up, runny yolks)
    25 min, 10 ingredients
  • Kimchi and Tenderloin Stir-Fry (Guy Fieri)
    soy sauce, mirin, garlic chili sauce and
    11 More
    soy sauce, mirin, garlic chili sauce, peeled and diced ginger, garlic cloves, chopped, honey or agave syrup, pork tenderloin, silver skin removed , cut in 4 by 1/2-inch strips, green onions , sliced on the bias 1/4-inch thick, fresh spinach, washed, stems trimmed, store-bought kimchi, chopped cilantro leaves, canola oil, hot chili oil , optional, prepared brown rice (2 cups raw )
    18 min, 14 ingredients
  • Korean Cold Kimchi  Noodles
    kimchi, finely sliced, sesame oil and
    4 More
    kimchi, finely sliced, sesame oil, gojuchang (korean chilli paste), teaspeoon of sugar, vinegar, roasted sesame seed
    5 min, 6 ingredients
  • Korean Kimchi Fried Rice
    kimchi, drained, chopped, steamed rice, sesame oil and
    3 More
    kimchi, drained, chopped, steamed rice, sesame oil, korean chilli paste, korean paprika powder, salt and pepper to taste
    6 ingredients
  • Kimchi Chigae Or Fermented Chili Pepper Cabbage So...
    pork belly*, sliced into 1/4 or a bit larger pieces (unco... and
    14 More
    pork belly*, sliced into 1/4 or a bit larger pieces (uncooked bacon can be used in a pinch, but if you can get pork belly - please use it. ), oil, kochujang (korean chili paste), minced garlic, kimchi (sometimes i add a little bit more because i adore ), broth (use your favorite - i tend to use homemade chicken or veggie for this recipe), green onions , slice in a bias (save some for garnish), kochu (hot green chili), thinly sliced (save some for garnish), heaping tbsp kochukaru (korean pepper powder), soy sauce, salt and pepper to taste, pack dooboo (tofu) - i use the soft variety, cut into 1-inch cubes, sticky rice (i like to serve this soup with it), at my asian supermarket , woo sung, this is in the frozen meat section and it is sliced in packages like thick cut bacon. pork belly is not a smoked meat (like bacon) - and is really delicious. like i said, you could use bacon - or i think pancetta would work well here, too.
    35 min, 15 ingredients
  • Kimchi and Avocado Quesadillas
    flour tortillas , 7 to 8 in. in diameter and
    7 More
    flour tortillas , 7 to 8 in. in diameter, kimchi, drained and chopped, shredded jack cheese, avocados, thinly sliced, toasted sesame oil, seasoned rice vinegar, toasted sesame seeds, cilantro leaves
    8 ingredients
  • Sarma (Croatian Sauerkraut Rolls)
    sauerkraut (the whole head ) and
    15 More
    sauerkraut (the whole head ), brine (from sauerkraut) (optional), ground beef, ground pork, ground bacon, eggs, salt, black pepper (powder ), onions, rice, sauerkraut (sliced ), pork ribs (smoked and dried ), bacon (dried, smoked ), lard, flour, paprika (red, dried )
    3 hour , 16 ingredients
  • Hungarian Sauerkraut
    sauerkraut or 2 quarts, sweet paprika, minced bacon and
    5 More
    sauerkraut or 2 quarts, sweet paprika, minced bacon, onion, minced, stock or 3 -4 cups water, as needed, caraway seed, sour cream, flour
    2 hour 30 min, 8 ingredients
  • Hochrippe Und Sauerkraut (Spareribs and Sauerkraut
    sauerkraut (canned , 2 cans), spareribs , country style and
    5 More
    sauerkraut (canned , 2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon , rolled in flour
    3 hour 10 min, 7 ingredients
  • Kimchi Breakfast Latkes #5FIX Kimchi Breakfast Latkes #5FIX
    cabbage kimchi, drained and pressed and
    5 More
    cabbage kimchi, drained and pressed, fresh scallions, sliced thin, simply potatoes shredded hash browns, thawed, eggs, 2 lightly beaten, flour, sriracha sauce, for drizzling
    30 min, 6 ingredients
  • Kimchi Fried Rice (Food Network Kitchens) Kimchi Fried Rice (Food Network Kitchens)
    thick-cut bacon, sesame seeds, nori sheets (dried seaweed) and
    3 More
    thick-cut bacon, sesame seeds, nori sheets (dried seaweed), kimchi, cooked medium-grain white rice, chilled, toasted sesame oil
    30 min, 6 ingredients
  • Kimchi Grilled Cheese Sandwich (Food Network Kitchens) Kimchi Grilled Cheese Sandwich (Food Network Kitchens)
    white bread, grated cheddar and
    2 More
    white bread, grated cheddar, kimchi, drained and coarsely chopped, mayonnaise
    20 min, 4 ingredients
  • Sauerkraut and Sausage - Crock Pot Sauerkraut and Sausage - Crock Pot
    bavarian-style sweet sauerkraut, sauerkraut and
    8 More
    bavarian-style sweet sauerkraut, sauerkraut, head cabbage, chopped, potatoes, chopped, apple, chopped, apple cider, caraway seed, stewed tomatoes, diced, kielbasa, cut into 1-1 . 5-inch chunks, onion, diced
    8 hour 10 min, 10 ingredients




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