Hungarian Sauerkraut Recipe

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Hungarian Sauerkraut
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Ingredients
8
Count
Nutrition
145
Calories
Total time
150
Minutes
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Ingredients:

  • 3 lbs sauerkraut
  • 4 tbsp finely minced bacon
  • 1 large onion, minced
  • 3 -4 cups stock or 3 -4 cups water , as needed
  • 1 cup sour cream
  • 2 -3 tbsp flour

Directions:

  1. Drain sauerkraut pressing excess liquid out.
  2. Rinse sauerkraut once or twice until the flavor is mild.
  3. Melt bacon in a dutch oven or casserole; when hot add, onion and sweet paprika.
  4. Saute for about 8 minutes or until onions are soft.
  5. Add sauerkraut,stock and caraway seeds.
  6. Cover and simmer slowly for 1 1/2 to 2 hours.
  7. To thicken sauerkraut, stir 2-3 tablespoons flour into 1 cup of sour cream and add to sauerkraut.
  8. Simmer for 10 more minutes.
  9. Season with salt and pepper and a pinch of sugar if necessary.
  10. If you like to add some sausages or some other wurst that would be fine too.
  11. Add it during the last 1/2 hour of cookin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.89 Kcal (607 kJ)
Calories from fat 61.51 Kcal
% Daily Value*
Total Fat 6.83g 11%
Cholesterol 14.95mg 5%
Sodium 1467.95mg 61%
Potassium 611.45mg 13%
Total Carbs 15g 5%
Sugars 5.29g 21%
Dietary Fiber 6.1g 24%
Protein 6.59g 13%
Vitamin C 27.1mg 45%
Iron 2.1mg 11%
Calcium 115.2mg 12%
Amount Per 100 g
Calories 43.19 Kcal (181 kJ)
Calories from fat 18.34 Kcal
% Daily Value*
Total Fat 2.04g 11%
Cholesterol 4.46mg 5%
Sodium 437.62mg 61%
Potassium 182.28mg 13%
Total Carbs 4.47g 5%
Sugars 1.58g 21%
Dietary Fiber 1.82g 24%
Protein 1.96g 13%
Vitamin C 8.1mg 45%
Iron 0.6mg 11%
Calcium 34.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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