2899 sauerkraut family Recipes

butter, smoked sausage (kielbasa), onion powder (can use 1 chopped onion if your family likes onion), flour, thyme, parsley, black pepper, chicken broth, milk, half-and-half, sauerkraut , with juice, velveeta cheese, cubed

sauerkraut - rinsed and drained, warm water, molasses, butter, brown sugar, caraway seed, salt, rye flour, bread flour, active dry yeast

sauerkraut, tomato, coarsely chopped, white sugar, bacon, diced, ground black pepper

sauerkraut - rinsed and drained, chicken broth, caraway seeds, water, milk, margarine, melted, instant mashed potato flakes, eggs, baking powder, all-purpose flour , or as needed, salt and pepper to taste

sauerkraut, rinsed and drained well, granny smith apples, dry white wine, chicken broth, brown sugar , or to taste, caraway seeds

sauerkraut, drained but not rinsed, celery, chopped fine, green pepper, chopped fine, onions, chopped fine, salt, pepper, sugar, salad oil, cider (i use white ) or 1/3 cup white vinegar (i use white)

sauerkraut, drained, stalks celery, sliced, onion, diced, bell pepper, diced (i like yellow ), pimiento, diced,drained, oil (canola), white vinegar, sugar substitute (equal), salt & pepper

sauerkraut, drained, bacon, diced, onion, chopped, russet potato, raw and grated, black pepper, caraway seed, chicken broth

sauerkraut, margarine, chopped onion, minced garlic, apple cider, chicken broth, tart apples, peeled,cored,and chopped, juniper berries, crushed, salt and pepper

sauerkraut, bacon, chopped, onion, chopped, garlic clove, crushed, cold water, paprika, chopped fresh dill, smoked sausage, sliced (your choice of sausage), sour cream, sea salt & freshly ground black pepper

sauerkraut, drained and rinsed (2 32-oz jars), onion, chopped, carrot, peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, garlic cloves, peeled and crushed, caraway seeds, dried thyme, bay leaves, juniper berries (optional) or 1/4 cup gin (optional), pepper, kielbasa , cut into 1/4 inch round slices, white wine or 2 cups white grape juice, chicken broth (or 4 cups water and 3 bouillon cubes)

sauerkraut, rinsed and drained, granny smith apples, peeled and chopped, dry white wine, chicken broth, brown sugar , packed, caraway seed

sauerkraut, drained, grated carrot (*), stalk celery, chopped (*), chopped pepper , any color (*you can mix in a hot pepper if you choose), chopped red onion (*), sugar, vegetable oil or 1 light canola oil

sauerkraut, hot sauce, cream cheese, onion, sausage, breadcrumbs, breadcrumbs, parsley, prepared mustard, garlic clove, pepper, flour, egg, milk

heads of cabbage (very large) or 2 medium heads of cabbage, ground beef (i use 80% lean, it has better flavor), butter, raw rice (best to cook rice as beef and cabbage are cooking), salt & pepper, condensed tomato soup, diced tomatoes (any variety) or 2 (28 oz) cans crushed tomatoes (any variety), bacon (approx ), sauerkraut (in glass or plastic package) (optional)

sauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day

sauerkraut, drained, london dry gin (such as gordon s, beefeater, tanqueray, or plymouth), caraway seeds, chilled unsalted butter, diced