47430 saucy citrus breasts microwaved Recipes

boneless skinless chicken breasts, green pepper, thinly sliced, red pepper, thinly sliced, onion, thinly sliced, garlic cloves, minced, fresh mushrooms, sliced, stalks celery, sliced, butter or 1 tbsp margarine, water, sliced black olives, drained, prepared spaghetti sauce, salt, pepper, tomato paste

tomato sauce, garlic powder, cornflake crumbs, grated parmesan cheese, dried parsley flakes, boneless skinless chicken breast halves, egg, beaten, shredded part-skim mozzarella cheese

butter, softened, divided, minced chives, garlic powder, white pepper, boneless skinless chicken breast halves (6 oz each), cornflake crumbs, grated parmesan cheese, dried parsley flakes, paprika

skinless, boneless chicken breasts, swanson chicken broth (regular, natural goodness or certified organic), orange juice, onion, chopped, uncooked) regular long-grain white rice, chopped fresh parsley, orange slices

lemon, lime, orange, pace picante sauce, skinless, boneless chicken breast halves, honey, diced cantaloupe, diced honeydew, red pepper, diced, lettuce leaves

extra-virgin olive oil, skinless, boneless chicken breast halves, fat-free chicken broth, orange marmalade, ranch dressing mix, cornstarch , sifted, cooked rice

skinless, boneless chicken breast halves, all-purpose flour, salt, ground black pepper, olive oil, minced garlic, frozen orange juice concentrate, thawed, vegetable stock, dried oregano, dried thyme, green bell pepper, chopped, red onion, chopped, sliced fresh mushrooms, sliced black olives

dry whole-wheat noodles, chicken stock, orange marmalade, tamari sauce, ginger root, peeled, ground black pepper to taste, lemon, juiced, peanut oil, skinless, boneless chicken breast halves, cut into thin strips, frozen stir-fry vegetables, thawed

raw boneless skinless chicken breast, lemon, rosemary, butter

vegetable juice, flour, paprika, seasoning salt, olive oil, green onion, sliced, bell pepper, chopped, garlic clove, minced, boneless chicken breast , cut into 2-inch strips, sour cream, hot cooked rice

boneless skinless chicken breasts, ham , 1 oz each, swiss cheese , 1 oz each, frozen chopped spinach, thawed and well drained, condensed cream of chicken soup, lemon peel, finely grated, lemon juice, thyme, green onion, sliced, paprika, for garnish

butter, chopped red onion, divided, uncooked arborio rice, fat-free , less-sodium chicken broth, water, divided, whole green chiles, drained, chopped roasted chicken breast, shredded reduced-fat sharp cheddar cheese, water, salt, chopped fresh cilantro

cooking oil, sugar, eggs, flour, salt, baking soda, vanilla, fresh citrus juice, grated citrus rind, recipe courtesy georgia downard - gourmet magazine ), juice of valencia orange, juice of navel orange, juice of tangerine, juice of tangelo, sugar, cognac or brandy, zest from 2 oranges , cut into strips, cinnamon stick, freshly ground nutmeg

sugar, cornstarch, shredded citrus peel (see notes ), citrus juice (see notes ), egg yolk

skinless, boneless chicken breast halves, catalina salad dressing, grated orange zest, dry onion soup mix, jellied cranberry sauce, sun-dried tomatoes packed in oil, drained and cut into thin matchsticks, minced garlic, freshly ground black pepper to taste

squash , winter, acorn, water, chicken breast, onions, stalks celery, salt, pepper, thyme leaves, orange peel