5976 saucy bbq rachael ray Recipes

beef brisket, well-trimmed (no more than 1/8 inch of fat on top), salt and freshly ground black pepper, olive or vegetable oil, garlic, chopped, stalks celery, chopped, carrots, peeled and chopped, red chiles , such as fresno or thai, seeded and chopped, onions, chopped, ginger root, peeled and grated, tomato paste, beef stock, tamari, mirin, rice wine vinegar, chicken stock, butter, basmati rice, salt, baby spinach , packed, fresh cilantro leaves , packed, lime , zested and rserved, sliced scallions, toasted sesame oil, toasted sesame seeds, sriracha or other hot sauce

eggs, mozzarella cheese, cut into small pieces, grape tomatoes, halved, fresh basil leaf, chopped, parmesan cheese, grated, salt and pepper, extra virgin olive oil, leftover cooked pasta (cooked and preferably with sauce)

ripe hass avocados, lemon, hot sauce , several drops (recommended: tabasco), extra-virgin olive oil, for drizzling, tomatoes, seeded and chopped, scallions, chopped, coarse salt

sliced beets, drained, shallot, thinly sliced, extra-virgin olive oil , eyeball it, salt and pepper

unsalted butter, ground turkey, spaghetti sauce with roasted garlic, dried oregano, dried parsley, salt , plus additional for pasta water, pepper, onion, chopped, rigatoni noodles, mozzarella cheese (not the soft kind )

shredded coconut, lemon, bananas, peeled and cut into 2-inch pieces, plain or vanilla yogurt

bananas , halved lengthwise, vanilla ice cream, blackberries , picked over and washed, raspberries , picked over and washed, chocolate sauce, store bought or home made, peanuts

extra-virgin or vegetable oil, 1 turn of the pan, red onion, chopped, red bell pepper, seeded and chopped, black beans, rinsed and drained, frozen corn, salt and pepper, smoky barbecue sauce, chopped chives , parsley or cilantro leaves, for garnish

beef tenderloin fillet, salt and pepper, butter, divided, all-purpose flour, beef consomme , available on soup aisle, prepared dijon style mustard, sour cream , eyeball it, extra-virgin olive oil or vegetable oil, 1 turn of the pan in a slow stream, onion, sliced, coarsely chopped cornichons, extra wide egg noodles, cooked to package directions, chopped parsley leaves, garnish, thickly sliced pumpernickel bread , optional

extra-virgin olive oil , 3 turns of the pan, sliced pancetta, chopped, garlic, chopped, bundles arugula, trimmed and chopped, about 3 cups, loosely packed, diced tomatoes, drained, extra-large eggs, half-and-half , eye ball it, salt, black pepper

extra-virgin olive oil , plus a drizzle, thick cut bacon, chopped, garlic, grated or minced and crushed with flat blade of a knife, dijon mustard, white balsamic vinegar or white wine vinegar, salt and freshly ground black pepper, chopped chives, heart romaine lettuce, head traviso lettuce or radicchio, multi colored, red or yellow cherry tomatoes

radishes , about 1 lb, trimmed of tops and roots, chicken stock, butter, cut into bits, shallot, thinly sliced, sugar, red wine vinegar, salt and pepper

tub bocconcini , small bites fresh mozzarella in water, thick slice prosciutto, multi-colored baby or grape tomatoes or red grape tomatoes, scallions, whites and greens, trimmed, a handful basil leaves, thinly sliced, a handful flat-leaf parsley, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, peasant bread

arugula, lemon, juiced, extra-virgin olive oil, for drizzling, coarse salt, a small chunk parmigiano , 1/3 lb minimum, bresaola (cured beef, like prosciutto) available at deli counter, artichoke hearts in water, drained, rosemary, a handful flat-leaf parsley, caper berries, drained, aged balsamic vinegar, for drizzling (look for 6 plus years of age, widely available in many markets)

chicken broth, butter, white rice, red bell pepper, chopped, chopped frozen broccoli , defrosted and squeezed dry in kitchen towel

salt, spaghetti, extra-virgin olive oil , plus some for drizzling, anchovy fillets, drained, garlic, grated or finely chopped, worcestershire sauce , eyeball the amount, heads escarole, washed, lemon, halved, freshly ground black pepper, freshly grated nutmeg , or to taste, egg yolks, grated pecorino romano

whole baby carrots, seedless european cucumber (super long and wrapped in plastic) thinly sliced on an angle into ovals, celery stalks from the heart , cut into 4-inch pieces, green bell pepper , cut into thin strips, lime, juiced, salt, chili powder, several drops hot sauce or a sprinkle of cayenne pepper

lemon, juiced, salt, cleaned squid, cut into rings, chopped white onion, chopped celery, garlic, italian parsley, chopped, olive oil, red wine vinegar, thyme, basil, oregano