54 sauce mustard garlic steak marinade Recipes

soy sauce, real maple syrup, garlic, minced, grated fresh ginger, mustard powder, sesame oil, hot pepper sauce, beer, beef rib eye steaks

flank steaks , trimmed of fat (it s hard to find a 3 lb flank steak so it might be more than 1), marinade, minced chipotle chiles in adobo, minced garlic, chopped cilantro, olive oil, red wine (i prefer merlot), soy sauce, honey, minced chipotle chiles in adobo, balsamic vinegar, dijon-style mustard, fresh lime juice, minced garlic, allspice, chopped cilantro, kosher salt (or to taste), fresh ground black pepper

chopped fresh garlic (i use 6 large cloves), worcestershire sauce, balsamic vinegar, dijon mustard (can use 1 tsp), soy sauce, oil (can use olive or vegetable ), fresh ground black pepper (or to taste)

wine vinegar, ketchup, cooking oil, soy sauce, worcestershire sauce, salt, pepper, garlic salt, dry mustard

soy sauce, lemon rind, fresh lemon juice, olive oil, garlic cloves, minced, dijon mustard, dark sesame oil, minced fresh italian parsley (flat-leaf parsley, not cilantro), minced fresh basil, minced fresh rosemary, minced fresh thyme, salmon steaks or fillets

fresh gingerroot, peeled and sliced, orange marmalade, garlic cloves, peeled and sliced, soy sauce, brown sugar, red pepper flakes or 1/4 tsp black pepper, dry mustard, beer

yellowfin tuna steaks, vegetable oil, soy sauce, fresh lemon juice, dijon mustard, grated lemon peel, garlic, crushed, lemon, for garnish

rib eye steaks, soy sauce, garlic cloves, chopped, dry mustard, fresh coarse ground black pepper

tamari, white wine vinegar, olive oil, worcestershire sauce, lemon juice, dry mustard, ground pepper, salt, garlic, minced, sirloin steaks

olive oil, lime juice, cumin, flank steaks, honey, dijon mustard, hoisin sauce, lime juice, chipotle chiles in adobo, garlic, minced

soy sauce, vegetable oil, honey, dijon mustard, fresh tarragon, chopped, garlic cloves, minced (about 4 tsp), ground black pepper, cider vinegar

brown sugar , packed, dijon mustard, bourbon , i use jim beam, onion, diced, salt, worcestershire sauce, butter, softened, vegetable oil, steak seasoning, liquid smoke, garlic powder, molasses, celery seed, black pepper