216 sauce italian sandwiches Recipes

hot italian sausage, ground beef, drop tabasco sauce (more if you prefer ), velveeta cheese, party rye rounds

butter, king arthur unbleached all-purpose flour, milk, chicken broth, worcestershire sauce, shredded cheddar cheese, salt, white pepper, italian bread (1/2 inch thick), toasted, sliced cooked turkey, cooked bacon strips, halved, tomatoes, sliced, shredded parmesan cheese

skinless, boneless chicken breast halves, cut into chunks, olive oil, minced garlic, red pepper flakes, salt and freshly ground black pepper to taste, yellow bell pepper, sliced, onion, sliced, diced zucchini, balsamic vinegar, sliced mushrooms, chopped fresh basil, shredded mozzarella cheese, prepared pesto sauce, halved cherry tomatoes, italian-style hoagie buns , split lengthwise and toasted, crumbled feta cheese, divided, chopped fresh basil, divided

unsliced italian bread, pizza sauce, green pepper, thinly sliced, fully cooked deli ham, salami, pepperoni, cheddar cheese, mozzarella cheese, american cheese

beef round rump roast (boneless ), dark beer , of your liking (it seems to work best), spoon sea salt, spoon fresh ground pepper, garlic cloves, chopped, kraft zesty italian dressing, tabasco chipotle pepper sauce (to taste)

lean ground beef, italian seasoned bread crumbs, onion, chopped, salt, shredded mozzarella cheese, divided, cracked black pepper, garlic powder, marinara sauce, hoagie rolls , split lengthwise

shredded part-skim mozzarella cheese, divided, ricotta cheese, grated parmesan cheese, garlic powder, salt and pepper to taste, unsliced loaf (1 lb) italian bread, frozen fully cooked italian meatballs (1/2 oz each) , thawed, meatless spaghetti sauce, pickled pepper rings, optional

beef tri tip steak, beef stock, red wine vinegar, worcestershire sauce, olive oil, onion, sliced, green pepper, sliced, sliced fresh mushrooms, white american cheese, french or italian sandwich rolls, split

johnsonville mild italian sausage links links (4 oz each), green pepper , cut into 1-inch pieces, onion , cut into 1-inch pieces, tomato sauce, pepper, hoagie or submarine sandwich buns, split

marinara sauce, olive oil, garlic, peeled and coarsely chopped, crushed red pepper flakes, chopped fresh basil, red wine vinegar, white sugar, diced tomatoes, salt and pepper to taste, grinders, butter, zucchini, cubed, red pepper flakes, salt and pepper to taste, shredded mozzarella cheese, french or italian sandwich rolls, split

hot pepper sauce, butter, dry italian salad dressing mix, kaiser rolls, halved, lettuce leaves, boneless chicken breast halves with skin, all purpose flour, vegetable oil, olive oil, purchased blue cheese dressing

hot pepper sauce, butter (3/4 stick), dried italian salad dressing mix, kaiser rolls, halved, lettuce leaves, boneless chicken breasts, with skin, all-purpose flour, olive oil, purchased blue cheese dressing (use your favorite )

artisan ciabatta (6-8 small loaves if you get the personal serving kind), tomato sauce (or bruschetta), shredded italian cheese blend or 1 cup mozzarella cheese, fully cooked lean meatballs (heb sells them premade or cooked you just heat them up), tomatoes, thin sliced, head romaine lettuce

french or italian sandwich roll (about 4 to 5 inches long), pizza sauce, pepperoni, shredded part-skim mozzarella cheese

yellow onion , julienned, red bell pepper , julienned, green bell pepper , julienned, butter, links raw spicy italian sausage , skin sliced lengthwise and sausage removed from casings in 1 piece, provolone cheese, preferably smoked, hoagie rolls, salt and freshly ground black pepper, marinara sauce

lean ground beef, italian seasoned breadcrumbs, onion, chopped, salt, shredded mozzarella cheese, divided, cracked black pepper, garlic powder, marinara sauce, hoagie rolls , split lengthwise

ground italian sausage, ground beef, chopped onions, tomato sauce, diced tomatoes, undrained, quick-cooking tapioca, chopped seeded jalapenos, sugar, dried oregano, roll, cheddar cheese, shredded

mozz about 1/2 inch thick, flour for dredging, egg beaten, italian style bread crumbs, enough oil to shallow fry, marinara sauce, good hard roll