27 sauce cold poached Recipes

  • Smoked Salmon Eggs Benedict On A Shredded Potato P...
    poached eggs, salt for every quart of water and
    29 More
    poached eggs, salt for every quart of water, white wine vinegar for every quart of water, eggs , as many as needed, clarified butter, unsalted butter - makes 1 cup clarified butter, hollandaise sauce, cold water, champagne vinegar, lemon juice, salt, egg yolks , stirred together, clarified butter , just barely warmed, chopped tarragon leaves, tabasco, shredded potato pancake, russet potatoes , scrubbed and peeled, egg, all purpose flour, juice 1/4 lemon, unsalted butter, softened, salt and freshly ground black pepper, up to 1 cup clarified butter or neutral oil such as grape seed, corn, or canola, smoked salmon benedict, hollandaise sauce, butter, softened, potato pancakes, poached eggs, smoked salmon, sliced chives, freshly group black pepper
    31 ingredients
  • Sesame Peanut Chicken
    boneless cold poached chicken (see below ), sesame seeds and
    9 More
    boneless cold poached chicken (see below ), sesame seeds, creamy peanut butter, sesame oil, soy sauce, sugar, vinegar, chili sauce (or more to taste, sriracha or sambal oeleck.), if unavaiable tabasco sauce or crushed red pepper flakes, fresh ground black pepper, aside 3 sliced scallion (or more )
    15 min, 11 ingredients
  • Cold Poached Chicken Breasts With Cucumber Dill Sauce Cold Poached Chicken Breasts With Cucumber Dill Sauce
    cucumber, peeled seeded and grated, coarse salt and
    5 More
    cucumber, peeled seeded and grated, coarse salt, plain yogurt, grated onion, minced fresh dill, fresh ground pepper, chicken breasts, poached and chilled
    15 min, 7 ingredients
  • Cold Poached Chicken with Chinese Garlic Sauce Cold Poached Chicken with Chinese Garlic Sauce
    water, four 1/4-inch-thick slices fresh gingerroot, scotch and
    10 More
    water, four 1/4-inch-thick slices fresh gingerroot, scotch, whole skinless boneless chicken breast (about 3/4 lb), soy sauce, garlic cloves, minced, rice vinegar (not seasoned ), sugar, asian chili oil , or, asian sesame oil, tabasco to taste, garnish: 3 tbsp chopped coriander sprigs, accompaniment if desired:sesame orzo with charred scallions
    13 ingredients
  • Poached Salmon Mousse with Dill Sauce (Paula Deen) Poached Salmon Mousse with Dill Sauce (Paula Deen)
    butter or mayonnaise, for greasing mold and
    22 More
    butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped
    20 min, 23 ingredients
  • Poached Pears with Grand Marnier Custard Sauce Poached Pears with Grand Marnier Custard Sauce
    lemons, slightly underripe pears, cold water, sugar and
    3 More
    lemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)
    1 hour , 7 ingredients
  • Cold Peanut, Chicken, and Soba Noodle Salad (Emeril Lagasse) Cold Peanut, Chicken, and Soba Noodle Salad (Emeril Lagasse)
    dried soba noodles , or other buckwheat noodles and
    18 More
    dried soba noodles , or other buckwheat noodles, sesame oil, chopped green onions (green tops only ), jalapeno, seeded, stem removed, and minced, minced garlic, minced gingerroot, creamy peanut butter, soy sauce, chicken stock, chopped fresh cilantro, fish sauce, sherry, fresh lime juice, sugar, red pepper flakes, chopped red bell pepper, whole skinless, boneless chicken breast, cut into strips and lightly poached, and chilled, cucumber, peeled, seeded and chopped, chopped roasted unsalted peanuts
    27 min, 19 ingredients
  • Poached Teriyaki Salmon Poached Teriyaki Salmon
    orange juice, teriyaki sauce and
    4 More
    orange juice, teriyaki sauce, salmon fillets (6 oz each), skin removed, orange slices, cornstarch, cold water
    30 min, 6 ingredients
  • Poached salmon w/dill sauce, cold Poached salmon w/dill sauce, cold
    salmon fillets, water, to cover, salt and pepper and
    12 More
    salmon fillets, water, to cover, salt and pepper, sliced onion, sliced carrot, white wine, lemon juice, thyme, cucumbers, sliced very thin, fresh dill, chopped, sour cream or 1 cup yogurt, mayonnaise, tarragon, dijon mustard, salt and pepper
    45 min, 15 ingredients
  • Poached Meatballs With Lemon Sauce Poached Meatballs With Lemon Sauce
    beef bouillon cubes, crushed, egg, cornstarch, water and
    4 More
    beef bouillon cubes, crushed, egg, cornstarch, water, rye breadcrumbs, lemon juice, cold water, ground beef
    30 min, 8 ingredients
  • Poached Salmon With Lime and Ginger Sauce Poached Salmon With Lime and Ginger Sauce
    salmon fillets, dry white wine (fish eye pinot grigio) and
    3 More
    salmon fillets, dry white wine (fish eye pinot grigio), fresh lime juice, grated fresh gingerroot, very cold butter (kerry irish gold)
    50 min, 5 ingredients
  • Cold Poached Salmon with Mustard-Lime Sauce Cold Poached Salmon with Mustard-Lime Sauce
    water, dry white wine, center-cut salmon fillets, skinned and
    7 More
    water, dry white wine, center-cut salmon fillets, skinned, ground white pepper, sour cream, dijon mustard, fresh lime juice, honey, grated lime peel, sliced fresh basil
    10 ingredients
  • Cold Poached Chicken Breasts with Tuna Basil Sauce Cold Poached Chicken Breasts with Tuna Basil Sauce
    whole chicken breasts with skin and bone (about 1 1/4 lb ... and
    9 More
    whole chicken breasts with skin and bone (about 1 1/4 lb each), a 6 1/2-oz can tuna packed in olive oil, drained well, mayonnaise, plain yogurt, anchovy fillets, drained bottled capers plus additional for garnish, fresh lemon juice , or to taste, chopped fresh basil leaves , or to taste, plus, if desired, 6 basil sprigs for garnish, lemon slices for garnish, mixed brine-cured black olives such as nicoise and kalamata as an accompaniment
    10 ingredients
  • Poached Oysters and Artichokes with Champagne Cream Poached Oysters and Artichokes with Champagne Cream
    champagne vinegar or white-wine vinegar, olive oil, salt and
    14 More
    champagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives
    17 ingredients
  • Poached Oysters and Artichokes With Champagne Cream Poached Oysters and Artichokes With Champagne Cream
    champagne vinegar or 2 tbsp white wine vinegar, olive oil and
    15 More
    champagne vinegar or 2 tbsp white wine vinegar, olive oil, salt, flour , all-purpose, artichokes (2 lb total ), spinach , stems discarded and leaves coarsely chopped (2 bunches), shallots, minced (1 small), unsalted butter, salt (to taste), black pepper , to taste for oysters and sauce, oysters (likeblue point or pacific, including liquor, shucked), champagne or 1 cup sparkling white wine, shallots, minced (1 small), champagne vinegar , white-wine vinegar, heavy cream, unsalted butter, cold, cut into 4 pieces, fresh chives, chopped
    1 hour 25 min, 17 ingredients
  • Cold Poached Salmon With Cucumber and Creme Fraiche Sauce Cold Poached Salmon With Cucumber and Creme Fraiche Sauce
    peppercorns, fresh dill sprigs, plus extra to serve and
    7 More
    peppercorns, fresh dill sprigs, plus extra to serve, lemon, thinly sliced, boiling water, salmon fillets, cucumber, roughly chopped, fresh dill sprigs, creme fraiche, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Smoked or Poached Salmon Mousse with Dill Sauce (Paula Deen) Smoked or Poached Salmon Mousse with Dill Sauce (Paula Deen)
    butter or mayonnaise, for greasing mold and
    22 More
    butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, poached or smoked salmon, flaked into small pieces, capers drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped
    20 min, 23 ingredients
  • Eggs Hussard with Marchand de Vin Sauce (Emeril Lagasse) Eggs Hussard with Marchand de Vin Sauce (Emeril Lagasse)
    olive oil, roughly chopped shallots, chopped garlic and
    15 More
    olive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish
    1 hour 10 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top