1325 sauce chicken curry Recipes

  • Indian Chicken Curry I
    bone-in chicken breast halves, skinless and
    12 More
    bone-in chicken breast halves, skinless, salt and pepper to taste, olive oil, onions, peeled and quartered, chopped fresh ginger root, crushed garlic, hot (madras ) curry powder, tomato sauce, coconut milk, cardamom, cinnamon stick, salt to taste
    45 min, 13 ingredients
  • Thai Green Chicken Curry
    vegetable oil, thai green curry paste and
    9 More
    vegetable oil, thai green curry paste, minced jalapeno pepper, chicken breast, lite coconut milk, water, fish sauce, light brown sugar, fresh lime juice, cilantro, chopped, scallions, thinly sliced
    11 ingredients
  • Thai Green Chicken Curry
    coconut milk , do not shake (unsweetened) and
    10 More
    coconut milk , do not shake (unsweetened), green curry paste, fish sauce, brown sugar, boneless skinless chicken thighs, salt, shiitake mushrooms, red bell pepper, stemmed, seeded and cut into thin strips, bamboo shoots, drained. (i like strips best ), lime juice, fresh basil leaf
    35 min, 11 ingredients
  • Thai Green Chicken Curry
    coriander leaves and
    11 More
    coriander leaves, stalk lemongrass, white part only, chopped, fish sauce, green chilies, sesame oil, olive oil, curry leaves, coconut milk, boneless skinless chicken thighs , cut into thick strips, hard-boiled eggs, cut into quarters, rice or noodles, to serve, coriander leaves (to garnish )
    50 min, 12 ingredients
  • Thai Green Chicken Curry
    vegetable oil, green curry paste (mae ploy) and
    7 More
    vegetable oil, green curry paste (mae ploy), kaffir lime leaves , fresh if possible, coconut milk (use a good quality 1 like ayam), fish sauce, palm sugar, chicken breasts, cubed, green capsicum , cut into thin slices, coriander leaves
    50 min, 9 ingredients
  • Red Coconut Chicken Curry
    boneless skinless chicken thighs, vegetable oil and
    15 More
    boneless skinless chicken thighs, vegetable oil, japanese eggplants , or, eggplant, cut into chunks, onion, cut into chunks, garlic cloves, minced, fresh gingerroot, minced, thai red curry paste, coconut milk, fish sauce, granulated sugar, lime rind, grated, lime juice, salt, sweet green peppers, cut into chunks, lighty packed fresh thai basil or 1/2 cup basil, lightly packed fresh coriander leaves
    45 min, 17 ingredients
  • Easy Yellow Chicken Curry
    olive oil, onion, chopped, garlic cloves, minced and
    10 More
    olive oil, onion, chopped, garlic cloves, minced, yellow curry powder, ground cinnamon, paprika, grated ginger (fresh or dried ), white sugar, coconut milk, tomato paste, boneless chicken breasts , tenderized and cubed, lemon, juiced, sriracha sauce , to taste
    45 min, 13 ingredients
  • Vegetable and Chicken Curry
    stalks lemongrass, garlic cloves, coarsely chopped and
    21 More
    stalks lemongrass, garlic cloves, coarsely chopped, dried hot red chile , seeds removed and chile crumbled, fresh or frozen turmeric (thawed if frozen), peeled, water, whole star anise, unsweetened coconut milk, unsalted roasted peanuts, thai red curry paste (preferably mae ploy brand), skinless boneless chicken breasts , cut into 2-inch pieces, asian fish sauce (preferably 3 crab brand), sugar, salt, creamy peanut butter, peeled and seeded buttercup squash (from a 1 1/2-lb piece of squash), peeled sweet potato (1 lb), chopped sweet onion (1 lb), chopped red bell pepper (1 1/2 medium), chopped green bell pepper (1 1/2 medium), peeled yellow-fleshed potato such as yukon gold (3/4 lb), carrot (6 medium), trimmed and halved green beans (6 oz), accompaniments: jasmine rice and sliced warm french bread
    1 hour 45 min, 23 ingredients
  • Thai Pineapple Chicken Curry
    uncooked jasmine rice, water, red curry paste and
    9 More
    uncooked jasmine rice, water, red curry paste, coconut milk, skinless, boneless chicken breast halves - cut into thin strips, fish sauce, white sugar, sliced bamboo shoots, drained, red bell pepper , julienned, green bell pepper , julienned, onion, chopped, pineapple chunks, drained
    50 min, 12 ingredients
  • Thai Pineapple Chicken Curry
    jasmine rice, water, red curry paste, low-fat coconut milk and
    10 More
    jasmine rice, water, red curry paste, low-fat coconut milk, chicken breast halves, skinless, boneless , cut into thin strips, fish sauce, chili paste, sugar, sliced bamboo shoots, drained, red bell pepper , julienned, green bell pepper , julienned, sugar snap pea, onion, chopped, pineapple chunk, drained
    40 min, 14 ingredients
  • Curried Chicken - Lite Curried Chicken - Lite
    chicken, cut into small pieces - 1-2, fish sauce and
    3 More
    chicken, cut into small pieces - 1-2, fish sauce, lite coconut milk, curry paste, basil, fresh for garnish
    5 ingredients
  • Spicy Thai Chicken Curry Spicy Thai Chicken Curry
    peanut oil, boneless skinless chicken breasts and
    11 More
    peanut oil, boneless skinless chicken breasts, eggplant, cut into chunks, red curry paste, coconut milk, snow peas, baby corn, bamboo shoots, drained if canned, fish sauce, lime , juice, cilantro, chopped, salted peanuts (optional), scallions, sliced
    25 min, 13 ingredients
  • Chicken With Curry Glaze Chicken With Curry Glaze
    chicken pieces, cut up, flour, salt, ginger powder, butter and
    8 More
    chicken pieces, cut up, flour, salt, ginger powder, butter, bacon, apple, peeled and diced, flour, curry powder, sugar, beef stock, tomato sauce (ketchup), lemon juice
    1 hour 15 min, 13 ingredients
  • Pork Balls in Curry Sauce Pork Balls in Curry Sauce
    ground lean pork, soft breadcrumbs, egg, lightly beaten and
    12 More
    ground lean pork, soft breadcrumbs, egg, lightly beaten, chopped onion, salt, vegetable oil, crushed red pepper flakes, curry powder, ground ginger, chopped onions, garlic cloves, minced, cider vinegar, tomato sauce, chicken broth, sour cream
    1 hour 15 min, 15 ingredients
  • Great Green Chicken Curry Great Green Chicken Curry
    boneless chicken breast (cubed ), fresh lime juice and
    15 More
    boneless chicken breast (cubed ), fresh lime juice, coconut milk, ground black pepper, kosher salt, turmeric, onions, sliced thin, minced garlic cloves, minced ginger, oil, green curry paste, palm sugar (or brown sugar), fish sauce, lime zest, water chestnuts, drained and diced, coconut milk (less 1/2 cup for marinade), peanut butter (preferably no salt or sugar or oil added, but reg is okay)
    30 min, 17 ingredients
  • Thai Cashew Chicken Curry Thai Cashew Chicken Curry
    peanut oil , you'll need 2 half tbsp separately and
    13 More
    peanut oil , you ll need 2 half tbsp separately, boneless skinless chicken thighs , all visible fat removed, onion, quartered and sliced, garlic cloves, minced, green curry paste , thai kitchen brand is recommended, brown sugar, fresh ginger, grated , can be substituted with bottled ginger, lime juice, fish sauce, light coconut milk , see fat reducing tip in comments above, coconut milk, regular fat, fresh cilantro, chopped, fresh thai basil, chopped, whole dry-roasted cashews
    16 min, 14 ingredients
  • Thai Chicken Curry Pastries Thai Chicken Curry Pastries
    oil, garlic, finely chopped, ground chicken and
    8 More
    oil, garlic, finely chopped, ground chicken, ground black pepper, curry powder, potato, cooked and cubed, white sugar, oyster sauce, onion, finely chopped, butter, melted, phyllo pastry sheets
    30 min, 11 ingredients
  • Amazing Green Chicken Curry Amazing Green Chicken Curry
    green curry paste, oil, coconut milk and
    6 More
    green curry paste, oil, coconut milk, boneless skinless chicken thighs, diced, palm sugar, fish sauce, kaffer fresh lime leaves, finely chopped, peanut butter, water chestnuts, chopped
    50 min, 9 ingredients




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