183 sauce ale Recipes

trimmed boneless pork shoulder , cut into 1-inch pieces, all purpose flour, olive oil, chopped onion, poblano chilies, chopped, chopped garlic, diced tomatoes in juice, enchilada sauce, amber ale, diced green chilies, ground cumin, chili powder, sour cream, sliced green onions

butter, onions, peeled and chopped, whole wheat flour, chicken stock, light ale (do not substitute beer), worcestershire sauce, crumbled cheshire cheese, salt and pepper, to taste, vidalia onion rings (for garnish ) or 1 slice scallion (for garnish)

jellied cranberry sauce, orange juice, lemon juice, ginger ale, chilled

leeks, hard green parts and stems discarded then diced (about 2 cups), carrots, peeled and diced (about 1 cup), celery ribs, diced (about 1 cup), garlic clove, minced, bay leaf, unsalted butter, all-purpose flour, whole milk, chicken broth, beer (english ale), worcestershire sauce, dry mustard, salt, ground black pepper, extra-sharp cheddar cheese, grated, bacon, cooked and crumbled

pork butt, onions, ginger ale, sweet baby ray s barbecue sauce

thick slices of crusty bread, butter, softened, plus 1 tbsp more for toasting, prepared mustard, worcestershire sauce, cayenne/red pepper, grated cheddar cheese (or really nice sharp cheese), milk or ale/beer

jumbo fresh shrimp, peeled and deveined, self-rising flour, shellfish spice mix, egg, unsalted butter, melted, strong flavoured beer or 5 fl oz ale, oil, or melted fat to deep fry, lemon wedge, to garnish, prepared seafood cocktail sauce (optional), morton lite salt, salt-free lemon pepper, paprika, old bay seasoning, onion powder, garlic powder, cornstarch

olive oil, yellow onions, diced, carrots, diced, butter, zucchini, diced, garlic, minced, beer (golden ale-style), seafood seasoning (such as old bay), dried parsley, garlic powder, chile-garlic sauce (such as sriracha), sea salt, dried oregano, ground black pepper to taste, catfish, stewed tomatoes with juice, water, whole kernel corn, drained

cranberry juice drink, chopped fresh mint, jellied cranberry sauce, ginger ale, chilled

beef brisket, whole berry cranberry sauce, dry onion soup mix, ketchup, ginger ale , to almost cover (see note regarding amount)

beef brisket, trimmed, ginger ale, ketchup, teriyaki sauce, baby carrots, red potatoes, quartered

ginger ale, white wine, pear, halved and cored, sheet philo dough, butter, granulated sugar, vanilla ice cream, chocolate sauce

cooked ham, ginger ale, gingersnaps , crushed into small particles (blender or rolling pin), molasses or 1/3 cup honey, heinz 57 steak sauce (1/2 bottle), maraschino cherry juice

butter, light beer or 1/2 cup ale, at room temperature, egg yolks, dry mustard, cayenne, worcestershire sauce, coarsely grated aged cheddar cheese (this is about 1/2 lb. by my measure. the cheese should be flaky and sharp, a sign of its maturity.)

pork roast (shoulder or butt are good), your favorite barbecue sauce, onions, ginger ale

beef sausages, lager beer or 1 cup light ale, fresh sage leaves, chopped, worcestershire sauce, onion, finely chopped, pepper

flour, butter, beer (a strong ale), cheddar cheese (sharp), english mustard, worcestershire sauce, black pepper, bread (granary style)