9605 sardine swiss pastelitos Recipes

onion, chopped, garlic cloves, finely chopped, vegetable oil (i prefer peanut) or 1 tbsp peanut oil (i prefer peanut), sardines, drained, tomatoes, large, chopped, water (approx .), cayenne pepper (or more , to taste), spinach or 1 bunch turnip greens or 1 bunch kale or 1 bunch collard greens or 10 oz frozen

onion, finely chopped, garlic clove, minced, olive oil, tomatoes, chopped, fennel seed, sardines in tomato sauce, frozen spinach or 1/4 cup greens, salt and pepper

sardines in tomato sauce, lemon grass, coriander leaves, onion, red chillis, bird chillis, lemon juice, fish sauce

lime or lemon juice, thai chili peppers or jalapeno pepper, cut into 1/4 long, salt, sardine canned fish in tomato sauce, shallot thin sliced, shredded fresh ginger, green onionfinely chopped, branch mint, use only leaves

sardines in oil, french baguette, english cucumber, spring onion, white wine vinegar, olive oil, mint, dried red chili, mozzarella cheese, salt

sardines, red chilies, fresh coconut, grated, coriander seeds, cumin seeds, fenugreek seeds (methi), whole black peppercorns, onion, chopped, garlic, chopped, tamarind pulp, green chilies, washed,de-seeded and slit lengthwise, maggi vegetable stock cube , with onion, fresh ginger, salt, oil, fresh coriander leaves, finely chopped

fresh sardines , scaled cleaned and rinsed, tomatoes, peeled seeded and diced (about 1 lb), extra virgin olive oil, kalamata olive, pitted and coarsely chopped, fresh parsley, chopped, fresh basil, chopped, red onions, minced, garlic, minced, fresh lemon juice, sea salt, black pepper, extra virgin olive oil, sea salt, pepper, fresh lemon juice, lemon, sliced, roma tomatoes, halved

head escarole, parsley, raspberry vinegar, olive oil, garlic clove, dijon mustard, sugar, tomatoes, halved, hard-boiled eggs, quartered, brisling sardines , from tins, crouton

sardines, breadcrumbs, ham slices, thinly cut and chopped, egg, cheese, grated, olives, chopped (no pips), garlic cloves, salt and pepper, parsley, marjoram, flour

sardines (about 15), heads removed and gutted, kosher salt, juice of 1 lemon, canola oil, freshly ground black pepper, whole walnuts, chopped fresh flat-leaf parsley, chopped fresh dill, garlic, crushed, kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh parsley leaves, for garnish, grated lemon zest, for garnish

linguine, fresh or dried, vine-ripe tomatoes, seeded and chopped, red onion, chopped, capers, kalamata olives, pitted and coarsely chopped, anchovies (1 tin flat fillets), chopped, fresh flat-leaf parsley tops (4 or 5 handfuls), divided; 1/2 coarsely chopped, 1/2 finely chopped, lemon juiced, extra-virgin olive oil, plus more for drizzling, fresh basil leaves, cut or torn into a chiffonade, coarse salt and coarse black pepper, garlic cloves, chopped, bread crumbs, sardines, drained and chopped, crushed red pepper flakes

oil-packed skinless , boneless sardines, drained, stalks celery, finely chopped, red onion, finely chopped, low-fat mayonnaise, chopped fresh dill, fresh lemon juice, grated lemon zest, dijon mustard, kosher salt and freshly ground pepper, whole-grain bread, toasted, bibb lettuce , sliced tomato, sliced cucumber and alfalfa sprouts, for topping

onion, thinly sliced, extra-virgin olive oil, plus more for pan, canned tomatoes, coarsely chopped, fennel seeds, lightly crushed, salt and pepper, fresh sardines, cleaned, bread crumbs, dry white wine

sardines, gray sea salt, dried and ground, lemon juice (from about 2 lemons), olive oil, chopped oregano, tomatoes, sliced, kalamata olives, pitted, rustic bread, sliced

mashed sardines, chopped olives, mayonnaise, lemon juice, toasted bread, sliced stuffed olives

whole fresh sardines( not canned ), sea salt or less if desired, bay leaves, fresh or dried, grape leaves from a jar, frssh lemons cut into wedges

boiling potatoes, peeled , halved lengthwise, and cut crosswise into 1/4-inch-thick slices, red bell peppers , 1 cut into paper-thin strips, tomatoes , halved lengthwise, blanched almonds, garlic, paprika, cayenne, red- or white-wine vinegar, olive oil, salt, fresh-ground black pepper, boneless, skinless sardines, drained, chopped fresh parsley